A Celebrity Pastry Chef Told Us How To Bake Pumpkin Cookies With The Perfect Texture
If your pumpkin cookies are turning out too cake-like, you can fix them. Celebrity pastry chef Zac Young told Mashed exactly what to do about it.
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We Tried 9 Frozen Dinner Roll Products And The Best One Is Bakery-Worthy
Frozen dinner rolls are a convenient choice when time is limited. However, not all are as good as homemade. We ranked nine popular brands to find the best.
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The 16 Best Tips And Tricks For Roasting A Turkey
Everyone has their own unique ideas about how to cook a turkey. We're making it easier for you with this list of the best roasting tips and tricks.
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How Many Pounds Of Turkey Do You Need For Guests (And Leftovers)?
An expert tells Mashed how to choose the right size turkey, accounting for how many guests you're serving, and how much leftovers you want to enjoy.
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12 Unique Ways Celebrity Chefs Upgrade Apple Pie
Your homemade apple pie doesn't have to be plain. Look to celebrity chefs for easy and unique ways to upgrade your apple pie for the holidays.
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Chicago Vs Dominican Hot Dogs: How Do These Regional Dishes Compare?
The hot dog is a cross-cultural culinary phenomenon. We're taking a look at two regional favorites: Chicago's famous dog and its Dominican counterpart.
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Thanksgiving-Themed Hot Chocolate Bombs Recipe
A hint of pumpkin spice adds a special holiday flavor to these fun marshmallow-filled hot chocolate bombs, which make the perfect ending to a Thanksgiving meal.
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Here's How To Perfectly Thaw Your Thanksgiving Turkey
Turkey is Thanksgiving's main attraction. To make sure your bird is ready for the big day, we spoke with an expert about proper thawing methods.
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8 Store-Bought Stuffing Mixes For Thanksgiving, Ranked
To find out which store-bought stuffing mixes are worth adding to the Thanksgiving table this year, we picked up eight available mixes to put to the test.
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The Best Canned Roast Beef Almost Tastes Fresh
Canned meat isn't known for its fresh taste, but after trying six different brands of canned roast beef, we found one that reaches the finish line.
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Making Rock Candy Takes Longer Than Expected – But Is It Worth It?
Old-fashioned rock candy is a sweet and simple treat that evokes nostalgia. However, making it at home is a time-consuming endeavor. Is it worth it?
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Copycat Starbucks Strawberry Acai Refresher Recipe
Skip the Starbucks line and opt for this homemade, copycat strawberry acai refresher instead.
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Popular Cheddar's Menu Items, Ranked Worst To Best
When it comes to comfort food, Cheddar's has a wide variety to choose from. Some of it's great, and some of it's not so great, but we've ranked their menu.
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What Gabrielle Chappel Learned From Working With Gordon Ramsay
Working with Gordon Ramsay is a dream shared by many up-and-coming chefs, but Gabrielle Chappel knows what it's like firsthand. Here's what she had to say.
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Blood Orange Vs. Navel Vs. Cara Cara: How Do They Differ?
There's more to oranges than meets the eye, or rather, the navel. Here's how three different variations of this beloved fruit stand out from one another.
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The Best Way To Store And Reheat Leftover Turkey So It Stays Moist
Arguably, the best part of Thanksgiving is days of delicious leftovers. We spoke with an expert who shares tips for keeping your excess turkey fresh.
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Every Bertolli Pasta Sauce, Ranked Worst To Best
If you want to know the best of the best, then keep reading for every Bertolli pasta saice, ranked worst to best. Yes, every sauce.
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Chefs Reveal Mistakes Everyone Makes With Yule Logs
Once you know some of the common ways people go wrong with Yule logs, it's easier to avoid these mistakes and turn out something worthy of a festive feast.
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Freddie Mercury's Favorite Curry Was A Tangy Chicken Dish
Freddie Mercury had an ear for music and a mouth for curry. According to his personal assistant, one chicken dish in particular was the rock star's favorite.
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Review: Kraft's Everything Bagel Mac And Cheese Proves More Is More
Kraft Mac and Cheese is a staple meal for many of us. So when we heard Kraft Mac and Cheese was releasing an Everything Bagel flavor, we had to try it.
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Our Absolute Favorite Victoria Pasta Sauce Isn't The Original Flavor
Pasta sauce lovers, prepare your palates: Here's our absolute favorite flavor of Victoria pasta sauce, and it's probably not what you think.
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Is A Patty Melt A Burger Or A Sandwich? It's Complicated
Is the patty melt a burger, a sandwich, or something else? This beloved lunchtime favorite is a culinary enigma, and we're out to solve this tasty mystery!
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Hot Honey Fried Pork Tenderloin Sandwich Recipe
This fried sandwich features a crispy, panko-coated pork tenderloin along with a hefty drizzle of homemade hot honey.
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Review: Chili's Honey Chipotle Mozz Can't Live Up To Its Spicy Predecessor
Chili's introduced Honey Chipotle Mozz just in time for the holidays. See if the sweet and spicy secret menu item is worth ordering at your next Chili's visit.
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The Common Baking Mistake That's Ruining Your Canned Biscuits
Canned biscuit dough is very versatile and convenient, but it isn't mistake-proof. In fact, there's a major misstep to avoid when baking with it.
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The Brazilian Spirit You Should Be Using To Marinate Grilled Chicken
When it comes to grilled chicken, the marinade is key for flavor. Go beyond the conventional by incorporating a popular spirit from Brazil.
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Feeling Adventurous? Try Some New Flavors In Your Thanksgiving Stuffing
Jazz up your Thanksgiving! Add international flair and bold new flavors to your stuffing with these exclusive suggestions from an expert.
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