12 Unhealthiest Store-Bought Chicken Marinades
Chicken marinades promise flavor and convenience. But some are also strikingly unhealthy -- and these 12 options are the worst of the bunch.
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Is Chuck Steak Good For Grilling?
Chuck steak is inexpensive, which seemingly makes it cost-effective for grilling. But just because you can grill chuck steak, does that mean you should?
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The Expert-Approved Steak Lover's Guide To Seasonings
You don't have to settle for just salt and pepper for steak seasonings. We talked to a few experts on other spices and sauces to make delicious steaks at home.
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MasterChef Judge Nick DiGiovanni Says Gen Z Lacks One Thing In The Kitchen - Exclusive Interview
Former MasterChef contender Nick DiGiovanni has returned to judge his generation. Here is what he says Gen Z lacks in the kitchen, and why it's not so bad.
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Fish Sticks Make Seafood Taco Night A Breeze
A quick and convenient dinner option, fish sticks are great on their own. However, they're also a simple alternative ingredient that makes seafood tacos easy.
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Experts Reveal All The Facts About Fingerling Potatoes
Fingerling potatoes aren't just a novelty of the produce section. We asked experts to reveal the facts about these tiny, colorful, and tasty spuds.
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15 Ingredients That Will Take Your Fried Eggs To The Next Level
By incorporating a few unexpected ingredients, you can transform your everyday fried eggs into something a little more unique and flavorful.
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8 Best Grilled Chicken Recipes
If you're a fan of poultry, then these eight easy, versatile recipes are for you. Here are some grilled chicken recipes that are anything but boring.
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How A Pro Would Upgrade Canned Oysters When Making Stew
We asked an expert if canned oysters can work in oyster stew, and he said yes - kind of. Here's how a pro would upgrade these canned mollusks.
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The Ultimate, Expert-Curated Guide To Italian Cheeses
We talked to Jessica Sennett of Cheese Grotto, Tenaya Darlington (Madame Fromage), and Emilio Mignucci of Di Bruno Bros. about the best cheeses in Italy.
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The Ingredient To Reach For When Making Crispy Roasted Vegetables
You can make your roasted vegetables crispy vegetables pretty easily with the help of a versatile ingredient that you might already have on hand.
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Your BLT Sandwich Deserves A Little Fried Makeover
Give your boring BLT sandwich a flavor and crunch makeover by swapping the traditional red tomato slices with this staple of down-home Southern cooking.
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We Asked An Expert How To Make Oyster Stew Dairy-Free
If you're in the mood for oyster stew but want to lose the dairy, you have options. We asked an expert for advice in expanding your culinary creativity.
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14 Ingredients That Will Seriously Upgrade Your Pasta Salad
Hosting a barbecue and looking to impress your guests? These simple ingredients will seriously upgrade your pasta salad and leave you hungry for more.
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20 Mouthwatering Mediterranean Recipes
Light, delicious, and nutritious, these Mediterranean-inspired dishes are perfect for those looking to kick dinner, lunch, or snack-time up a notch.
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12 Tips You Need To Cook Like Emeril Lagasse
We're looking at some of Emeril Lagasse's best cooking tips. Along the way, we'll learn about some of Lagasse's most helpful kitchen philosophies too.
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You've Been Using Aluminum Foil All Wrong, According To Experts
You may think there isn't much to aluminum foil, but there's plenty folks get wrong when using it. We spoke to experts to break down the mistakes and fix them.
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Should You Use The Dry Or Wet Method To Make Caramel Sauce?
When making caramel sauce, there are two main methods you can choose from: dry or wet. The one that's right for you will depend on a few considerations.
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The Air Fryer Is A Perfect Appliance For Making Homemade Donuts
Eating warm, freshly made donuts is awesome. Having to drag yourself out to a restaurant to get them is not. Luckily, you can just air-fry your own.
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Why You'll Want To Use A Wire Rack When Roasting Chicken
Roast chicken is a surefire, winning dish that's easy to cook. To elevate the dish (literally and figuratively) make sure you use a wire rack while you cook.
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Once-Popular Seasonings People Stopped Using
From herbs that have gone extinct to seasonings are still popular in other parts of the world, here are spices that are underutilized in the U.S.
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14 Expert-Approved Ways To Upgrade Your Ordinary Meatball Recipe
There are many ways you can upgrade your meatball recipes, from switching up the types of meat (or veggies) you make them with or trying new spices.
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14 Ways To Upgrade Frozen Hash Browns
Frozen hash browns are a delicious breakfast staple, but don't limit them to your morning meal. Pick up a box and upgrade them with one of these tips.
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The Ingredient Swap For Milk That'll Elevate Your Next Canned Corn Dish
Canned corn is a mainstay of pantry cooking, and there are so many ways to elevate this simple ingredient. In particular, another canned good can come in handy.
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14 Expert-Approved Ways To Upgrade Your Guacamole Game
Looking for ways to upgrade your guacamole game? We've consulted the experts and found some tips that are super easy to try yourself at home.
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11 Pre-Made Tuna Salad Brands To Buy And 3 To Avoid
We rounded up some of the most highly rated pre-made tuna salads on the market, along with a few that customers say ought to be left on the shelf.
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14 Surprising Ways To Use Leftover Coleslaw
You might have too much coleslaw leftover from your barbecue. Before you throw it out, take a look at some ways you can use this side dish in other recipes.
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