Here's How Long You Should Keep Homemade Pasta Sauce
Pre-made pasta sauce is a great pantry staple. But if you made the sauce yourself, it's hard to tell when the jar may be past its best-by date.
Read MorePre-made pasta sauce is a great pantry staple. But if you made the sauce yourself, it's hard to tell when the jar may be past its best-by date.
Read MoreRecycling almost never tastes like a relaxing whiskey cocktail, but if you're running low on maple syrup, you can experience an exception to the rule.
Read MoreThe act of preserving your fresh foods in (often pressurized) mason jars has a lot of pros. But there's a significant con: mason jars' stubborn, rusty lids.
Read MoreInstinctively, we store eggs in a vertical position, but storing them on their sides may have some merits. Does this one trick to store eggs really work?
Read MoreIt might look like a daunting task at first, but turning your freezer into a more hygienic, less terrifying spot isn't as difficult as you think.
Read MoreThere's nothing worse than waiting on that newly purchased fruit to ripen. Did you know you can use bananas to help ripen other fruits quickly?
Read MoreIf you don't have a specialty serving platter, you're in luck: The perfect deviled egg storage container is already in your fridge. Happy traveling!
Read MoreFear not! If done properly, freezing heavy cream is a safe and convenient storage option. Check out our methods for problem-free freezing and thawing now.
Read MoreHome canning is a great way to preserve food, but low acid foods should never be canned in a hot water bath. Learn why a pressure canner is the best option.
Read MoreIf you find yourself with an unripe avocado that you accidentally cut open, there are a few tricks that can still save the fruit.
Read MoreEveryone makes picnic mistakes, but some can be more serious than others. Before your next picnic, make sure it's safe and enjoyable by following these tips.
Read MoreWhether you bought fresh shrimp from a seaside fishmonger or the standard supermarket variety, it's unfortunately only going to last a couple days.
Read MoreCoconut milk can last in the fridge for about a week in an airtight container. If you freeze it, it lasts months -- but you should be aware of a few things.
Read MoreSteak tartare is a great way to experience quality beef. However, it takes some precise preparation, including a brief trip to the freezer.
Read MoreAlthough it's not a major inconvenience, when you think about deli meats that are in resealable bags, it begs the question: Why isn't bacon packaged the same?
Read MoreCanning is a great way to preserve food and stock up on fresh ingredients. To do it safely, here are the mistakes you will want to be sure to avoid.
Read MoreYou may know that decorative cookie tins are ideal around the holidays, but did you know they are also great for year-round storage? Here's why.
Read MoreYou might assume that grocery store shelves are safe from pest problems. Unfortunately, that assumption would be wrong. Here's what to look out for.
Read MorePowdered butter actually isn't that different from the regular stuff. It's just butter that has had its moisture removed before being ground into fine powder.
Read MoreAlthough it sounds like a culinary faux pas, homemade canned meat is made with whole, healthy ingredients that rival what you can get at the store.
Read MoreOn pancakes, waffles, or fried chicken, maple syrup and pancake syrup are two powerhouses. Here's the true difference between maple syrup and pancake syrup.
Read MoreIf you're someone who likes to have a can of tuna in your kitchen, take note: You may not be storing it properly.
Read MoreFrom small baby food containers to lunch-box-style jars, there's something for everyone. Here's our list of the best glass food storage containers of 2022.
Read MoreIf your clams have gone bad, that's not something anyone wants to realize after eating them. Read on for tips on how to tell if they are no longer good.
Read MoreLeftovers can be a lifesaver, but before you dig in, find out whether you're potentially setting yourself up for a foodborne illness.
Read MoreUse it to glaze bacon, pour it over IHOP's famous pancakes, or use it as a sugar substitute — no matter what, everyone should have maple syrup in their pantry at all times. Or is is the fridge? It turns out, you've been storing maple syrup wrong your whole life.
Read MoreHere are some of the expiration dates you can totally disregard and some you should never ignore.
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