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Kitchen

  • Tips
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  • Stack of homemade crumpets
    By Lauren Corona 6 months ago

    Mistakes Everyone Makes With Homemade Crumpets

    There are many common mistakes people make with homemade crumpets. Despite looking fairly simple, it's actually quite difficult to get them perfect.

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  • broccoli head and florets on a wooden cutting board
    By Francesca Duarte 6 months ago

    The Important Step You Might Be Missing When Cooking Broccoli

    Broccoli is one of the most popular vegetables thanks to its nutrition, versatility, and taste, but there's probably a step you're missing when you cook it.

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  • dark colored cocktail in a nick and nora glass
    By Stacie Adams 6 months ago

    How The Rapscallion Cocktail Got Its Name

    A sweet and smoky concoction, the Rapscallion sounds like a glass of liquid fun. How did this whisky-based drink get such an interesting name?

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  • Plate of spaghetti and marinara sauce garnished with parmesan cheese and basil
    By Francesca Duarte 6 months ago

    Upgrade Plain Spaghetti Sauce With A Condiment That's Just Sitting In Your Fridge

    Don't settle for bland, boring pasta! Kick your lackluster spaghetti sauce up a notch with a tangy condiment you likely already have in your fridge.

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  • Steak sandwich with melted cheese
    By Hannah Skinner 6 months ago

    The Best And Worst Cuts Of Meat To Use For Steak Sandwiches

    With so many cuts of steak to choose from, it's easy to overlook the best for a sandwich (or to choose the worst ones), so Mashed consulted an expert.

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  • air fried hot dogs
    By Ceara Milligan 6 months ago

    The Biggest Mistake People Make When Cooking Hot Dogs In The Air Fryer

    Cooking hot dogs in an air fryer might sound exceedingly simple. However, you can mess them up just as easily if you don't avoid this mistake.

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  • Canned lentils in ramekin
    By Lauren Corona 6 months ago

    13 Ways To Upgrade Canned Lentils

    You probably have canned lentils tucked away in your pantry already, so here are some tasty ways you can upgrade them for some delicious meal options.

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  • Fantanas dance group in a commercial for Fanta
    By Francesca Duarte 6 months ago

    The Fascinating Evolution Of The Fantanas, A Soft Drink Dance Group

    The soft drink Fanta utilized a unique marketing strategy in the early 2000s in the form of a dance group called The Fantanas, which evolved over time.

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  • French toast on a plate with raspberries, blueberries, and a crumble topping
    By Sam Worley 6 months ago

    The Absolute Best Way To Cook French Toast For A Crowd

    If you want to whip up enough French toast to feed a group, you may need to cook it differently than you normally would. Here's the best approach!

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  • Steak sandwich on ciabatta bread on wooden cutting board
    By Christine Dulion 6 months ago

    Unconventional Toppings That'll Take Your Steak Sandwich To The Next Level

    It's hard to beat a hearty steak sandwich. This savory meal is great as is, but some out-of-the-box toppings can really take it to the next level.

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  • artisanal pickles
    By Lauren Corona 6 months ago

    12 Ingredients Everyone Will Be Cooking With In 2025

    It can be fun to keep up with the latest trends in food and cooking. We've done our research to predict the ingredients everyone will be cooking with in 2025.

    Read More
  • bowl of fresh sauerkraut beside wooden spoon
    By Francesca Duarte 6 months ago

    How Long Is Sauerkraut Good For After Opening It?

    Sauerkraut is a fermented cabbage dish with plenty of flavor and health benefits. Once you open a jar, here's how long you have to finish it before it spoils.

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  • black cocktail with lemon
    By Stacie Adams 6 months ago

    Can You Buy Black Vodka In The US?

    With its striking dark hue, black vodka can make a dramatic statement in many cocktails, but do restrictions make it unavailable in the U.S.? Here's the truth.

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  • Glass of cloudy iced tea with ice cubes, lemon slice, garnish, and striped straw
    By Francesca Duarte 6 months ago

    Here's Why Your Iced Tea Always Comes Out Cloudy

    Cloudy iced tea isn't harmful, but it's certainly not ideal when you want to enjoy a crisp, clear brew. Here's why it happens and how to avoid it.

