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Facts

  • Plate of sweet-and-sour-chicken
    By Madisen Swenson April 22nd, 2024

    The Multicultural Origins Of Sweet And Sour Chicken

    From Sichuan to Cantonese and beyond, the origins of sweet and sour chicken - and its iconic tangy sauce - are a multicultural medley of flavor and spice.

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  • breakfast plate with lots of bacon
    By Nikelle Murphy April 22nd, 2024

    The 12 Breakfast Chains With The Best Bacon, According To The Internet

    Which breakfast place has the best bacon? From local chains to ones that span the continent, we've found 12 breakfast spots that have loyal bacon-loving fans.

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  • Arby's sandwich, fries and drink
    By Matthew Swigonski April 21st, 2024

    Things You Should Know Before Your Next Visit To Arby's

    Arby's is known for its roast beef sandwiches and as an alternative to other more popular fast food chains, but its food might not be as healthy as you think.

    Read More
  • bowl of canned black beans
    By Brynna Standen April 21st, 2024

    Is It Necessary To Cook Canned Black Beans Before Eating Them?

    Canned black beans are delicious, versatile, and packed with protein, but unlike dry varieties, are these tasty legumes ready to eat? We have the answer.

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  • a cook with ingredients
    By Allyson Morgan April 21st, 2024

    What America's Test Kitchen Doesn't Want You To Know

    "America's Test Kitchen" is so transparent about what's happening in front of the camera that you might be surprised that there are secrets behind the scenes.

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  • 1960 Trix cereal box
    By Ceara Milligan April 21st, 2024

    Early Trix Boxes Featured An Uncanny Mascot

    For decades, the Trix Rabbit has entertained children with his pursuit of General Mills' fruit-flavored cereal. However, he's gone through some changes.

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  • Kahlúa bottle with cocktail shakers
    By Jaylen Heady April 21st, 2024

    Kahlúa Liqueur Owes Its Success To One Seriously Impressive Woman

    You probably know Kahlúa as the key ingredient in your favorite espresso martini, but one woman changed the company more than most people realize.

    Read More
  • Slim Chickens tenders toast and wings
    By Amy Bell April 21st, 2024

    Everything You Need To Know About Slim Chickens

    Fast casual restaurant Slim Chickens is rapidly expanding and may soon open a location near you. Here's everything you need to know about this chicken chain.

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  • Panera Bread drink inside store
    By Nicole Anderson April 21st, 2024

    Are There Vegan Options On Panera Bread's Menu?

    If you follow a vegan diet, Panera Bread may not be the best choice. However, a few items are completely plant-based, while others can be modified.

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  • Runny poached egg on toast
    By Peter Wanyoike-Kimiti April 20th, 2024

    Stop Making These Mistakes When Poaching Eggs

    Everyone wants to elevate their poached eggs from good to great. We'll share common pitfalls people succumb to when poaching eggs so you can avoid them.

    Read More
  • alton brown speaking into microphone
    By Sophia Blush April 20th, 2024

    12 Stars Who Left The Food Network

    Many chefs have come and gone through the Food Network. Find out what happened to some of the chefs no longer present on the network's cooking shows.

    Read More
  • McDonald's fries, burger, and drink
    By Jaylen Heady April 20th, 2024

    How Many McDonald's Restaurants Are There In The World?

    Practically everyone in the world knows about McDonald's, and many people have access to at least one. But how many are there around the world?

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  • close up pile of green beans
    By Catherine Brookes April 20th, 2024

    False Facts About Green Beans You Thought Were True

    Green beans may seem ubiquitous, but many of us have a whole lot of misconceptions about them. Here are some of the widely-held false facts about green beans.

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  • glasses of soda
    By Jaylen Heady April 20th, 2024

    Why 'Wine' Made From Soda Will Taste Like Regret

    "Wine" made with soda is sweeping social media. However, this dubious drink is far from tasty, and using the wrong ingredients could have consequences.

