Ariel Fox hasn't slowed down from winning "Hell's Kitchen." She discussed becoming a Food Network judge, her new book, her tips for griddle cakes, and more.
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The Girl Scouts-style shake that's coming to Jack in the Box looks cool and features one of the organization's coolest cookies.
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"Breaking Bad" may be off the air, but its stars are still friends, including making a trip to a California Costco together. But just what were they doing?
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Buddha Lo has been revealed as the winner of "Top Chef" Season 19 and he speaks exclusively to Mashed about his strategy and lessons for future competitors.
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Aldi has released its own take on summer treats, in the form of two flavor-packed chips. Here's what to know about the savory snacks.
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Today's increase is not so much a win for investors as it is a slight respite from a massive overall decline in share prices for Grubhub's parent company.
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Folks across the world love Andrew Zimmern for "Bizarre Foods," but now the host has given people a new reason to love him.
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Millennials can now reminisce on the froyo-filled fun of their teenage years in the comfort of their own home with noosa's new frozen yogurt gelato.
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If you're someone who likes Pepsi with your pizza, you're not alone. Pepsi CMO Todd Kaplan said it's scientifically proven their beverage goes best with pizza.
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In a recent Twitter post, Burger King trolled the latest Apple iOS features, only to receive some clapbacks of its own.
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It's not often you hear of a McDonald's temporarily shutting it's doors, but the reason this California McDonald's just closed is disturbing.
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For Wilton Industries, Inc., the discovery of an unlisted ingredient in their rainbow sprinkles has caused a nationwide recall. Here's what we know.
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It's summer, and that means summery foods. Over at Trader Joe's, the return of another watermelon snack item is currently making waves with shoppers.
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Is the rise of ghost kitchens a good thing or not ideal? Mashed asked Kelsey Murphy, part of the MasterChef Table offering through Grubhub.
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Darius "Cooks" Williams has come under fire, accused of bad business practices. There's now an entire website dedicated to the #DariusCrooks drama.
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One Trader Joe's employee was sent home for wearing a pro-union pin, and its caused a bit of a stir.
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A chicken rice set is Singapore's national dish, yet chickens may be hard to come by soon. Here's what you need to know about the 'chicken rice crisis'.
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Jeffree Star is no stranger to controversy, and his latest is a contradiction to his popular make-up line. Some fans are not happy about his new food venture.
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Popular food delivery service Grubhub still owes New York eateries money over the botched free lunch promo. Will these restaurants ever see the money?
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Sweet tea and summer go together like peanut butter and jelly, and McAlister's is well aware of this concept. A new sweet tea ice cream is now available.
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Eating sustainable foods is at the heart of the mission of Impossible Foods and the brand's Chef J. Michael reveals his tips for doing so while grilling.
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While food prices in the U.S. continue to rise, New Zealand is seeing a massive price increase in one favorite summer fruit. Here's why watermelon is so pricey.
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Wings and Rings funnel cake fries are getting a sweet upgrade for the summer season. If you like berries, sugar, and fried dough, this might be for you.
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Nick DiGiovanni has carved his own path since "MasterChef." He told Mashed about his new collaboration with FoodSaver and comparing TikTok to YouTube cooking.
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A Mountain Dew favorite is returning to stores this summer, along with several other variations including a zero-sugar soda and an energy drink.
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This is the major change to school lunches that will potentially stretch families' food budgets and cause millions of children to go hungry.
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Pringles has over 100 flavors around the world, but its latest flavor may only be available at one specific place.
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