How To Reheat Your Beloved McDonald's In An Air Fryer
There's a science to giving your McDonald's fries, nuggets, and burgers a second wind in the air fryer, and we have it down.
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The Fruity Cereal You Should Try Putting In Tres Leches Cake
Tres leches cake is a soft, decadent treat -- but for those who want to switch things up, change its texture with this fruity cereal for flavor and crunch.
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The SodaStream Hack That Gets You More Flavor For Your Buck
Looking to up the flavor game of your homemade seltzer? This simple trick can take your plain SodaStream to the next level, and at a great price to boot!
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The Kardashians' Favorite Salad Looks Delicious
For better or worse, most of us can't live like the Kardashians, but at least we can eat basically the same salads they do.
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Bundt Cake Pans Make Perfect Fall Decorations
Turns out your Bundt pan is more versatile than you might have realized. If you're not using it to bake, you can make it into a fall-themed decoration.
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Peace Tea Flavors, Ranked Worst To Best
We rated all of the Peace Tea flavors currently available in the United States, ranking them in order from worst to best so you know what to grab next time.
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How A Cookie Cutter Can Help You Create Instagram-Worthy Cocktails
If you're looking for a creative and simple way to dress up your mixed drinks, a simple cookie cutter can help you create an Instagram-worthy cocktail.
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Coconut Milk Is A Total Game-Changer For Omelet Texture
If you usually add milk or cream to your morning omelet, you might find that you will have better results replacing it with an equal amount of coconut milk.
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Why You Should Pour Boiling Water Over Pork
Not only does pouring boiling water over the pork contribute to achieving excellent crackling, but it also enhances the overall flavor and texture of the dish.
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Use Store-Bought Cupcakes To Make Easy Cake Pops
Did you know that you can mash-up cupcakes from the store and turn them into delicious cake pops? It's super easy!
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14 Sausage Cooking Tips Everyone Should Know
Whether cooked on the grill, in a frying pan, or in the oven, don't skip out on these essential tips for getting the best, juiciest sausage you can.
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Jamie Oliver's Steak Dance Is The Perfect Way To Celebrate Dinner
Sometimes, the famous and controversial British chef does a little dance while he eats steak. What can we really say besides: Good for him!
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The Fizzy Mistake You're Making When Mixing Highball Cocktails
No one enjoys a flat highball, but how do you avoid losing that zingy fizz? Believe it or not, it all comes down to constructing your cocktail in layers.
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Before You Throw Out That Undercooked Rice, Try Rehydrating It
Consuming raw rice is a health hazard, but if you've made the mistake of undercooking your rice, all is not lost! It can be saved with this simple method.
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How To Easily Unstick Eggs From A Pan Without A Spatula
If you keep getting your eggs stuck to the pan while frying, there's a simple hack to avoid making a bigger mess to deal with.
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14 Ways To Upgrade Cream Of Mushroom Soup
Cream of mushroom soup can be bland, but only when it's prepared by cooks who don't know how to kick it up a notch.
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Pumpkin Pie Pop-Tart Copycats Put Halloween On Your Breakfast Table
While sometimes store-bought is fine, our recipe for copycat pumpkin pie Pop-Tarts are a fun, easy way to put the Halloween spirit on your breakfast table.
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Use A Cookie Cutter To Transform Cheese And Charcuterie Boards
Cutting cheese into fun shapes can make it easier to eat, and a potential conversation starter at your next social gathering.
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Ice Cream Bread Is The Vintage Recipe That Blurs The Lines Of Cake
Two-ingredient ice cream bread is from the '70s, but it's all over TikTok. Is it bread or cake? What does it taste like?
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When Life Gives You Overcooked Steak, Make Breakfast
It happens to the best of us: Your steak overcooked. Before you chuck it in the bin, we've got ideas for how to revitalize it as a tasty breakfast meat option.
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Jazz Up Your Dinner Party With A Home Bar Cocktail Menu
Making a home bar cocktail menu can help you express yourself, thus adding a personal touch that may be otherwise missing from your dinner party.
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Mayo Is The Secret Ingredient To Better-Tasting Muffins
Yes, the secret ingredient that makes muffins even better can also be be spread on a ham sandwich. Is there nothing a dollop of mayo can't do?
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How To Season Your Salmon, According To Eric Ripert - Exclusive
What should you use for salmon seasoning? We got the answer straight from Eric Ripert, who prefers to keep the delicious fish as a simple dish.
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Air Fryer Cheesecake Is The Solution For Stress- And Mess-Free Desserts
If you've got an air fryer handy, you can crank out a scrumptious cheesecake in far less time than you would be able to otherwise.
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Sheet Pan Nachos Were Made For Halloween Parties
Despite being the opposite of scary, a substantial batch of nachos is just the thing to take your Halloween party to the next level.
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The Strange Untold History Of Cake
We celebrate birthdays, weddings, graduations, pretty much everything with a cake. The strange history and evolution of cake may surprise you.
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The Knife Trick That Will Elevate Grilled Tofu Steaks
Do you want your grilled tofu to be a cut above the rest? A nifty knife trick can help you with that.
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