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Features

  • Rye swirl sandwich with sauerkraut, meat, and cheese
    By Nads Willow January 30th, 2024

    12 Superb Sauerkraut Recipes

    There's no reason to relegate sauerkraut to the sidelines. These recipes will show you just how superb sauerkraut can be, from sandwiches to pizzas.

    Read More
  • stand mixer on counter
    By Lauren Corona January 30th, 2024

    Mistakes To Avoid When Cooking With Your Stand Mixer

    If you use a stand mixer when cooking, there are many mistakes you can actually avoid, from not cleaning it correctly to using the wrong attachment.

    Read More
  • Sucanat crystals with sugarcane
    By Brynna Standen January 30th, 2024

    What Is Sucanat Sugar, Anyway?

    There are countless types of sugar besides your typical granulated white variety, but one you might not have used is sucanat. Here's what you need to know.

    Read More
  • wawa dinner items
    By Brianna Corley January 30th, 2024

    Wawa's Dinner Items Ranked Worst To Best

    Gas stations aren't supposed to be known for good food. Wawa kicks this notion to the curb though with some inventive food options -- and we tried them all!

    Read More
  • Eric André holding drumstick desserts
    By Helena Nichols January 30th, 2024

    Why Eric André Loves The Food In Australia - Exclusive

    Eric André might be a famous comedian, but he's not joking about his love of Australian food. Mashed wanted to know why he's so fond of it, and André explained.

    Read More
  • raw meat at the butcher shop
    By Emily Monaco January 30th, 2024

    Filet Mignon Vs Ribeye: Everything You Need To Know

    Filet mignon and ribeye are popular cuts of steak, but what are the differences between them? Take a look if you need help picking which steak is best for you.

    Read More
  • Hash House A Go Go chicken and waffles
    By Amy Bell January 30th, 2024

    Meet Hash House A Go Go: A Midwest-Inspired Breakfast Chain You Should Know About

    Hash House A Go Go is a restaurant chain known for its massive portions and decadent breakfast menu. Learn about this restaurant and why you should stop by.

    Read More
  • Various Chick-fil-A menu items on table
    By Crawford Smith January 30th, 2024

    14 Popular Chick-Fil-A Menu Items Ranked Worst To Best

    We headed off to Chick-fil-A to try and rank its most popular menu items in the name of science! Okay, so we were just really hungry. That's reason enough!

    Read More
  • glazed salmon with rosemary garnish
    By Peter Wanyoike-Kimiti January 30th, 2024

    False Facts About Salmon You Thought Were True

    Salmon might be a popular seafood option, but there are lots of mistaken beliefs about it. Distinguish fact from fiction to buy and cook it optimally.

    Read More
  • Chicken casserole
    By Lily McElveen January 30th, 2024

    22 Comforting Egg Noodle Recipes

    If you're looking for some inspiration to go with egg noodles, try some of these comforting meals. These include noodle soups, stroganoff, and casseroles.

    Read More
  • chicken with bacteria culture
    By Amy Bell January 30th, 2024

    Recent US Foodborne Epidemics That'll Make You Cringe

    Lapses in food safety practices have led to contaminated products that have sickened anywhere from a handful to hundreds of people in recent years.

    Read More
  • Crab cakes on plate
    By Brianna Persons January 29th, 2024

    Chain Steakhouse Crab Cakes Ranked From Worst To Best, According To Customers

    We've fished through feedback provided by diners to see which chain steakhouse crab cakes rack up praise - or alternately, plummet to the bottom of the ocean.

    Read More
  • Sloppy joe in bun with onion rings
    By Nads Willow January 29th, 2024

    Mistakes Everyone Makes When Cooking Sloppy Joes

    Sloppy joes can already be a simple yet satisfying meal to make, but avoiding some common sloppy joe mistakes can make this delicious dish all the better.

