Mashed
  • RECIPES
    • Course
    • Dish Type
    • Main Ingredients
    • Drink Recipes
    • Baking Recipes
    • Dietary Considerations
    • Preparation
    • Cuisine
    • Copycat Recipes
    • Tiktok and Trending Recipes
  • EXCLUSIVES
    • Interviews
    • Opinion
    • Reviews
  • ENTERTAINMENT
    • Celebs
    • TV and Movies
  • KITCHEN
    • Tips
    • How-To
    • Kitchen Tools
    • Storage and Preservation
    • Cleaning
    • Grilling and Smoking
    • Baking
    • Cooking
    • Cookbooks
    • Beverages
  • GROCERY
    • Shopping Tips
    • Stores and Chains
    • Gas Stations
  • RESTAURANTS
    • Fast Food
    • Casual Dining
    • Pizzerias
    • Coffee Shops
  • FACTS
  • HOLIDAYS
    • Christmas
    • New Year's
    • Easter
    • Passover
    • Thanksgiving
    • Halloween
    • St. Patrick's Day
    • Valentine's Day
    • Mother's Day
  • FEATURES
  • Advertise
  • About
  • Editorial Policies
  • Our Experts
  • Privacy Policy
  • Terms of Use
© 2025 Static Media. All Rights Reserved
Mashed
Mashed
Kitchen
RECIPES EXCLUSIVES ENTERTAINMENT KITCHEN GROCERY RESTAURANTS FACTS HOLIDAYS FEATURES
  • Advertise

Kitchen

  • Tips
  • How-To
  • Kitchen Tools
  • Storage And Preservation
  • Cleaning
  • Grilling And Smoking
  • Baking
  • Cooking
  • Cookbooks
  • Beverages
  • Prue Leith close up
    By Helena Nichols November 10th, 2023

    What It Takes To Become A Master Holiday Baker, According To Prue Leith - Exclusive Interview

    Prue Leith is getting festive with "Great American Baking Show." She spoke to Mashed about their new holiday special and how you can avoid any mishaps.

    Read More
  • slice of pumpkin pie
    By Ceara Milligan November 10th, 2023

    The Common Dairy Mistake That Will Completely Ruin Your Pumpkin Pie

    A seasonal staple like pumpkin pie doesn't leave room for many mistakes, so sticking to a trusted recipe is important - especially when adding milk.

    Read More
  • savory Thanksgiving cupcakes
    By Jennifer Mashuga November 10th, 2023

    Who Needs A Turkey When TikTok's Savory Thanksgiving Cupcakes Exist?

    The newest Thanksgiving meal trend might surprise you. Find out more about savory cupcakes and decide if you'd like to try them this holiday season.

    Read More
  • Pizza Hut seasonings, shaker, and wings
    By Lauren Waters November 9th, 2023

    Pizza Hut's $60 Seasonings Dare You To Spend Twice As Much To Cook Your Own Food

    Pizza Hut has released a seasoning set so fans can achieve the Hut taste at home. The only drawback? The set costs about as much as a couple of pizzas.

    Read More
  • New York Sour cocktail on bar
    By Amberly Mckee November 9th, 2023

    The Mysterious Origins Of The New York Sour Cocktail

    The New York Sour has skyrocketed in popularity, thanks to its delicious taste and eye-catching look. Now, learn the history behind this cocktail.

    Read More
  • Kirkland Signature spiced cranberry margarita and glass

    Costco's Spiced Cranberry Margarita Review

    Costco is known for its great prices and selection, including alcohol. See our review of their latest holiday spirit, Costco's spiced cranberry margarita.

    By Kirstie Renae November 9th, 2023 Read More
  • Raclette poured over potatoes
    By Ceara Milligan November 9th, 2023

    This Traditional Swiss Christmas Eve Meal Is Filled With Cheesy Goodness

    There are countless traditional Christmas dinner recipes worldwide. One particularly special Swiss Christmas Eve meal, however, includes lots of cheese.

    Read More
  • Deep dish pumpkin pie
    By Jonathan Garcia November 9th, 2023

    Cream Cheese Can Take Deep Dish Pumpkin Pie To New Heights

    For perhaps the ultimate pumpkin pie, cream cheese and a deep-dish pie plate are your tools to take this classic holiday dessert to new heights. Here's how.

    Read More
  • Assorted fall fruits
    By Ceara Milligan November 9th, 2023

    The Thanksgiving Salad That Proves Cranberries Aren't The Only Festive Fruit

    Cranberries get showered with attention on Thanksgiving. But it's about time their fruity brethren get some appreciation, too.

    Read More
  • Andrew Zimmern wearing black glasses
    By Olivia Bria November 9th, 2023

    Andrew Zimmern's Advice For Simply Perfect Mac And Cheese – Exclusive

    Mac and cheese is a cornerstone of holiday meals. In this Mashed exclusive, food personality Andrew Zimmern shares his thoughts on the beloved comfort food.

    Read More
  • Andy Cohen against blue background
    By Maria Scinto November 8th, 2023

    Of Course, Andy Cohen Wants Alcohol Allowed At The NYE Broadcast

    Many adults drink on New Year's Eve, but not if they're hosting a CNN broadcast. However, host Andy Cohen takes issue with the network's no-booze ruling.

