Calvin Eng has earned a James Beard Award nomination for his Brooklyn restaurant, Bonnie's. He revealed the major obstacles he faced in opening the venue.
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Starbucks knows it has work to do.
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AriZona Tea is a go-to gas station pick, with its 99-cent price tag and variety of flavors. With inflation upn us, why isn't this company raising its price?
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Buffalo wings may have started as a bar food, but it didn't take long for the spicy flavor to catch on. Here are the best Buffalo snacks out there.
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As creator of the "Bizarre Foods" series, Andrew Zimmern has had his fair share of unusual meals. But there's one surprising thing he never wants to eat again.
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Picking strawberries can be fun but how do you know if you're doing it right? Or worse, how do you know you're picking an actual strawberry?
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This brand claims to have created the world's first vegan hard-boiled egg. Is it true?
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The internet is officially infatuated with this new vegan product from Trader Joe's.
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"Top Chef" has received at least one Emmy nod a year since 2007, and for Padma Lakshmi, being nominated after its 19th season is still a reason to celebrate.
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The Keystone Light mascot you probably forgot existed because their tenure was abruptly cut short.
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This is the unfortunate reason why Cracker Barrel was blasted on Reddit, and what the restaurant chain is doing to attract more customers.
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While freeze-drying foods has proven to be a healthy alternative to many snacks we eat outdoors, here's the real reason we eat freeze-dried food on long hikes.
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The spice that Robert Irvine can't stand is one that can be found at coffee shops, bakeries, and home kitchens the world over.
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Spanning the world and centuries of human history, lemonade's origin story probably isn't what you think.
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When you were a kid, a full day at the pool likely meant a portion observing the "30 minute" rule. But are you really supposed to avoid swimming after eating?
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A fan-favorite Trader Joe's cheese that debuted last year can be found on shelves once again -- and shoppers are raving about its return.
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If you're cooking your ramen at home and not satisfied with the results, you may want to follow Roy Choi's rule for how long to boil the noodles.
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While some breakfast enthusiasts may want to eat the largest bagel they can get their hands on, the size of the largest bagel ever made may surprise you.
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If you plan on cooking meats in a smoker and want to optimized the delicious flavors, you may want to avoid making this easy-to-avoid mistake.
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If you are trying to host a dinner party with the maximum number of people at a smaller table, you may want to try Ina Garten's trick for optimizing the space.
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There's no need to opt for trendy cupcakes with wild flavor combos — this classic vanilla cupcake recipe is easy to make and will satisfy your sweet tooth.
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The debate over the authenticity of Subway's tuna has gotten fishy indeed.
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Starbucks just announced that it's closing 16 stores this month due to safety concerns.
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One Red Lobster location in Florida received quite the surprise when its shipment of supposedly red lobsters had a bright orange one in the bunch.
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Burger chain MOOYAH is celebrating National French Fry Day with a sweepstakes aimed at serious potato fans.
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To save you a non-hangover-related headache, we’ve ranked some of the best bourbons to use when mixing a Manhattan, for any and every palate.
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Making mashed potatoes is as simple as boil, mash, and mix - right? Within this seemingly simple formula are many pitfalls, including cooking on high.
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