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Facts

  • Gustavo Tosta headshot
    By Crawford Smith January 18th, 2024

    Everything We Know About Gustavo Tosta From Guga Foods

    YouTuber Gustavo Tosta, better known as Guga, is a popular steak enthusiast and culinary creator. But where did he come from and what is the rest of his story?

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  • Nước chấm in bowl
    By Nick Pisano January 18th, 2024

    Nước Chấm, The Vietnamese Dipping Sauce, Has A Very Literal Name

    When naming new condiments or dishes, sometimes people take a very direct approach. That's the case with a classic Vietnamese condiment: nước chấm.

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  • Bowl of almonds, walnuts, and hazelnuts
    By Lily McElveen January 18th, 2024

    Almonds Vs Walnuts: Everything You Need To Know

    Discover what makes almonds and walnuts different and how you can incorporate these popular nuts into your diet in ways you might not have expected.

    Read More
  • Gin and elderflower cocktail
    By Brynna Standen January 18th, 2024

    The Best Fruit To Add Flavor To Your Gin

    Gin contains plenty of flavor notes on its own, but if you want to amplify those flavors in your homemade cocktails, there are a few fruits you should try.

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  • Bowl of peppercorns
    By Lily McElveen January 17th, 2024

    12 Little-Known Facts About Pepper

    Pepper is a staple seasoning that most of us readily have in our kitchens. Learn about the surprising history, origins, and uses of this spectacular spice.

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  • The top of a mint milkshake
    By Erich Barganier January 16th, 2024

    Shamrock Shake Vs Oreo Irish Mint Shake: Which Is Better?

    When compared side by side, McDonald's Shamrock Shake and Burger King's Oreo Irish Mint Shake seem formidable. However, there is a clear winner.

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  • whole wheat and whole grain
    By Keira Wingate January 16th, 2024

    Whole Wheat Vs Whole Grain: What's The Difference?

    You may assume whole wheat and whole grain foods are the same, but they are two healthy options with two different definitions.

    Read More
  • Chicken noodle soup in white bowl
    By Mirtle Pena-Calderon January 16th, 2024

    Stock Vs Broth: What's The Difference?

    While stocks and broths are both used as a base for savory dishes like soups, do they have any key differences? Here's how to tell a broth from a stock.

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  • sauce
    By Liz Barrett Foster January 16th, 2024

    Pesto Vs Marinara: Which Is Healthier?

    When it comes to fat and calories, which of the two is actually healthier? Of course, it will depend on if you are purchasing your or making them at home.

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  • Ruth's Chris Steak House sign interior
    By Brian Boone January 16th, 2024

    Big Changes Are Coming To Ruth's Chris Steak House In 2024

    Popular steakhouse, Ruth's Chris was recently sold. See what their new owners have in store for Ruth's Chris and plans to grow this favorite steakhouse.

    Read More
  • Snow peas
    By Sara Cagle January 16th, 2024

    Snow Peas Vs Snap Peas: What's The Difference?

    The easiest way to tell snow peas apart from sugar snap peas is through the appearance of their pods.

    Read More
  • By DB Kelly January 16th, 2024

    The Untold Truth Of Little Caesars

    Little Caesars has built an empire on having pizza ready on demand. So, what don't you know about one of America's favorite places for super-fast pizza pick-up?

    Read More
  • Person removing cookies from toaster oven
    By Suzanne S. Wiley January 16th, 2024

    Foods You Should Never Put In A Toaster Oven

    Before you get too worried about what could happen if you use the appliance wrong, read up on these foods you shouldn't put in a toaster oven.

    Read More
  • two slices of avocado toast
    By Lauren Corona January 16th, 2024

    Mistakes Everyone Makes With Avocado Toast

    Avocado toast is a great yet simple dish, but we can sometimes make mistakes when making it. Improve some techniques and make the perfect avocado toast.

