14 Pro Cooking Tips From Andrew Zimmern You'll Wish You Knew Sooner
Andrew Zimmern has traveled the world and picked up some solid cooking tips along the way that will serve home cooks well, no matter what they're cooking up.
Read MoreAndrew Zimmern has traveled the world and picked up some solid cooking tips along the way that will serve home cooks well, no matter what they're cooking up.
Read MoreBarbecue fans in Dallas can get a taste of culinary history. The city is home to an eatery that became famous, thanks to a family secret for grilling meat.
Read MoreYour mornings just got a little more exciting with this elotes-style breakfast scramble recipe, which features corn, cotija, and a sour cream sauce.
Read MoreWe looked beyond the elegant bottles and packaging that come standard with Woodford Reserve to weigh in on the distillery's best and worst offerings.
Read MoreNew York is famous for its hot dogs, especially those sold in carts on street corners. Here's how one recall shook NYC's hot dog industry to its core.
Read MoreWalmart is really good at getting people to spend money — they've picked up a few very effective strategies in the 50-something years they've been in business. Trust us, resistance is futile, Walmart will get your money, and here's how the retail giant does it.
Read MoreYou know the sort of thing we're talking about, those strange food trends that take Instagram by storm but no one actually wants to eat.
Read MoreWe've put together a list of fishy delights that you really should try at least once in your life. And who knows — you might just find a new favorite!
Read MoreEver wondered why enchiladas just hit different when you eat them at restaurants? We contacted professional chefs to find out what the secrets are.
Read MoreA number of seafood restaurant chains have found themselves navigating rough waters. Some stayed afloat and even entered a period of smoother sailing.
Read MoreThis loaded chicken fajita bowl recipe transforms everything you love about classic fajitas into an easy, toppings-heavy bowl format.
Read MoreIf you've ever wondered about that slimy film on your deli meat, we have some answers. Although unappetizing, it might not indicate spoilage.
Read MoreThese diners are among the best in the country. Some are worth taking a trip to visit, while others are hidden gems that could be hiding in your backyard.
Read MoreThis year is proving tough for many casual dining chains, and the latest in a series of industry closures comes from a popular Florida burger establishment.
Read MoreTo learn more about "Hell's Kitchen" and its controversies, you can find some of the biggest scandals to ever be associated with the show right here.
Read MoreSome U.S. regions boast great fried chicken chains, but these spots aren’t available everywhere. Here are ones we hope will branch out nationwide soon.
Read MoreCostco is great for grabbing a bargain when you want to buy in bulk, but some of these popular foods at Costco might just hit your budget harder than before.
Read MoreThe debate over whether eggs are better cooked in oil or butter is an eternal culinary conundrum. We spoke with an expert chef to the settle the matter.
Read MoreA garlicky compound butter and a blend of mozzarella and cheddar cheeses sets Starbucks' easy-to-copy grilled cheese apart from the rest.
Read MoreSearing a tasty steak doesn't need to be complicated, and neither does boosting its flavor. Here's the one component you're overlooking when cooking this meat.
Read MoreBoth Homo sapiens and Neanderthals ate a wide variety of meats and plants, but what specifically is known about the diets of Paleolithic period cavemen?
Read MoreEver wondered what it's like for the employees who prepare your food at Panera? Well, it turns out they have some pretty strict rules they have to follow.
Read MoreBuffet restaurants offer a wide variety of food and cuisines, but when it comes to steak, here's how popular contenders across the country rank.
Read MoreBefore your next movie theater popcorn experience, you should be aware of a few facts and hacks. Admittedly, some might make you look slightly askew at your beloved concession stand treat, but some of this intel will undoubtedly help you have an even better movie theater popcorn experience.
Read MoreUnfortunately, fast food restaurants have been known to take advantage of their customers. Whether it's shady business practices or misleading advertising, here are all the ways your favorite eateries might be scamming you.
Read MoreFor over two decades, Mesa Grill was not just a restaurant; it was a culinary destination where patrons could experience Bobby Flay's culinary genius.
Read MoreFrom P.R. nightmares to a global pandemic, Golden Corral has faced many obstacles. Yet the chain has not only weathered the storm, but continues to flourish.
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