The "Kitchen Nightmares" episode featuring Sebastian's is still fondly remembered, but what was the restaurant's - and its outspoken owner's - ultimate fate?
The Handlebar restaurant looked like it could successfully wake up from its nightmare. But even if that kitchen dream could come true, how long would it last?
Amid a lifetime of uplifting undersung voices in global food scenes, Anthony Bourdain was also no stranger to dishing out criticism, this Vegas spot included.
Alton Brown has had his pilot's license for over a decade and has flown all around the country. He has a genius idea for a food show about municipal airports.
Ree Drummond has two meals she says she could eat every day - one that's homemade and another from a restaurant. Both are intensely luxurious and rich.
Gisele Bündchen is stepping off the runway and into the kitchen to share her family recipes and personal mindset with readers in "Nourish," her first cookbook.
Cheese and apple pie go together like ... wait, do they go together? Yes, according to Paul Hollywood, who paired his pie with a classic British cheese.
They say variety is the spice of life. So, if you want to liven up your saltines, you may want to add a variety of flavors. Here's what Ree Drummond uses.
If you've ever wondered how to bring a touch of regal elegance to your morning routine, follow us as we delve into the breakfast habits of the royal family.
Gordon Ramsay arrived at New Jersey's Campania when the restaurant was in need of dire help. But, what happened to the business after their episode aired?
Of all the desserts that host Jonathan Bennett tried on "Cake Wars," one stands out to him as the most outlandish - and he also remembers it as the tastiest.
The latest season of "The Great British Bake Off" will be getting back to its roots with more simple, grounded challenges - and notably, no nationality weeks.
If you've ever watched Bourdain on TV, his influence on the foodie culture is evident. See how the Anthony Bourdain Effect influenced street food culture.