Mashed
  • RECIPES
    • Course
    • Dish Type
    • Main Ingredients
    • Drink Recipes
    • Baking Recipes
    • Dietary Considerations
    • Preparation
    • Cuisine
    • Copycat Recipes
    • Tiktok and Trending Recipes
  • EXCLUSIVES
    • Interviews
    • Opinion
    • Reviews
  • NEWS
  • ENTERTAINMENT
    • Celebs
    • TV and Movies
  • KITCHEN
    • Tips
    • How-To
    • Kitchen Tools
    • Storage and Preservation
    • Cleaning
    • Grilling and Smoking
    • Baking
    • Cooking
    • Cookbooks
    • Beverages
  • GROCERY
    • Shopping Tips
    • Stores and Chains
    • Gas Stations
  • RESTAURANTS
    • Fast Food
    • Casual Dining
    • Pizzerias
    • Coffee Shops
  • FACTS
  • HOLIDAYS
    • Christmas
    • New Year's
    • Easter
    • Passover
    • Thanksgiving
    • Halloween
    • St. Patrick's Day
    • Valentine's Day
    • Mother's Day
  • FEATURES
  • Advertise
  • About
  • Editorial Policies
  • Our Experts
  • Privacy Policy
  • Terms of Use
© 2025 Static Media. All Rights Reserved

Mashed

Mashed
Mashed | Fast Food, Celebrity Chefs, Grocery, Reviews
RECIPES EXCLUSIVES NEWS ENTERTAINMENT KITCHEN GROCERY RESTAURANTS FACTS HOLIDAYS FEATURES
  • Advertise

All Articles

  • Roasted chicken on plate
    Cooking By Ceara Milligan 4 months ago

    The Big Mistake You Are Making Before Cooking Chicken

    If your chicken tends to turn out dry on the outside and nearly raw in the center, you're likely making a common preparation mistake. Here's how to fix it.

    Read More
  • assortment of gum and breath mints on table
    Facts By Stacie Adams 4 months ago

    Why Certs Mints Disappeared From Shelves

    Remember Certs, the sweet mint that relied on the power of Retsyn? The product was around for decades and abruptly disappeared. What happened?

    Read More
  • Cartons of Kirkland Signature cage-free eggs
    Costco By Daniel Rugunya 4 months ago

    Costco Kirkland Signature Breakfast Items That Were Major Failures

    Not every Kirkland Signature item is a win. Here's why you might want to steer clear of these Kirkland Signature breakfast items on your next Costco run.

    Read More
  • Pizzas on pizza buffet
    Restaurants By Natalie Avila 4 months ago

    What Pizza Buffets Still Exist Today?

    Convenient and affordable, pizza buffets were once all the rage. However, many have ceased operations. Here are some restaurants where you can find endless pie!

    Read More
  • Sheet pan with potatoes, steak slices, eggs, collard greens, and lemon slices
    Sheet-Pan Recipes By Kara Barrett 4 months ago

    Southern-Style Steak And Potatoes Sheet Pan Brunch Recipe

    This hearty Southern-style steak and potatoes recipe, loaded with brined ribeye steak, roasted potatoes, collards, and eggs, is perfect for a hearty brunch.

    Read More
  • grilled tomahawk steak surrounded by fruits and sauce
    Exclusives By Christine Dulion 4 months ago

    Angus Vs Wagyu Steak: What's The Difference?

    You might know that Wagyu and Angus steaks are different, but do you know how? To shed some light on the matter, Mashed spoke with Omaha Steaks' executive chef.

    Read More
  • hand pouring milk into glass
    Facts By Stacie Adams 4 months ago

    What Is Ultra-Filtered Milk And Is It Safe To Drink?

    Even if the words "filtered" and "milk" are fairly obvious on their own, you might not be clear on what ultra-filtered milk is or whether it poses health risks.

    Read More
  • Broccoli in pan
    Cooking By Brynna Standen 4 months ago

    Chef Reveals Why You Shouldn't Throw Out Broccoli Stems

    You don't have to be a professional chef to make good use of broccoli stems, but we asked an expert anyway. Here are his tips for cooking with them.

    Read More
  • Varied brands of marinara sauce on store shelves
    Grocery By Hannah Warne Latincsics 4 months ago

    The 13 Unhealthiest Store-Bought Marinara Sauces

    Store-bought marinara sauce is a great solution when you don't have time to make it from scratch. However, you might want to avoid the unhealthiest options.

    Read More
  • Basket holding bananas
    Storage And Preservation By Natalie Avila 4 months ago

    The Lemon Trick To Keep Your Bananas Tasting Fresher, Longer

    If you're tired of your bananas browning and turning mushy all too quickly, we have a solution. It's easy, too: All you'll need are some lemons.

    Read More
  • Marinated steak with sauce
    Cooking By Natalie Avila 4 months ago

    Why You Should Marinate Your Meat Before You Freeze It

    Have you ever tried marinating your meat before popping it in the freezer? If you haven't, consider this your sign. Here's why you should test this method.

    Read More
  • Plate of sliced cornbread
    Tips By Lauren Corona 4 months ago

    Mistakes Everyone Makes With Boxed Cornbread Mix

    Making cornbread with a boxed mix is a huge time-saver, but there are some mistakes everyone makes when doing this. Luckily, we've got the solutions for you.

