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Facts

  • Central Virginia winery fields
    By Avery Tomaso 25 days ago

    This Charming Virginia Town Near The Blue Ridge Mountains Is A Hidden Gem For Wine Lovers And Foodies

    It's easy to eat, drink, and be merry in Virginia, especially if you visit a small town that boasts multiple wineries and a variety of restaurants.

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  • Appetizer party spread on white table
    By Hannah Warne Latincsics 25 days ago

    Old School Snacks We All Forgot About (And Need To Bring Back)

    It's easy to reach for the same old boring bags of snacks hiding in your pantry, but why not whip up something old-school -- a buttery shrimp spread, perhaps?

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  • outrageous cocktails in Las Vegas
    By Alex Darus 25 days ago

    The Most Outrageous Cocktails You Can Drink In Las Vegas

    Las Vegas is known for its never-ending theatrics and wild atmosphere, and the cocktail menus are no different. Here are the most outrageous cocktails to order.

    Read More
  • Spoon cake or cornbread casserole pudding in cast iron pan on table
    By Stacie Adams 27 days ago

    Southern Spoon Cake: The Old-School Treat With Indigenous Roots

    Sweet, creamy, and somewhat reminiscent of cornbread, spoon cake is a Southern delight. The history of this dish goes back well over a century.

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  • Filet-o-fish
    By Angela Johnson 28 days ago

    What You Don't Know About McDonald's Famous Filet-O-Fish

    Although it has held its own on the McDonald's menu for over 50 years, there are still a lot of things about the Filet-O-Fish that you probably don't know.

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  • Japanese foods
    By Chris Heasman 28 days ago

    Amazing Foods From Japan That We Need In America

    To westerners, Japan might well be the closest thing we have to an alien planet. From their culture to their mannerisms to even the strange, beautiful country itself, Japan is a place you could visit a thousand times and still always find something new. That goes doubly for the food, of course.

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  • Twinkies
    By DB Kelly 28 days ago

    Foods That Secretly Changed Their Ingredients

    Did you know these foods changed their recipes on the down-low? You might not have, even if they're your favorites.

    Read More
  • Customers in Wegmans supermarket
    By Brianna Persons 28 days ago

    The Biggest Food Recalls In Wegmans' History

    Wegmans is a grocery chain that has seen its fair share of food recalls. Take a look at the biggest cases of product recalls from brands Wegmans carried.

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  • Raw almonds in front of tree in hand
    By Nick Pisano 29 days ago

    The US State That Grows Nearly All Of The World's Almonds

    Here's a mind-boggling stat: More than 75% percent of the almonds consumed across the globe are grown within the borders of a single U.S. state.

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  • drive-in chain restaurant diner
    By Brian Good 29 days ago

    23 Beloved Chain Restaurants That Completely Disappeared

    Howard Johnson's, Beefsteak Charlie's and Kenny Rogers Roasters are just some of the restaurant chains that no longer exist inside the U.S.

    Read More
  • why McDonald's breakfast sandwiches are so delicious
    By Steven John 29 days ago

    This Is Why McDonald's Breakfast Sandwiches Are So Delicious

    From McGriddles to McMuffins, this is why if you've ever had one McDonald's breakfast sandwich, you've probably craved another.

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  • Spicy food
    By Ryan Unger 30 days ago

    The Spiciest Foods From Around The World

    Think you love spicy food? Make sure you have your ice cubes and milk handy because these are the spiciest dishes from around the world.

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  • Watermelon field at sunset
    By Nick Pisano 1 month ago

    This Southern State Grows The Most Watermelon In The US

    Stores throughout the U.S. sell watermelon, but these tasty fruits don't grow equally well across the country. This coastal state produces the most.

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  • Giada de Laurentiis
    By Buffy Naillon 1 month ago

    Foods Giada De Laurentiis Couldn't Eat

    Giada De Laurentiis loves food, but that doesn't mean she loves to eat every sort of food. For a number of reasons, there are certain foods she just won't eat.

    Read More
  • Varieties of cheese on rustic wooden table
    By Ceara Milligan 1 month ago

    Which Country Produces The Most Cheese In The World?

    Although European nations like France and Italy may come to mind when you think of cheese, the country that produces the most might come as a surprise.

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  • Slices of watermelon on cutting board
    By Brynna Standen 1 month ago

    Is It Really Illegal To Eat Watermelon In This US City's Public Parks?

    There are some strange food laws in the U.S. One of the most unusual prohibits the eating of watermelon in public parks in this Indianapolis suburb.

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  • pork roll breakfast sandwich
    By Nick Pisano 1 month ago

    This Breakfast Meat Is A New Jersey Legend

    When you think of great breakfast meats, your mind probably gravitates to classics like bacon and sausage. The Garden State boasts a less-common option.

    Read More
  • Examples of vintage Coke bottles
    By Steven Luna 1 month ago

    These Classic Coke Bottles Are Worth More Than You Think

    As a society, we've been sipping from Coca-Cola bottles for well over 100 years. However, it turns out that some of these bottles are worth more than others.

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  • Mushrooms in pan
    By Nick Pisano 1 month ago

    The State That Grows The Most Mushrooms In The US

    When you stuff a mushroom, do you ever stop and wonder where your tasty fungus was grown? If it's domestic, it likely came from this Northeastern state.

    Read More
  • Barbecue spare ribs
    By Tšhegofatšo Ndabane 1 month ago

    Ranking Every Cut Of Ribs, From Worst To Best

    Not every cut of ribs is created equal. We've ranked every cut from worst to best.

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  • A barbecue grill filled with an assortment of meats, skewers, and vegetables
    By Nicole Melchionda 1 month ago

    Old-School BBQ Dishes Your Grandparents Loved (But Have Now Been Forgotten)

    See what your grandparents' barbecue spread might've looked like decades ago and find out why some of these beloved old-school dishes aren't as popular today.

    Read More
  • vintage kitchen with old appliances
    By Nick Pisano 1 month ago

    This Old-School Hot Dog Appliance Has Vanished From Most Homes

    So many multi-use appliances can cook hot dogs that it might be hard to picture a device devoted to that task. However, the Presto company used to make one.

    Read More
  • Sagging open paper bag of flour
    By Brynna Standen 1 month ago

    Here's Why Flour Is Always Sold In Paper Bags Not Plastic

    Many foods are sold in plastic, metal, or glass containers (all three in the case of soda). So it might seem odd that flour always comes in paper packaging.

    Read More
  • lady sifting flour
    By Sarah Ramsey 1 month ago

    Old-School Baking Tools That Vanished From Today's Kitchens

    We live in the golden age of kitchen tools and appliances, but there was once a time where we relied on a totally different range of devices for baking.

    Read More
  • Hugh Hefner sitting in chair
    By Alex Darus 1 month ago

    Weird Rules That The Playboy Mansion Had About Food

    These are some of the strangest rules about food at the Playboy Mansion and in Hefner's life that give insight into what mealtime at the mansion was like.

    Read More
  • A bowl of monkey gland sauce
    By Naomi Kennedy 1 month ago

    Monkey Gland Sauce Isn't What You Think

    Sometimes, you encounter foods that do not at all resemble what their names suggest. That certainly holds true for monkey gland sauce.

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  • Person frying food in pan
    By Stacie Adams 1 month ago

    Old-School Fried Foods People Don't Eat Anymore

    Foods go in and out of style. Although they are often delicious many fried foods are perennially popular. However, some have fallen out of favor.

    Read More
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