    Read More
  • Three slider burgers on table
    By Ellie Barbee April 20th, 2024

    Chain Restaurant Sliders Ranked Worst To Best, According To Consumers

    Sliders are miniature versions of beef, chicken, or fish burgers, but they can be difficult to get right. Check out the best and worst chain restaurant sliders.

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  • Bacon-wrapped canapés
    By Madisen Swenson April 20th, 2024

    Angels Vs Devils On Horseback: What's The Difference Between These Biblical Appetizers?

    If you go to a lot of cocktail parties, you may have seen (or even tried) angels and devils on horseback. But what, exactly, differentiates these two canapés?

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  • snack aisle at grocery store
    By Holly Riddle April 20th, 2024

    11 Surprising Foods That Contain High Fructose Corn Syrup

    Processed foods aren't known for being especially healthy, but those that contain high fructose corn syrup are even worse. Find out where to find the sweetener.

    Read More
  • chicken sandwich white background
    By Suzanne S. Wiley April 20th, 2024

    14 Tips You Need When Cooking Chicken Sandwiches At Home

    Chicken sandwiches can be a tasty treat to make at home, but doing them well means keeping at least some of these key tips in mind during the process.

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  • Cinnamon Toast Crunch in bowl
    By Maria Scinto April 20th, 2024

    The First Cinnamon Toast Crunch Box Featured An Unexpected Theme

    Cinnamon Toast Crunch has come in various incarnations over the years with themed boxes, to boot. But you might not guess what the very first theme was.

    Read More
  • eggs in a carton with painted faces
    By DB Kelly April 19th, 2024

    6 Best And 5 Worst Egg Brands To Buy

    For consumers considering humane conditions, it's important to carefully consider products. Here are some of the best and worst egg brands currently available.

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  • cinnamon sticks and bowl of ground cinnamon
    By Catherine Brookes April 19th, 2024

    False Facts About Cinnamon You Thought Were True

    Cinnamon is known for its distinct flavor and warm aroma, but there are a lot of misconceptions out there, too. Here's what you need to know about the spice.

    Read More
  • Cheerios in white bowl
    By Maria Scinto April 19th, 2024

    You Wouldn't Recognize The First Cheerios Box And Label

    You probably don't look like you did in infancy unless you're close to baby years old. Likewise when Cheerios was born, the packaging was starkly different.

    Read More
  • Pot pie with slice taken out
    By Holly Riddle April 19th, 2024

    Everything You Need To Know When Making Pot Pie

    Nothing compares to a homemade pot pie. It can be nourishing and a true comfort food, but you might need some tips and tricks before you attempt to make one.

    Read More
  • pair of contemporary Wheaties boxes
    By Maria Scinto April 18th, 2024

    The First Wheaties Box Is Unrecognizable (And Didn't Feature An Athlete)

    There was a time when a box of Wheaties didn't scream "Breakfast of Champions." In the beginning, there was barely a whisper of similarity packaging-wise.

    Read More
  • Medium rare steak cut on a plate
    By Dylan Myers April 18th, 2024

    What Makes Texas Roadhouse Steaks So Good?

    Texas Roadhouse is a popular steakhouse chain that's well-known for its tasty steaks. Here are all the reasons its steaks are considered to be so good.

    Read More
  • frozen pepperoni pizza
    By Kirstie Renae April 17th, 2024

    12 Frozen Pizza Brands That Use The Highest Quality Ingredients

    You don't have to give up taste if you're looking for a great frozen pizza. Many brands make pizzas with high-quality ingredients that are still delicious.

    Read More
  • Valerie Bertinelli in white
    By Sophia Blush April 17th, 2024

    All The Details About Valerie Bertinelli's Food Network Exit Explained

    From misunderstandings to tragedy to promising future endeavors, these are all of the details behind Valerie Bertinelli's departure from the Food Network.

    Read More
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