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  • Assorted frozen fish fillet packages and sandwich ingredients
    By Sam Skopp 6 months ago

    7 Frozen Fish Fillets That Make The Best McDonald's Filet-O-Fish Copycat

    If you want to make a copycat sandwich for a Filet-O-Fish from McDonald's, you'll need the right frozen fish fillet. We taste-tested several popular products.

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  • coffee in a white cup with creamer being poured in
    By Francesca Duarte 6 months ago

    How Long Does Creamer Last After Opening It?

    Coffee creamer is a staple in many households, but it doesn't last forever even when it's refrigerated. Here's how long different types last before spoiling.

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  • Compound butter on cutting board with bread
    By Beth McMurray 6 months ago

    14 Ingredients That Will Take Store-Bought Butter To The Next Level

    What could be better than butter? Flavored butter. Join us as we explain how to combine butter with other ingredients to create an amazing spread.

    Read More
  • shot glasses of Korean soju with green bottle in background
    By Francesca Duarte 6 months ago

    The Big Myth Everyone Believes About Soju

    Soju is a centuries-old alcoholic drink that epitomizes Korean culture, but many people believe a big myth about the beloved spirit and its uses.

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  • Two pornstar martinis with various fruits and cocktail shaker
    By Francesca Duarte 6 months ago

    How The Pornstar Martini Got Its Risqué Name

    Featuring an exciting blend of vanilla vodka and passion fruit, the pornstar martini is a modern classic. But how did it get its controversial name?

    Read More
  • hamburger on spatula
    By Steven Luna 6 months ago

    12 Signs It's Time To Throw Away Your Cooking Utensils

    What signs do your kitchen utensils give that it's time to toss them? Here's a selection that send out signals when they've outlived their structural integrity.

    Read More
  • Whisk in bowl of chocolate ganache
    By Lauren Corona 6 months ago

    Mistakes Everyone Makes With Chocolate Ganache

    Chocolate ganache can be a great addition to your homemade desserts, but things can easily go wrong. Find out how to avoid common mistakes when making it.

    Read More
  • Fruit-flavored Soonhari soju bottles
    By Hannah Skinner 6 months ago

    What You Need To Know About Flavored Soju

    While soju is a Korean distilled spirit that has been around for centuries, flavored soju wasn't introduced until 2015. Here's what you should know about it.

    Read More
  • hot dogs with mustard and peppers
    By Brynna Standen 6 months ago

    Don't Do This When Cooking Hot Dogs In The Oven

    There are nearly endless ways to cook a hot dog, but if you've been sleeping on the oven baked method you're missing out. Just make sure to avoid one mistake.

    Read More
  • Varied sodas and ingredients lined up
    By Sam Skopp 6 months ago

    What Kind Of Soda Is Best For A Dirty Soda?

    Dirty sodas aren't new, but thanks to TikTok, they've had a resurgence in recent years. We've conducted an experiment to learn which soda is best for the job.

    Read More
  • John Wayne wearing cowboy hat and looking into camera
    By Christine Dulion 6 months ago

    The Reason John Wayne Is The Face Of Duke Spirits

    Legendary actor John Wayne was known to enjoy a tipple and now you can drink like the Duke himself with Duke Spirits, inspired by Wayne's personal collection.

    Read More
  • Burger with onion rings on plate beside pint of beer
    By Ellie Barbee 6 months ago

    12 Drinks To Pair With Popular Fast Food Burgers

    We talked to mixologists to get their expert advice on pairing drinks with popular fast food burgers. Read on to find out which beverages complement them best.

    Read More
  • A pile of garlic knots
    By Lauren Corona 6 months ago

    Mistakes Everyone Makes With Homemade Garlic Knots

    There are mistakes everyone makes with garlic knots. But once you identify the usual missteps, you can learn how to avoid them to get fluffy bites of goodness.

    Read More
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