    Read More
  • plate of hibachi chicken with sauce
    Exclusives By Adrianna MacPherson 4 months ago

    What You're Doing Wrong With Your Homemade Hibachi Chicken

    Sometimes, you don't want to visit a restaurant to enjoy hibachi-style chicken. However, cooking your own at home can end badly if you make these mistakes.

    Read More
  • colorful rainbow grilled cheese sandwich halves with pickle spears and chips
    Sandwich and Wrap Recipes By Patterson Watkins 4 months ago

    Wild And Colorful Rainbow Grilled Cheese Recipe

    If there's anything more comforting than a high-quality homemade grilled cheese sandwich, it might just be one bursting with a rainbow of colors.

    Read More
  • Bologna sandwich with cheese and chips
    Tips By Brynna Standen 4 months ago

    The Simple Step That Will Upgrade A Basic Bologna Sandwich

    We have the cure for the common bologna sandwich! Upgrade this lunchbox classic with a simple step that really amps up the flavor and texture.

    Read More
  • homemade hibachi in pan on plaid cloth
    Exclusives By Ceara Milligan 4 months ago

    The Key Ingredient To Elevating Your Homemade Hibachi

    Homemade hibachi might taste more like a botched meal if you leave out key components. That includes a simple ingredient that boosts the food's flavor.

    Read More
  • squares of dark chocolate and cocoa powder
    Facts By Ceara Milligan 4 months ago

    This Award-Winning Chocolate Bar Only Contains 2 Ingredients

    Once again proving that simplicity and excellence go hand in hand, this award-winning dark chocolate bar contains only the most essential ingredients.

    Read More
  • Trader Joe's seafood products on table
    Trader Joe's By Sam Skopp 4 months ago

    The Seafood You Should And Shouldn't Buy At Trader Joe's

    To find out which Trader Joe's seafood products you should buy and which you shouldn't, we taste-tested a variety of TJ's signature seafood items.

    Read More
  • Medium steak on plate herbs
    Casual Dining By Natalie Avila 4 months ago

    Once-Struggling Steakhouse Chains That Are Surprisingly Making A Comeback

    The pandemic was devastating for many food businesses, and steakhouses were no exception. Fortunately, some are making a comeback, and we're here to celebrate.

    Read More
  • Whiskey based cocktail on table with foilage
    Mixology And Techniques By Natalie Avila 4 months ago

    The Former US President Who Had A Cocktail Named After Him

    Alcohol and U.S. politics have a history that reaches back to the nation's early years. However, one president had a particularly potent cocktail named for him.

    Read More
  • Italian sub sandwich with cheese
    Restaurants By Trevor Carlson 4 months ago

    Sandwich Chain Italian Subs Ranked From Worst To Best

    From those that fail spectacularly to those that create mouthwatering magic, here are some of the most well-known chain Italian subs, ranked from worst to best.

    Read More
  • Bowl of lemon juice next to halved lemons
    Cooking By Lauren Corona 4 months ago

    Mistakes Everyone Makes With Lemon Juice

    Once you've mastered using lemon juice in your cooking, you'll be able to level up many recipes. Here we highlight the common lemon juice missteps.

    Read More
  • Crispy and juicy salmon served with vegetables and sauce
    Cooking By Natalie Avila 4 months ago

    The Key To Perfectly Moist Salmon Every Time You Bake

    If your baked salmon is dry and flavorless, you may be making a common mistake. Here are some tips and techniques for preparing the juiciest fish ever!

    Read More
  • butter-washed Old Fashioned with orange peel on cutting board with bitters, orange, and jars
    Alcohol and Cocktail Recipes By A.J. Forget 4 months ago

    Irish Butter-Washed Old Fashioned Recipe

    A classic old fashioned cocktail is renowned for consisting of only a few ingredients. So how does one improve upon it? Well, with butter, of course.

    Read More
  • Broccoli in bowl on marble counter
    Exclusives By Christine Dulion 4 months ago

    Should You Blanch Broccoli? An Expert Weighs In

    Blanching is a pretty nifty technique that can be used for foods like broccoli. However, does the fact that you can also mean that you should?

    Read More
  • hibachi meat and veggies flaming on griddle with spatulas
    Exclusives By Christine Dulion 4 months ago

    Why Your Homemade Hibachi Isn't Restaurant-Quality And Expert Tips To Fix It

    You might not be surprised if your homemade hibachi doesn't rival a restaurant's offerings. But do you know what it would take to change that?

    Read More
  • Dave Petrillo and Dave Jackson hold coffee joulies
    Facts By Ree Winter 4 months ago

    Here's What Happened To Coffee Joulies After Shark Tank

    Many people have burned their lips on hot coffee, but one product once promised to solve the issue. Here's what happened to Coffee Joulies after "Shark Tank."

    Read More
Back
Next
About Privacy Policy
© 2025 Static Media® Mashed.com All Rights Reserved
More From Static Media
ChowhoundCutenessExploreFoodieFood RepublicGarden GuidesGlamGrungeHealth DigestHouse DigestHunkerIslandsJalopnikLooperMoney DigestNicki SwiftOutdoor GuideSciencingSlashFilmSlashGearSVGTasting TableThe Daily MealThe ListThe TakeoutWomenWrestling Inc.
Mashed