Eddie Jackson Talks Barbecue And The Best Tailgating Foods - Exclusive Interview
Eddie Jackson made a name for himself on the football field, but these days, the NFL star is better-known for throwing down some serious barbecue skills.
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The Irish Potato Dish You Should Have For Dinner ASAP
What sane person can really say no to potatoes fried in butter? Boxty is a heavenly Irish dish that mixes mashed and grated potatoes bound with eggs and dairy.
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Everything You Need To Know About Luke Bryan's Line Of Hard Seltzers
Luke Bryan recently announced both the launch of his new hard seltzer line as well as the relaunch of his beers with the same company, Constellation Brands.
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The Chopped Star You Forgot Was In SpongeBob SquarePants
This individual is not only a star on Food Network's reality cooking show "Chopped" but probably secretly hums, "Who lives in a pineapple under the sea?"
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Selena + Chef Season 3: Info We Know So Far
If you have been keeping up with "Selena + Chef," then chances are you are eagerly waiting to find out when Season 3 will premiere. Here's what we know so far.
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Bravo Just Revealed Where Top Chef Season 19 Will Be Filmed
Today, September 21, Bravo announced that 'Top Chef' Season 19 has already started production! And you'll never guess where it's being filmed.
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These Are Sunny Anderson's Top 5 Must Have Seasonings
Home cooks likely have spice racks with tons of different dried herbs and spices that they've found at their local grocer. Here are Sunny Anderson's favorites.
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PETA Is Calling For A Big Change To Cleveland's Hot Dog Mascot Race
If one animal rights group gets their way there will be a huge change at the baseball stadium, one that affects the games' popular mid-inning entertainment.
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The Untold Truth Of The Habit Burger Grill
What is it about The Habit Burger Grill that makes it easy for eating there to become, well, a habit? This is everything you need to know about the chain.
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Pho Vs. Ramen: What's The Difference?
If you're thinking of having soup delivered tonight, ramen and pho are two likely choices, but what's the difference between the two?
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The Most Sour Foods In The World
Eating sour food undoubtedly provokes a visceral reaction. If you love the pucker, find out whether you've tried the top sour foods from around the world.
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Amazing Ways To Make Corn On The Grill
Corn is one of the easiest, most versatile things you can add to your grill. Try one of these new and tasty methods instead of cooking it the same old way.
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Heinz Finally Ends The Debate Over The Best Way To Pour Ketchup
Heinz has been in the ketchup-making business for almost 150 years, but not everyone can get it out of the bottle smoothly every time.
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Ina Garten's Transformation Is Seriously Turning Heads
How did Ina Garten go from the White House to cooking up a culinary empire? Let's take a look at how her decades-long transformation is turning heads.
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Foods You Should Never Eat Raw
Raw foods are all the rage these days, but do you really know which foods are best eaten raw? Or even which foods are safe to eat raw? We're here to help.
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What The Cameras Never Show You On Diners, Drive-Ins And Dives
Mashed did a deep dive to reveal what really goes on behind the scenes of Triple D. This is what the cameras never show you on "Diners, Drive-ins and Dives."
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The Truth About The Father Of Juicing
Known as "the father of juicing," Kordich credited juicing with saving his life. He made it his lifelong mission to share the benefits of drinking fresh juice.
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Myths About Tap Water You Can Stop Believing
We've got plenty of notions when it comes to tap water. It turns out those notions are myths you can stop believing.
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Everything You Should Know About NY Strip Steak
the restaurant that put New York strip steak on the map is Delmonico's. The NY strip is one of the most tender steaks and it has less marbling than a ribeye.
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Rémy Martin 1738 Accord Royal: Everything You Need To Know
For folks who have a taste for classics, Rémy Martin 1738 Accord Royal is a must-try. We've explored everything you need to know about this legendary Cognac.
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Brad Kent Explains How To Tell If You're Eating A Traditional Bagel - Exclusive
Brad Kent is not only the guy behind Blaze Pizza but he's set to open a new spot Bagel + Slice and exclusively tells Mashed how to know what makes a true bagel.
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The Surprising Tie NFL Kicker Mark Moseley Has To Five Guys
Mark Moseley was ready for a new opportunity and it was a bit of a right-place-at-the-right-time kind of moment when he began talking expansion with Five Guys.
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Elizabeth Warren Is Trying To Bring Back Pandemic Aid For Restaurants
Senator Elizabeth Warren is among those who have been pushing hard for a second round of funding for restaurants.
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This Trick Can Make Your Fruit Yogurt Even More Nutritious
Yogurt with fruit added can contain upwards of six teaspoons of sugar per serving, so think about adding your own produce that's in season.
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Every BodyArmor Flavor Ranked Worst To Best
The BodyArmor brand has created an innovative line of sports drinks. These drinks are available in different varieties and more than two dozen unique flavors.
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The Real Reason Your Potato Chip Bag Is Half Empty
Every time you peel open a new bag of potato chips, are you just a little disappointed by how much air is in there? Here's why your chip bag is half empty.
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Blaze Pizza Founder Brad Kent On Why He's Pivoting From Pizza To Bagels - Exclusive Interview
Brad Kent of Blaze Pizza talks about his new bagel venture and why the idea for Bagel + Slice has been years in the making, even predating his pizza brand.
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