    Read More
  • Last Crumb cookies and hand
    By Jennifer Mashuga January 16th, 2024

    Does Anyone Know Who The Head Baker Is For Last Crumb's Cookies?

    Last Crumb cookies have grown popular for their flavor and variety, but questions persist about who exactly the head baker behind the brand is.

    Read More
  • rare steak mashed potatoes beans
    By Nads Willow January 16th, 2024

    The Absolute Best Sides To Pair With Every Cut Of Steak

    Serving the perfect steak dinner requires a few elements. While it's essential to cook the meat well, choosing the optimal side dish makes all the difference.

    Read More
  • Chris Rock in front of blue background
    By Brynna Standen January 15th, 2024

    The Popular Seafood Chain Where Chris Rock Used To Work

    Plenty of aspiring performers start out in the service industry, and Chris Rock was no different. His time as a dishwasher only made his career sweeter.

    Read More
  • Cloud Cake close up
    By Sarah Martinez January 15th, 2024

    The Price Of The Viral Cotton Candy Cloud Cake Had TikTok Shook

    TikTok buzz surrounding the viral cotton candy cloud cake has less to do with the fact that it's pure sugar and more to do with the price. Here's what to know.

    Read More
  • egg standing on end
    By Maria Scinto January 14th, 2024

    Why It's Good Luck To Balance Eggs At Hong Kong's Dragon Boat Festival

    Eggs aren't always what they're cracked up to be. But during the Dragon Boat Festival, keeping upright may crack the code for good luck.

    Read More
  • Iced coconut coffee in glasses
    By Hannah Skinner January 14th, 2024

    The Trick To Creamy, Frothy Coconut Iced Coffee Without Any Dairy

    It may seem counterintuitive, but it is possible to get creamy frothy iced coffee without dairy. The solution lies in a combination of unexpected factors.

    Read More
  • Pepperoni pizza
    By Brynna Standen January 14th, 2024

    The Single Ingredient To Make Pizza Restaurant-Worthy

    Elevating your pizza doesn't mean making it more complicated. Award-winning chef Dan Kluger gave Mashed some recommendations for the best pie.

    Read More
  • couple eating near Eiffel Tower
    By Rachael Grow January 14th, 2024

    What Lunchtime Looks Like In France

    For a nation as culinary-focused as France, you might correctly guess that lunch is a pretty big deal. Find out how French citizens enjoy their mid-day break.

    Read More
  • French press and cup of coffee
    By Lauren Corona January 14th, 2024

    Mistakes Everyone Makes When Using A French Press

    If you like brewing your coffee with a French press, you might want to learn about mistakes everyone makes when using a French press. See if you're making any.

    Read More
  • strawberry pop-tarts
    By Joe Rumrill January 13th, 2024

    Whatever Happened To The Strawberry Cheese Danish Pop-Tarts?

    In 2009, Kellogg's decided against producing any more Strawberry Cheese Danish Pop-Tarts, likely due to low sales, but the flavor still has ardent fans.

    Read More
  • Christopher Kimball face shot
    By Brian Boone January 13th, 2024

    Depressing Things About Christopher Kimball

    Christopher Kimball has faced many ups and downs in business, and similarly, in his personal life. Discover the negative circumstances he's dealt with.

    Read More
  • Stanley cups on counter
    By Lauren Waters January 13th, 2024

    The Stanley Cup Hack For A Cooler Ice Cream-Eating Experience

    Promoting your Stanley Cup from ice water receptacle to ice cream carrier is the perfect way to eliminate any downsides of enjoying your favorite frozen treat.

    Read More
  • Person dipping chip in orange sauce
    By A Riddell January 13th, 2024

    The Type Of Chilis You Need To Make Copycat Taco Bell Lava Sauce

    Taco Bell's Lava Sauce is a fan favorite, but it might disappear at any time. Fortunately, Mashed recipe developer Catherine Brookes has a homemade solution.

    Read More
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