A Baby Guinness Shot Doesn't Actually Contain Any Of The Beer Itself
If you're unfamiliar with baby Guinness shots, you may think they're made by pouring Guinness into a shot glass. The truth is actually a bit more complicated.
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Why This Canned Meat Should Become Your Pantry Staple
Too often, commercially canned meats get a bad rap. However, their convenience and shelf life are pluses. Our favorite is especially versatile – and tasty!
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7 Popular Pre-Made Meals At Sam's Club, Ranked Worst To Best
Almost anything can be bought at Sam's Club, including a variety of pre-made meals. We've sampled a varied selection to find the best (and the worst).
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The Alcohol That's Actually In Your Beloved Twisted Tea
Twisted Tea is a pioneer of the hard iced tea trend, but have you ever wondered what gives this beloved drink its alcoholic kick? We have the unexpected answer.
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The Unusual Ingredient That Will Take Your Baked Sweet Potatoes To A New Level
Baked sweet potatoes are about as rustic and simple as food gets. Transform this staple side dish into a culinary masterpiece with an unexpected addition.
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Is It Safe To Reuse Bags For Sous Vide Cooking?
If you're an environmentally or economically conscious cook, you may be wondering if you can reuse sous vide bags. Surprisingly, there is more than one answer.
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The Pancake-Flipping Technique You Need To Avoid Batter Splatter
Flipping pancakes can become a messy physics lesson if you don't apply the right technique. Here's how to avoid splattering batter all over the place.
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The Best And Worst Fast Food Items From 2024
Whether they were here for a limited run or made their debut as brand-new menu additions, these were some of the best and worst fast food items from 2024.
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The Best-Selling Beer In The US Is Imported From Another Country
Beers from all over the world try to win the hearts and mouths of drinkers in the U.S. America's best-selling brew isn't actually from this country.
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No-Churn Soft Serve Chocolate Ice Cream Recipe
Make delicious creamy soft serve chocolate ice cream without complicated equipment in the comfort of your own kitchen with our easy soft serve ice cream recipe.
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The Bittersweet Story Of How Honey Mangoes Got Their Name
When it comes to taste and texture, honey mangoes are the bee's knees. Unfortunately the story behind its name isn't as sweet as you might expect.
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The Complicated Origins Of Pasta Amatriciana
Pasta Amatriciana is one of Rome's most famous dishes, but its origins are less local than you might expect. Here's the history of this beloved dish.
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Duff Goldman's Transformation Is Seriously Turning Heads
Celebrity chef Duff Goldman is almost unrecognizable these days thanks to his incredible head-turning transformation. We take a look at how he did it.
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How To Store Jícama For Ultimate Freshness
If you're unfamiliar with jícama, allow us to introduce you to this versatile veggie. It's perfectly crisp and mild, but just how well does it keep?
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You've Been Boiling Hot Dogs Wrong This Entire Time
Boiling is one of the easiest hot dog preparation methods out there, but that doesn't mean it's foolproof. Here are some expert-approved boiling tips.
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Here's Why Ruth's Chris Steak House Closed Its NYC Location
Ruth's Chris Steak House served diners at its Manhattan location for over 30 years, but its doors are now closed. What led to its demise, and what's next?
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How Long Does Kimchi Last After Opening?
Although kimchi is a fermented food, its shelf life is limited. Its flavor and texture can change over time so proper storage is key to keeping it at its best.
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Mistakes Everyone Makes With Homemade Empanadas
We spoke to empanada experts to learn some of the common pitfalls with these pastries. They helped us pinpoint the exact ways home chefs can go wrong.
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Justin Timberlake's Top Cereals Are Absolute Classics
Breakfast cereals probably aren't the first thing you associate with Justin Timberlake. However, he's a big fan, and the mega star's top picks are big names.
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The Soft Keebler Cookie You Should Leave On The Shelf
Keebler is a giant in the store-bought cookie world, but the brand can't hit it out of the park every time. Here's the Keebler cookie we're leaving behind.
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Here's How To Finally Get Your Filthy Flour Sifter Clean Again
A flour sifters is a necessary tool for frequent (or even infrequent) bakers, but just how are you supposed to get it clean? Here's how to clean your sifter.
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10 Once-Beloved Chi-Chi's Menu Items We Hope Make A Comeback
With beloved restaurant chain Chi-Chi's returning to the U.S., we take a look at some of its best menu items that we hope will make a comeback.
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We Finally Know Why Chili's Is So Cheap
Chili's is a beloved Southwestern chain restaurant known for its wide variety and low prices. Here's how it remains such a cheap option for customers.
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The Nuptial Significance Of Bangladesh's Roast Chicken Dish, Biye Barir
When people tie the knot in Bangladesh, that often means biye barir will be on the menu. This rich chicken dish has a priceless significance.
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One Of Minnesota's Top Fine Dining Restaurants Is Located In A Former Horse Stable
The terms "fine dining" and "horse stable" rarely appear in conjunction, but that's part of what makes this Minnesota restaurant so special.
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5 Grocery Stores Are In For Big Changes In 2025
The grocery industry is in the middle of a nationwide upheaval. With high prices and rapid tech developments, major grocery chains have to adapt.
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The Weird Illinois Tax That Makes Some Candy Types Cheaper Than Others
Taxes are already complicated, but they become even more so when you break them down by state. Here's why some types of Illinois candy are pricier than others.
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