    Read More
  • Basket of rolls
    By Becki Robins January 29th, 2024

    11 Chain Restaurant Free Bread Options Ranked, According To Customers

    Chain restaurants' free bread options can be a hot topic of conversation. We took a look at customer reviews to see what came out on top.

    Read More
  • bags of Culver's fries
    By Amy Bell January 29th, 2024

    11 Culver's Menu Items You Should Skip On Your Next Visit

    Culver's is popular for frozen custard and Butterburgers, but a careful look at customer reviews shows that not all of the chain's menu items are worth it.

    Read More
  • Bowl of clam chowder with crackers on blue napkin
    By Kori Ellis January 29th, 2024

    Canned Clam Chowders, Ranked Worst To Best

    Not all canned clam chowder is created equal. To help you out, we've ranked these canned soups starting with the worst and finishing with the cream of the crop.

    Read More
  • grilled buttered lobster halves
    By Brian Boone January 29th, 2024

    13 Unhealthiest Fish Dishes At Red Lobster

    Dining at Red Lobster might seem like a healthier option than other restaurants, but many of the seemingly innocent seafood dishes are nutrition nightmares.

    Read More
  • Bowl of potatoes beside glass of milk
    By Crysta Coburn January 29th, 2024

    Everything You Need To Know About Potato Milk

    Looking for a new alternative to cow's milk? We've got everything you need to know about the plant-based milk option, potato milk.

    Read More
  • falafel balls on wooden table
    By Lauren Corona January 28th, 2024

    Mistakes Everyone Makes With Falafel

    Looking to make the perfectly crispy, flavorful falafel of your dreams? These are some common mistakes that you will need to avoid along the way.

    Read More
  • Various McDonald's items
    By Crawford Smith January 28th, 2024

    16 Popular McDonald's Menu Items, Ranked Worst To Best

    If you've been looking to change up your McDonald's order, take a look at some of the most popular items on the menu, from the McGriddle to the apple pie.

    Read More
  • Panera beverage in front of sign
    By Ellie Barbee January 28th, 2024

    Signs Panera Might Not Be Around Much Longer

    From worker dissatisfaction to consumer complaints to dwindling quality to dangerous products, here are the signs that Panera might not be around much longer.

    Read More
  • Chef preparing a dish
    By Anita Surewicz January 28th, 2024

    12 Of The Best Hotel Restaurants In The US, According To Reviews

    Looking for the best hotel dining experiences? Take a look at our list, renowned for their exceptional food quality, atmosphere, and innovative spirit.

    Read More
  • woman cutting rare steak
    By Amber Winston January 27th, 2024

    The Cheapest Steak At Popular Steakhouse Chains Ranked Worst To Best, According To Customers

    Dining at a steakhouse is a pricey affair, which is why we're always on the lookout for high-quality value offerings. Here are the cheapest steaks ranked.

    Read More
  • bowl of shallots
    By Lauren Corona January 27th, 2024

    Mistakes Everyone Makes With Shallots

    Shallots may seem like weird little onions, but these mild alliums have wonderful character oftheir own. Here are some common mistakes to avoid when using them.

    Read More
  • Carvel and Dairy Queen cakes
    By Steven Luna January 27th, 2024

    Dairy Queen Vs Carvel: Which Makes The Better Ice Cream Cake?

    Ice cream cakes are a sweet treat for any occasion. We compared the chocolate and vanilla offerings from Dairy Queen and Carvel to see which one was the best.

    Read More
  • apple cobbler in bowl with ice cream
    By Lauren Corona January 26th, 2024

    Cobbler Vs Crisp: What's The Difference?

    Whether you're a keen baker or just someone with a sweet tooth, we're here to guide you through the delectable realm of cobblers and crisps.

    Read More
  • Richard Blais smiling
    By Crawford Smith January 26th, 2024

    Richard Blais Talks To Us About Next Level Chef And Gives Tips For Eating Healthy - Exclusive Interview

    With a new season of Next Level Chef on the way, we chatted with Richard Blais about the show, healthy eating, his new cookbook, and much more.

    Read More
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