Instagram Is Divided Over This Apple Pie Tip
Want to avoid that unwanted gap in your apple pie the next time you bake? You might want to pre-cook the apples says one source though Instagram is divided.
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The One Thing Bobby Flay Won't Do When Dining Out
Bobby Flay is a noted restaurateur who runs Mesa Grill and Bobby Flay Steak, but when he's dining out, there's one thing Flay won't do at a restaurant.
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The Secret History Of The First Pizza
While pizza feels like an indelible part of American culture, it's relatively new to our shores. Read on to learn the real secret history of the first pizza.
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Why Table Linens Might Be Banned As Restaurants Reopen
Some are calling for the tablecloth ban because diners might pick up the virus that causes COVID-19 from the previous patron, who touched the same tablecloth.
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The Real Reason Ruth's Chris Steak House Is Getting So Much Backlash During The Pandemic
Some of the PPP recipients are rather surprising, though, as some large chains like Ruth's Chris Steak House and Shake Shack were able to receive sizable loans.
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The Truth About Food Network Star Christian Petroni
Christian Petroni is a burgeoning celebrity chef whom you probably know about even if you don't realize you do.
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The Untold Truth Of MasterChef
From surprise run-ins to what happens to all of the extra food, here are the untold truths that MasterChef super-fans need to know.
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How To Make Top Chef Star Tom Colicchio's 4-Ingredient Pasta Sauce
For many, pasta with tomato sauce is an easy, comforting meal they know they can rely on. Tom Colicchio shared a four-ingredient recipe — here's how to make it.
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Instagram Is Freaking Out About Gordon Ramsay's Santa-Inspired Beard
Gordon Ramsay stunned Instagram followers with a snap of himself in which he resembled a major holiday icon - and no, we're not talking about Jack Skellington
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Everything Bagel Dip Recipe
Flip your everything bagel into reverse and make this everything bagel dip, perfect to use with bagels, tortilla chips, veggies, and, well ... everything!
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The Real Reason New York Won't Have Zagat And Michelin Guides In 2021
COVID may have generated plenty of uncertainty within the food industry, and the most established guides will not be publishing their 2021 New York guidebooks.
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Bobby Flay Just Debunked This Common Misconception About His Career
Bobby Flay, however, resents that accusation that TV chefs don't actually spend time in their restaurants. Here's what he said while debunking the claim.
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Will Chick-Fil-A Be Open For Christmas 2021?
Many diners have already started wondering if Chick-fil-A plans to keep at least the drive-thrus open this holiday season. So, what's the deal?
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The Episode Andrew Zimmern Wishes He Filmed For What's Eating America
Andrew Zimmern really wanted to include the impact of the COVID-19 pandemic on "What's Eating America," which was actually filmed before the pandemic took over.
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The Real Reason There Are Suddenly So Many Virtual Food Brands
Ghost kitchens and virtual restaurants emerged as huge food trends in 2020. Here is the real reason there are suddenly so many virtual food brands today.
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The Real Reasons Coffee Was Banned In Prussia
Despite enacting some pretty cool domestic policies, coffee put Frederick of Prussia in a black mood and he waged a years-long campaign to limit its use.
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Why It's Never Too Early To Start Making Fruitcake
The liquor that fruitcakes are soaked in can be an overlooked ingredient that can make or break the item, and the reason it should be made weeks ahead of time.
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The Reason Ambrosia Salad Is A Southern Holiday Tradition
How did it become something associated with holidays in the South? Here's some of the history of ambrosia, and how it came to be what it is today.
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You Won't Believe How Long It Takes TikTok's Jessica Woo To Make Her Kids' Lunches - Exclusive
Jessica Woo has quite the following - 5 million strong - following her elaborate bento box school lunches on TikTok. Here's how long it takes her to make them.
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The Dish Andrew Zimmern Is Making For Hanukkah
This year, the first night of Hanukkah is just a few days after Thanksgiving. So, what's celebrity chef Andrew Zimmern making for the occasion?
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The Thanksgiving Sides Guillermo Diaz Can't Live Without
Actor Guillermo Diaz exhibited Thanksgiving Stockholm syndrome in 2017 when he revealed his favorite Thanksgiving side was a polarizing dish he grew up eating.
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This Spicy Pepper Was Once Used To Punish Misbehaving Children
While it may seem wild, bizarre, and extreme, all sorts of spicy peppers being used as an effective form of punishment for unruly children has a long history.
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Twitter Is Divided On Padma Lakshmi's Bread Opinion
You have to try really hard to have a controversial opinion about bread, but Padma Lakshmi has managed to do it. Here's what she says about the staple food.
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Quinoa Isn't As Keto-Friendly As You Might Think
For those on a keto diet, it's essential to eat food that is low in carbs. Yet, if you're a quinoa fan and think it's an ideal pick, you may want to reconsider.
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Employees Are Sharing Their Favorite Parts Of Working At Chick-Fil-A
Employees are sharing their favorite parts of working at Chick-fil-A. Here's what they have to say about working at the popular American restaurant chain.
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Del Taco's Festive Hot Tamales Are Returning For The Holidays
For a limited time at participating Del Taco locations, Tex-Mex lovers can now pick up a variety of deals all centered around the return of hot tamales.
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Is The Amber Aperitif In The French Dispatch Real?
Cinema has brought audiences into whole new worlds thanks to strong world-building. So, Is the amber aperitif in The French Dispatch real? Let's find out.
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