How To Tell If Your Mushrooms Have Gone Bad
It is important to keep an eye on your mushrooms to avoid them going to waste. How can you tell if your mushrooms have gone bad?
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Ewan McGregor Is Very, Very Specific About How Tea Should Be Made
If there's one thing Scottish-born actor Ewan McGregor takes almost as seriously as acting, it's tea, and he's very specific about how to make the perfect cup.
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Turn Your Love Of Snickerdoodles Into A Layer Cake
If you can't get enough of the sweet, cinnamon taste of snickerdoodles, why not create a another dessert with the classic cookie's iconic flavors?
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The Canned Cranberry Sauce Hack That Has TikTok Grossed Out
Don't make you Thanksgiving guests sick! This unsanitary TikTok hack for getting cranberry sauce out of the can may work, but we don't recommend it.
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Here's How To Keep Avocados From Going Bad
Avocados are so good, but they can go bad so fast. They have an ideal window in which to eat them that seems to last approximately 45 minutes.
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Here's What You Can Do With Your Leftover Pickle Juice
So what can you do with the salty liquid left behind once you've eaten all your pickles? Don't throw it away. Pickle juice has many uses.
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TikTok's Chicken Caesar Pasta Salad Is A Flavorful Twist On The Classic
What happens when you combine a classic creation like pasta salad with ingredients fit for a Caesar? You get a viral TikTok video and a lot of flavor.
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Brown Butter Is The Secret Ingredient For A Fall-Inspired Icing
From its nutty, sweet taste to its rustic, speckled appearance, brown butter icing is the perfect ingredient for autumn-themed cakes and cookies.
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You Should Never Put Olive Oil In An Air Fryer. Here's Why
Olive oil might seem like the best one for your air fryer. However, this heart-healthy fat isn't the best choice when it comes to air frying.
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Does A Sprinkle Of Sugar On Top Of Jams And Jellies Prevent Spoilage?
Preserves already have a long shelf life compared to other foods, but some people claim you can extend it even further with a sprinkle of sugar. Is this true?
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10 Best Substitutes For Chipotle Powder
As all cooks know, spices and seasonings are absolute game changers in the kitchen - they can take a basic dish and elevate it.
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The Overlooked Mistake You Make When Opening Canned Goods
Canned goods are ideal shelf-stable pantry ingredients, but every time you open one, you may be compromising its contents. Here's how to open cans safely.
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Gordon Ramsay's Melted Cheese Hack For Perfectly Juicy Burgers
Home burger chefs know it can be a challenge to melt cheese perfectly. Gordon Ramsay has a simple trick that will take your cheeseburger to the next level.
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13 Coffee Hacks You Need To Try
If you love that dark caffeinated drink, you'll be delighted to know there are many tips and tricks with coffee. See our coffee hacks that you need to try.
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Give Canned Cranberry Sauce A Much Needed Kick With Chili Flakes
This Thanksgiving, kick that gelatinous tube of canned cranberry sauce up a notch with some spice! Dried chili flakes bring the heat to this holiday staple.
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How Michael Chiarello Gave S'mores An Italian Twist
The late Michael Chiarello had a an Italian-inspired take on the venerable campfire s'more that blends grown-up flavors with the nostalgia of youth.
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These Are Hands Down The Greatest Sandwiches Of All Time
The sandwich is the perfect meal. It's portable, it's filling, and there are endless possibilities. Check out some of our favorites from all walks of life.
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The Peanut Butter Jar Hack You Never Knew You Needed
Peanut butter lovers out there know the struggle is real when it comes to the bottom of the jar. But there's a super easy way to make it easy to spread again.
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Dark Cocoa Powder Is The Secret Ingredient For A Pitch Black Frosting
Black frosting can add a creepy touch to any baked good, but achieving its inky color is hard. Dark cocoa powder is the secret ingredient for spooky frosting.
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The Surprising Ingredients You Should Be Adding To Your Coffee
Though there are plenty of different ways to make stellar coffee, here's a few tasty ways to hack your morning joe.
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Simple Substitutions You Can Make In A Baking Emergency
Running out of ingredients might seem like the end of your baking day, but these tried-and-true substitutions you can salvage almost any baking project.
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The Real Reason Red Wine Is Best Served Chilled
The reason red wines should be chilled before serving more often comes down to how the wine is perceived on the palate.
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Here's What You Can Substitute For Capers
Capers have a strong effect on the flavor of a dish, however, sometimes a substitute is needed. Here are some options you can try.
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Add Espresso To Your Pumpkin Pie For An Extra Kick
Pumpkin spice lattes are an autumn staple, so why not try coffee in your pumpkin pie? Here are some tips for adding a caffeine kick to your dessert.
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Baking Potatoes: The Air Fryer Vs Oven Dilemma
Does a traditional oven or an air fryer produce a better baked potato? We grabbed a handful of russet potatoes and put our appliances to the test.
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The Biggest Mistake When Making Chocolate Chip Cookies Is Adding Too Little Flour
Chocolate chip cookies are a home-baking classic, but that doesn't mean you can't mess them up. Here's a fix for when your cookies spread out too thin.
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Evenly Heat 2 Plates Of Microwave Food With A Simple Yet Clever Hack
The microwave is a timesaving kitchen staple. Despite the convenience it offers, space is limited. This simple hack utilizes vertical space for efficiency.
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