Hot Ones has released its newest sauce with a spin on the classic Buffalo flavor. We grabbed a bottle to see how well the sauce pairs with an order of wings.
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While TikTok star Jordan Howlett told us about some of his viral food hacks, he shared the go-to ingredient he always keeps on hand to enhance his recipes.
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One of our favorite go to snacks are potato chips. If you love dill pickles and potato chips, see which dill pickle potato chips ranked worst to best.
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Chef Ludo Lefebvre discusses wine pairings, competition with Anthony Bourdain, and the struggles of opening a new restaurant in the midst of a pandemic.
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No need to go to Starbucks when you can brew up a pot at home. But which Starbucks coffee is the best for your mug? We've ranked them all!
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"Battle of the Decades" host Jonathan Bennett shared his take on nostalgic foods, including the one he hopes doesn't come back any time soon.
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Wendy's has a full list of breakfast items to tempt your tastebuds. Read our exclusive review of their English muffin breakfast sandwiches.
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We tried a dozen different flavors of Carvel ice cream so we could steer you toward the shop's best offerings. Our top choices might surprise you.
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Eric Ripert is looking to the future with food. He spoke to Mashed about his upcoming seafood cookbook and a new line of vegan dressings from Nature's Fynd..
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Jordan Howlett told us where he finds the hacks for his viral TikTok videos, shared his favorite fast food tricks and favorite dish he's tried so far, and more.
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Doug E Fresh took time to explain to Mashed why you're not preparing your cod correctly and how to get the most out of seasoning and cooking the fish.
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Mashed spoke with Amy Shapiro, MS, RD, CDN, who is the founder of Real Nutrition. She shared with us some of her insights about how TV can affect eating habits.
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From sweet and viscous to thin and smoky, high-proof knockouts to low-proof easy sippers, these are the best whiskeys of 2021.
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De Soi is Katy Perry's line of non-alcoholic sparkling beverages marketed as aperitifs. We tasted all three flavors to see if the brand is a yes or a no.
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there are some popular butter brands that are better avoided and others that are highly impressive. We've ranked them from best to worst.
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For the perfect Christmas morning breakfast, Chrissy Teigen exclusively tells Mashed there is one dish you have to make - and it's pretty easy, too.
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As Chrissy Teigen and John Legend exclusively revealed to Mashed, there's no time for trial and error during the holidays and this is the biggest food faux pas.
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What dish would Chrissy Teigen pick for her last meal? She exclusively revelead it to Mashed and it's a dish that's very close to home.
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Infusing alcohol with fruit, herbs, spices, and other ingredients can be a yummy shake-up for a standard drink- just make sure you avoid these common errors.
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We tested how burgers from a variety of fast food chains stood up to stints on the counter and in the fridge to see what happens to them when they're neglected.
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From county fairs to state fairs, savory to sweet, the Mashed staff came together to sound off on the fair foods you don't want to miss out on.
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Tired of your cakes coming out like giant sugary croutons? We asked a few baking masters how to make sure our cakes stay nice and spongy.
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Del Taco is introducing more flavor with three new menu items featuring its Honey Chipotle BBQ Brisket. Plus there are two new drinks and a returning dessert.
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Rodger Bowser, head chef at the Michigan institution known as Zingerman's Deli, has high praise for putting fruit in sandwiches, from jam to sliced peaches.
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Tim Hollingsworth wants to know exactly what you like to eat. He spoke with Mashed about cooking on TV, knife talents, and Taco Bell.
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Gail Simmons discusses her years as a veteran judge on "Top Chef," why he favorite bagels aren't from New York, and why Paris Hilton is good for the food world.
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The Taco Bell Crunchwrap looks pretty appetizing in marketing photos, but how does the real life Crunchwrap measure up? We ordered one up to uncover the truth.
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