Garlic Transforms Canned Green Beans Into A Dish Worthy Of A Restaurant Menu
Canned green beans are an easy meal shortcut, but they're not very glamorous. Fortunately, garlic can elevate them to new heights with just a few extra steps.
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Give Your Pasta Richer Flavor By Toasting The Noodles
After toasting, a marshmallow becomes a whole different animal, and as it turns out, something similar happens when you toast your dry pasta.
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What Temperature Should You Heat Milk At For Homemade Mozzarella?
Buying mozzarella at the store is certainly easy, but making your own isn't that much harder. Just make sure you heat the milk to the right temperature.
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This Is Ina Garten's Best Advice For Home Cooks
Ina Garten's confidence stems from 40 years in the food business learning recipes and techniques, and she's happy to share some of her tried and true wisdom.
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Breakfast Corndogs Are A Sweet And Savory Way To Start The Day
Breakfast corn dogs are typically made with breakfast sausage that has been coated in pancake batter and cooked until golden brown and delicious.
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The Big Mistake You're Making With Banana Pudding From Scratch
When making homemade banana pudding, the secret is to whisk, whisk ... and then whisk again.
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Blue Moon Wants To Make Thanksgiving Taste Like Beer With New Seasoning
There's nothing worse than a bland Thanksgiving turkey (or pie, for that matter), so Blue Moon is offering two new seasonings to keep your holiday meal zesty.
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The Key To Saving Overcooked Pasta Is A Little Bit Of Olive Oil
You overcooked your pasta - hey, we've all been there! But now what do you do with those mushy noodles? You can save them with just a little bit of olive oil.
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Citrus Is The Secret Ingredient That Makes Banana Bread Burst With Flavor
Banana bread is always a delightful treat, but sometimes it can be more dessert than bread. Cut through some of that sweetness with some zesty citrus.
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When Life Gives You Extra Steak, Make Fried Rice
If you really want your leftover steak to rice to the occasion, you should try combining them in a meal.
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Keebler Fudge Stripes Cookies Will Seriously Upgrade Your S'mores
The best thing about this Keebler Fudge Stripe s'mores hack is you don't have to wait for a campout - you can make these treats any time you want at home.
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Overnight French Toast Casserole Is The Ideal Holiday Breakfast For A Crowd
Cozy mornings spent with loved ones are one of the best parts of the holiday season. Save time for that with this delicious overnight French toast recipe.
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The Best Tomatoes To Use In Your Homemade Tomato Soup
Different types of tomatoes have tastiness in common, but they're not interchangeable. Using the most suitable variety for your tomato soup makes a difference.
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Thanksgiving Sangria Is The Cozy Drink That Shines At Holiday Parties
Thanksgiving is all about the food, but don't forget the drinks. For a seasonal, boozy favorite, try a fall sangria with white wine and apples.
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13 Ways To Upgrade Your Grilled Cheese
Say goodbye to the ordinary and get ready to embrace some delectable options next time you find yourself ready to make a melty grilled cheese.
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The Lemon Juice Hack For Fluffier Rice
Long-grain white rice should cooks to a pleasing, fluffy texture. However, for the fluffiest, most sumptuous rice ever, a drop or two of citrus works miracles.
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Satisfy Your Craving For Wendy's Southwest Avocado Salad With An Easy Copycat Recipe
While a big bacon eater can order a Baconator, those who want Wendy's Southwest Avocado Salad may have to recreate it on their own. Thankfully, it's easy.
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Strawberry Shortcake Cookies Are A Crunchy Take On A Delicate Dessert
Whether you're envisioning crisp cookies or more cake-like wafers, both varieties offer a unique base for creating strawberry shortcake cookies.
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The Burger King Steakhouse King Copycat Looks Better Than The Promo
If a picture is worth a thousand words, one snapshot of this Burger King-inspired copycat my have you exclaiming "yum" a thousand times.
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Vanilla Ice Cream Is The Shortcut To Making Easier Crème Brûlée
Making a restaurant-quality crème brûlée is oh-so-easy with this three-ingredient recipe from Mashed recipe developer Sophie Putka that uses vanilla ice cream.
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Customize DIY Chocolate Bars For The Ultimate Gift
Chocolate bars are among the sweetest gifts, and the gift will become even sweeter than the chocolate itself if you share a custom bar with your loved one.
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The Best Type Of Canned Green Beans To Use For Casserole
Canned green beans may have a reputation for being mushy, but they're affordable, require no preparation, and are easily accessible year-round.
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13 Popular Hydration Electrolyte Packets Ranked From Worst To Best
Drinking water is having a moment, but you usually need to add electrolytes after a workout. Find out about the best electrolyte packets for better hydration.
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Potato Chips Add A Salty Kick To Cookies
Chocolate chip cookies are a hands-down dessert favorite, but even these beloved treats can use a salty kick of contrasting flavors and a little more texture.
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Oatmeal Casserole Presents Endless Breakfast Possibilities
There's no need to pigeonhole oatmeal casserole, as the endless possibilities for customization can make every bowl a whole new culinary experience.
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Meet Ron Ponche, Your New Favorite Winter Cocktail
Everyone has a favorite holiday drink, but if you want to taste something new this season, try out some ron ponche, a thick, creamy, spicy cocktail.
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Grill The Lettuce On Your Burger For Extra Smoky Flavor
Grilling lettuce for your burgers may sound unnecessary, but it pays off. Try grilling your lettuce for some added smoky flavor in your homemade burgers.
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