Halmi Is A Fizzy Soft Drink With Korean Roots
Combining traditional Korean flavors and natural ingredients like real cinnamon, ginger, jujube, and persimmon, Halmi is making waves in the soft drink world.
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Is Bottled Water A Scam?
Bottled water is a controversial topic. Some people refuse to touch the stuff, while others drink nothing else. Is it really worth the extra expense and waste?
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10 Meats You Should Never Grill
Grilling meat is a classic way to prepare the protein, but not all cuts fare the same. We asked some experts about the meats they would never grill.
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Turn Homemade Pancake Cereal Into Bears For The Cutest Breakfast Ever
If you liked the viral pancake cereal that took the world by storm in 2020, you'll love turning your pancake cereal into adorable, delicious bears.
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Why The Sniff Test Isn't The Most Reliable Way To Tell If Cheese Has Gone Bad
Some cheese is just stinky, but foul odors can indicate spoilage. Nevertheless, the sniff test is just one criteria to consider when evaluating freshness.
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Who Says Pumpkin Pie Can't Get A Little Boozy?
As the weather cools and the leaves change color, what's better than a warm slice of pumpkin pie -- unless it's pumpkin pie with a wee dram of liquor in it?
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Choose Your Milk Wisely For A Frothy Egg Cream
When making an egg cream at home, you must choose the right milk if you want to end up with the signature foam that tops the nostalgic seltzer-based drink.
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Transform Those Frozen Potstickers Into An Easy, Steamy Wonton Soup
Inside that bag of frozen potstickers are the beginnings of a hot and savory pot of soup that is easier to make than preparing the potstickers on their own.
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Traditional Tiramisu Requires A Specific Kind Of Ladyfingers
There's just something special about the taste and texture of tiramisu. But we can't quite put our ladyfinger on it.
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Poppy O'Toole's Flavorful Method For The Most Succulent Holiday Turkey
If you want your holiday turkey to be the gift that keeps on giving moist mouthfuls of meat, then you might want to consider Poppy O'Toole's tips.
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Best Oreo Mug Cake Recipe
Made with flour and baking powder, this single-serving Oreo creation counts as an actual cake, but one that comes together in minutes in the microwave.
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The Best Bars In The US To Celebrate Halloween
These festively appropriate bars (some seasonal pop ups, some brick & mortar theme spots) are among the best places you could find yourself come Halloween.
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Japanese Vs German Cheesecake: What's The Difference?
Cheesecake is not just cheesecake! Turns out there are a plethora of international versions to tickle your tastebuds and broaden your palette.
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What Happened To The Bumbling Bee After Shark Tank?
The Bumbling Bee aimed to bring its take on vegan junk food to the masses when it appeared on "Shark Tank." But what has happened to company since?
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Are Paper Straws Actually Better Than Plastic Ones?
Whether you're Team Paper or Team Plastic, straws present food for thought. Take a few sips and consider the advantages and disadvantages to both types.
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Buttery Mushroom Polenta Recipe
Seasoned with thyme and soy sauce, mushrooms are extra savory, fragrant, and perfect over a creamy, cheesy bowl of polenta.
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The Sign That Your Cream Cheese Icing Is Perfectly Mixed
Cream cheese icing is the perfect topping for cupcakes and other treats, but nailing the right consistency can be tricky. Here are some tips for great frosting.
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17 Bowl Recipes To Make Your Fall More Enjoyable
You don't have to resort to just salads and soups for bowl meals. When it gets colder outside, try a comforting bowl recipe to make your fall more enjoyable.
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What-A-Burger's Witch Doctor: The Pickle Drink Only On North Carolina Menus
What-A-Burger? More like what-a-drink. For North Carolinians stricken with thirst, this pickle-infused concoction might be just what the witch doctor ordered.
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Frozen Tomatoes Are Practical And Versatile
Tomatoes are so vital in many condiments and dishes that it's hard to imagine cooking without them. Freezing them does not diminish their usefulness.
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12 Foods You Should Probably Stop Boiling
If you're still boiling the dozen foods on this list, it's probably time to stop and move on to a better - and tastier - alternate technique.
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The Key To A Simple Banoffee Cake Is Pre-Made Caramel
Banoffee pie is a decadent delight, but if you try making a typical toffee base, you can quickly get in over your head. Here's why caramel is a better bet.
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Pizza Lava Toast Is The Perfect Snack (Or Quick Meal)
When the floor is lava, you don't step anywhere near it. When the pizza toast is lava, the only step is to eat it.
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Grocery Store White Bread Ranked
White bread may sound rather boring, but there are distinct differences in brands. See where your favorite grocery story white bread ranks.
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Croissant Vs Pain Suisse: What's The Difference?
The French pastries croissant and pain Suisse share a few core similarities, but each offers a unique blend of rich flavors and melt-in-your-mouth textures.
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The Shaken Soda Can Hack That (Almost) Always Avoids A Fizzy Explosion
Do you hate opening up a can of soda only to have the entire contents explode in your face? This TikTok tip can help calm an overly shaken beverage.
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The Best And Worst Ways To Cook Tilapia
Tilapia is fish that can serve as the base for a number of delicious dinners. However, make sure you're picking the right cooking method for this delicate fish.
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