Ricotta Vs Cottage Cheese: How They Are Different And Which One To Choose
Ricotta and cottage cheese might seem similar, but they have many differences. Take a look at their similarities and how to choose the best one for your meals.
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How To Cook Caveman-Style Steak And Make Your Ancestors Proud
A caveman-style steak sounds like something you'd probably make from mammoth meat. In reality, it's about getting a beefy blast from the past.
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Upgrade Your Mini Cheesecakes With An Iconic Cookie Base
Mini cheesecakes are bite-sized delights, but they can be a bit labor-intensive. Take the hassle out of this dessert by using a classic cookie for a base.
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Unhealthiest Breakfast Burritos You Can Buy
Store-bought breakfast burritos may be an easy option if you need a quick breakfast, but many are unhealthy and have way too much fat, cholesterol, and sodium.
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13 Ways To Upgrade Store-Bought Fish Sticks
Fish sticks might not scream "gourmet," but there are plenty of ways you can upgrade this store-bought staple into something seriously delicious.
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No Sushi Rice? No Problem! Try This Ingredient Instead
Not everyone who makes sushi will want to use the rice typically chosen for the dish. However, there's another ingredient that'll work just as well.
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Ice Cream Pairs Unexpectedly Well With Soy Sauce – Here's Why
You might not imagine soy sauce working with a dessert, let alone ice cream. However, the salty condiment works quite well with the frozen treat.
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Store-Bought Desserts That Are Worth Every Penny
Don't dismiss store-bought desserts out of hand. We scoured the internet for grocery treats that taste great, save you time, and are worth every penny.
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15 Unexpected Ingredients That Will Spice Up Your Taco Night
Tacos are a fun and versatile meal option to make for weeknight dinners or weekend gatherings. Try these different ingredients to add a new twist to the dish.
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The Best Ways To Cook Eggs In Your Air Fryer, According To Eggfluencers
Air fryers are changing the way we cook things and this includes eggs. We spoke to some experts to get their tips on the best ways to cook eggs in an air fryer.
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Add Coffee To Your Bread Dough For A Way Crustier Loaf
Plenty of people like making sourdough bread at home. If you're one of them, why not try adding coffee to your dough to make an even crustier loaf?
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12 Ways To Prevent Apples From Turning Brown
Nothing is more annoying than your apple turning brown before you’ve had the chance to enjoy it. These simple hacks and tricks can help slow down the process.
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The Best Wines To Pair With Your Vegan Burger
Yes, there's a perfect wine to complement any dish, even vegan and vegetarian burgers. Mashed turns to an expert for advice on the best pairings.
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Store-Bought Condiments That Will Transform Your Meals
You needn’t look far if you’re trying to find ways to transform your dishes as these store bought condiments will take your meals to the next level.
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How Celebrity Chefs Take Roasted Vegetables To The Next Level
Roasted vegetables are a great accompaniment to any dish, but if you want to take yours to the next level, try these tips from celebrity chefs.
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Sorry, TikTok, But Watermelon Is Not A Worthy Swap For Sandwich Bread
This TikTok hack tried by everyone from Jenna Bush Hager to Selena Gomez has us skeptical, and here's why we think watermelon isn't a good swap for bread.
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The Best Way To Melt Jolly Ranchers
Jolly Ranchers are a candy staple, but if you want to repurpose them as a tasty candy coating, how should you go about melting them? We have the answer.
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Delicious Ways To Add Canned Beans To Your Breakfast
Easy, full of protein, delicious: beans on toast were Princess Diana's go-to, and there are many ways to experience magic of beans at breakfast.
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12 Mistakes Everyone Makes With Canned Biscuits
Canned biscuits can be seriously convenient, but experts told us that there are some key mistakes to avoid if you want this food to be at its very best.
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How Long Does Bartending School Take And Can You Be Self-Taught?
If you want to work as a bartender, do you really need to get a bartending certificate? Here's everything you need to know about bartending school.
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You Can, In Fact, Freeze Hot Dog Buns
If you want to keep your leftover hot dog buns around for your next cookout but you're unsure when that will be, just try popping them in the freezer.
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Transform Canned Crescent Rolls Into Your New Favorite Breakfast Casserole
A breakfast casserole is an easy, delicious way to start your day, but why not mix it up a bit? Try using canned crescent rolls for a fun casserole twist.
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Why Your Air Fryer Is Useless When Whipping Up A Stir Fry
"Air fryer" and "stir fry" both have the word "fry" in their name, so why wouldn't they go together? The reason is actually pretty simple, but it's important.
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What Is Bean Flour And How Do You Use It?
We spoke to nutritionists, registered dietitians, and professional chefs to get the lowdown on bean flour's nutritional content and how you can use it.
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14 Precooked Beans You Should Always Have On Hand
There are lots of different types of beans. We've compiled a list of the ones you should have available in your pantry, whether for a quick snack or a meal.
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Mock Tender Steak Is Actually Tough – Here's How To Tenderize It
Mock tender steak is the opposite of what it sounds like - it's real steak and quite tough. So, you'll actually need to soften that beef first.
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12 Cheese Combinations That Chefs Swear By For The Perfect Grilled Cheese Sandwich
Using different cheeses to make a grilled cheese sandwich can make a huge difference. Here are some delicious chef-approved cheese combinations.
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