    Read More
  • fancy thanksgiving dinner on table
    By Amber Winston November 8th, 2023

    Best Ways To Prepare A Turkey, According To Top Celebrity Chefs

    Cooking a turkey isn't easy. Thankfully, we've got celebrity chefs with tons of experience to turn to when we need a culinary boost in the kitchen.

    Read More
  • flaming shot glasses
    By Nick Pisano November 7th, 2023

    Does A Flaming Dr Pepper Shot Actually Feature The Soda?

    There are numerous cocktails that combine famous soft drinks with curated spirits. The components of a Flaming Dr Pepper shot might surprise you.

    Read More
  • pile of Dr Pepper cans
    By Ceara Milligan November 7th, 2023

    The Dr Pepper Capital Of The World Isn't Where You Would Think

    Dr Pepper may have been invented in Waco, Texas, but its most ardent fans reside in a completely different city. Where, exactly, is the Dr Pepper capital?

    Read More
  • People holding festive hot chocolate mugs
    By Amber Winston November 7th, 2023

    14 Sweet Ways To Upgrade Hot Chocolate, According To Home Chefs

    Upgrade hot chocolate this holiday season by using sweet ingredients from your kitchen. Turmeric, mint, and chai are some ways to enhance the chocolate flavor.

    Read More
  • Swirled brownie squares
    By Katy Canada November 7th, 2023

    Give Your Browines A Rich, Caramel Flavor With A Swirl Of Cajeta

    If you want to seriously upgrade your baked goods, try adding some cajeta. This sauce made from goat's milk is the perfect addition to brownies.

    Read More
  • white and red wine with dinner
    By Ceara Milligan November 7th, 2023

    When Pairing Wine, The Temperature Of Food Matters As Much As Flavor

    Flavor is only part of the equation when pairing wine with a particular dish. One should also take into account how cold or hot the meal is.

    Read More
  • a bowl of strawberries
    By Jonathan Garcia November 7th, 2023

    Replace Bananas With Strawberries For A Fresh Take On A Classic Dessert

    Strawberries Foster is a tangy twist on the classic New Orleans dessert. Enjoy this sweet and simple variation alongside ice cream or as a topping.

    Read More
  • cheeseburger on blue plate
    By Maria Scinto November 7th, 2023

    A Thin Burger Patty Is Key For Copycat Big Macs That Taste Like McDonald's

    Hearing the words "Big Mac" might evoke images of beefy thickness. But if you make your own, the Mac's patties shouldn't be very big at all.

    Read More
  • spam and egg fried rice
    By Maria Scinto November 7th, 2023

    Add Spam To Your Fried Rice For A Hawaiian Twist

    Not everyone can take a quick trip to Honolulu for some rice-y goodness. But adding Spam to your fried rice may well take your mouth on a Hawaiian vacation.

    Read More
  • Coffee punch in bowl
    By Rebecca Cherico November 7th, 2023

    Coffee Punch Is The Southern Treat You (Probably) Never Knew Existed

    Coffee punch isn't another word for a caffeine rush. It's a beverage that people from the southern United States will consider your event incomplete without.

    Read More
  • unshelled pistachios sitting in pile
    By Kareena Koirala November 6th, 2023

    The Hack That Proves We've Been Opening Pistachios Incorrectly

    There are numerous ways to open pistachio shells to reach the nut inside. Perhaps the easiest method involves nothing but your fingers and a little information.

    Read More
  • Skillet with hash browns
    By Lily McElveen November 6th, 2023

    Tips For Making Perfectly Crispy Hash Browns Every Time

    It's three ingredients and one pan. There is a no-fail formula for producing crispy hash browns every single time, and we have all the details.

    Read More
  • hands reaching over Thanksgiving table
    By Katy Canada November 6th, 2023

    Aldi's 8-Person Thanksgiving Meal Will Only Set Customers Back $63

    Cooking a large holiday meal usually takes up the better part of the day, so an option like Aldi's eight-person Thanksgiving dinner is a welcome shortcut.

    Read More
  • olive oil, bread, and olives
    By Nads Willow November 6th, 2023

    Why Restaurant Bread Dipping Oil Is So Good & How To Properly Use It

    Bread dipping oil is easy to make, but you probably don't make it at home. Somehow it always seems to taste better when you're eating out. Here's why.

    Read More
  • Bowl of Nyons olives
    By Janelle Alberts November 6th, 2023

    Looking For Olives That Pack A Punch? Try The Nyons Variety

    Olives are a perfect addition to any charcuterie board, but the type of olive you choose matters. Try Nyons olives if you want a distinctive, sweet bite.

    Read More
  • breakfast sandwich with egg, cheese, and spam
    By Hannah Skinner November 6th, 2023

    Spam Belongs In Breakfast Sandwiches

    If you love a savory breakfast sandwich, make your next one with Spam. Don't skip this versatile meat option just because it comes in a can.

    Read More
Back
Next
About Privacy Policy
© 2025 Static Media® Mashed.com All Rights Reserved
More From Static Media
BGRChowhoundCutenessExploreFoodieFood RepublicGarden GuidesGlamGrungeHealth DigestHouse DigestHunkerIslandsJalopnikLooperMoney DigestNicki SwiftOutdoor GuideSciencingSlashFilmSlashGearSVGTasting TableThe Daily MealThe ListThe TakeoutWomenWrestling Inc.
Mashed