Why Mashed Potatoes Always Taste Better At A Restaurant
Mashed potatoes always seem to taste better at a restaurant. Let's peek behind the scenes of restaurant kitchens and discover ideas that you can try at home.
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This Classic Southern Pie Was A Staple In Johnny Cash's Home
Johnny Cash, country music's legendary Man in Black, had humble tastes rooted in his upbringing in the South. This simple pie was one of his favorite desserts.
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The Vintage 1800s Cake That's Still A Southern Favorite
The 1800s saw the rise of a prize-winning dessert whose ingredients include liquor and dried fruit. These days, it's the official cake of a Southern state.
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This Kitchen Appliance Brand Is No 1 In The US
YouGov conducted a survey of popular appliance brands. The top pick for kitchen-related devices is one of the biggest and best-known in the business.
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Old-School Fall Dishes People Hardly Eat Anymore
Hearty fall food is all about celebrating seasonal eating, but many vintage autumnal dishes are no longer as popular as they used to be years ago.
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Why You Should Always Rinse Canned Corned Beef
Canned corned beef is a versatile staple that is great to keep stocked in your pantry, but you shouldn't skip the key step of rinsing it prior to use.
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This One Step Makes All The Difference For Grilled Zucchini
When you think of grilling, meat usually comes to mind. However, zucchini is a great cookout option, too. This simple prep step makes all the difference.
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Why Kitchens Have That Awkward Space Above Cabinets
Does your kitchen have a large empty area above the cabinets? It seems lie a waste of space. Despite its awkwardness, it's there for practical purposes.
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11 Vintage Cheesecakes That Have Faded Away
The vintage cheesecakes that have faded into history have close ties to their various time periods. These cheesecakes don't make it to the table much anymore.
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The Biggest Mistake Everyone Makes When Cooking With Canned Beans
Canned beans are a quick and convenient mealtime solution. However, one of the most common errors home cooks make with them isn't always a mistake.
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The Vintage '70s Cake That Took Dessert Tables By Storm
What does the Aretha Franklin classic "Respect" have to do with dessert? Some of its lyrics may have helped inspire the name of an old-school cake.
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Keep Your Strawberries Fresh Longer With An Easy Cleaning Trick
It's always wise to rinse off fresh produce before eating, but water alone doesn't always get the job done. Here's how to keep strawberries fresh and clean.
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Why Fettuccine Alfredo Always Tastes Better At An Italian Restaurant
Italian restaurants that take fettuccine Alfredo seriously don't have a huge secret. They make many small, intentional choices that add up to a delightful dish.
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Old-School Sandwiches People Rarely Eat Anymore
With the long history of people enjoying sandwiches, it's no surprise some pairings haven't lasted. You'll rarely find these old-school sandwich hits today.
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The Vintage Cake The Early US Couldn't Get Enough Of
The history of the United States is a story of food. One early American dessert relied on an essential crop that has become emblematic of the autumn season.
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How Long Should You Boil Corn On The Cob For That Ideal Snap And Sweetness?
Corn on the cob is a great summer dish, but boiling it takes some skill. If you've ever wondered about the perfect cooking time, we have the surprising answer.
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The Kitchen Appliance That's Probably Ruining Your Meals
Kitchen appliances should make meals easier. However, there's one common device that is likely ruining your food, despite its speed and convenience.
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The Flavor-Boosting Powder Guy Fieri Uses To Upgrade His Meals
Guy Fieri, the celebrated Mayor of Flavortown, always has a culinary trick up his sleeve. One of his secret flavor-enhancing weapons is this tasty powder.
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This Method Is One Of The Best Ways To Cook Hot Dogs (It's Not Grilling Or Boiling)
Grilling, boiling, and even microwaving are all viable ways to cook hot dogs. However, this often overlooked method ensure even cooking and great flavor.
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Old-Fashioned School Cafeteria Foods From The '80s And '90s That Need To Make A Comeback
For a trip down memory lane, or to recreate some of these old-school meals yourself, here are some dishes that defined a generation of cafeteria school lunches.
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Upgrade Any Dump Cake Recipe With This Creamy Boost
Simple and sweet, dump cake is a quick and easy dessert. Upgrade this delightfully convenient dish with a creamy and tangy flavor-enhancing ingredient.
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The Unique Way Alton Brown Makes A Grilled Cheese Sandwich
Food Network favorite Alton Brown is a culinary innovator, and his signature take on the classic grilled cheese sandwich is just as unique you would expect.
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Don't Use Canned Corn For This Crispy Snack — Here's Why
If you're craving the salty, savory crunch of homemade corn nuts, your air fryer is a go-to option. However, you will want to avoid using canned corn.
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10 Old School No-Bake Desserts That Still Hold Up Today
From cakes and cookies to pies and dessert salads, these easy no-bake recipes have been around for decades, but they’re just as tasty today.
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This Is The Most Popular Potato Chip Brand In The US
Americans love their potato chips, but which brand is the most popular throughout the U.S.? Recent Instacart sales data shows a clear favorite.
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One Quick Squeeze Of This And Canned Corn Comes To Life
Improving the flavor of lackluster canned corn doesn't have to involve buying a bunch of ingredients. You can find the solution in a single bottle.
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What Happens When You Add Mashed Potatoes To Chocolate Cake? Magic
It's easy to think of mashed potatoes as a savory dish that belongs nowhere near a dessert. However, they can improve the texture of a chocolate cake.
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