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Tips

  • Pumpkin pancakes with syrup on brown plate
    By Rebecca Cherico September 18th, 2023

    The Sweet Secret Ingredient For Making Gilmore Girls' Pumpkin Pancakes

    The secret to making delicious, fall-time pumpkin pancakes just like Rory and Lorelai Gilmore lies in a simple, spice-infused topping that you can make at home.

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  • a basket of soup dumplings
    By Brynna Standen September 18th, 2023

    TikTok Turned Trader Joe's Chicken Soup Dumplings Into A Pasta Masterpiece

    Trader Joe's chicken soup dumplings are already a beloved customer favorite, but TikTok has a new way to eat them that elevates the experience even more.

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  • Stack of brownies with blueberries
    By Allison Lindsey September 18th, 2023

    Add Berries To Your Brownie Batch For That Mouth-Watering Tart Taste

    Looking for a way to seamlessly elevate the taste of your favorite brownie recipe? Just add in some berries for a tart, yet sweet chocolate treat.

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  • Shirley Temple drink
    By Avery Tomaso September 18th, 2023

    Upgrade The Iconic Dirty Shirley With Cherry Ice Cubes

    A Dirty Shirley cocktail is a Shirley Temple made with vodka. But why stop there? Adding maraschino cherries to ice is a flavorful new twist to this cocktail.

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  • Three chopped Italian subs
    By Crysta Coburn September 18th, 2023

    The Best Chopped Sandwiches On TikTok

    You’ve noticed the TikTok trend of chopping up sandwich ingredients. Here are some popular chopped sandwiches from the platform you should make right now.

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  • dry rub on raw steak
    By Brynna Standen September 18th, 2023

    Dry Rub Your Steak With The Warm, Earthy Flavors Of Allspice

    A great dry rub is practically essential to making the perfect steak and the addition of warm, earthy allspice will take your dry rub to the next level.

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  • Browned, seared chicken thighs
    By Madisen Swenson September 18th, 2023

    A Heat Gun Is The Fancy-Pants Way Of Getting Perfectly Crispy Chicken Skin

    There are a lot of methods for getting perfect, drool-worthy, crispy chicken skin, but our new favorite method is to break out the heat gun.

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  • ghost cookie with Halloween decorations
    By TeeJay Small September 18th, 2023

    The Halloween Hack That Turns Your Heart Cookies Into Ghosts In 2 Steps

    Thanks to TikTok, a Halloween hack can turn your heart-shaped cookies into ghosts in two easy steps. Here's how to whip up your spookiest batch of cookies yet.

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  • various sauces and dips
    By Jason Phillips September 18th, 2023

    Make The Perfect Salad Dressing With The Last Scoop Of Your Favorite Dip

    What do you do with the last scoop of your favorite dip? Before you throw it out, we suggest turning it into the perfect salad dressing. Here's how.

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  • Tuna melt sandwich
    By Hannah Skinner September 18th, 2023

    Kimchi Adds A New Crunchy Dimension To Tuna Melts

    Tired of making the same old tuna melt? Revamp the classic lunchtime staple by adding a flavorful, crunchy condiment to your sandwich: kimchi.

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  • Apple slices in a cocktail
    By Allison Lindsey September 18th, 2023

    You Can Soak Apples In Practically Any Liquor For A Boozy Sweet Treat

    Spirit-infused apples are a great boozy treat you can have year round. Soak apples in different liquors to match the seasons as a snack or in a cocktail.

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  • Dutch oven on a gas range
    By Jason Phillips September 18th, 2023

    A Dutch Oven Can Easily Transform Into An Indoor Stovetop Smoker

    If you love the taste of food cooked over wood but weather conditions or space prevent you from firing up the smoker, a Dutch oven is the solution!

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  • Stacked sandwich
    By Allen Foster September 18th, 2023

    Never Eat A Messy Sandwich Again With This Foolproof Layering Trick

    If you'd rather eat your sandwich than wear it, we have a few useful tips to keep your cold cuts and condiments on the bread and off of your lap.

    Read More
  • pasta salad in bowl
    By Lauren Waters September 18th, 2023

    You Should Start Adding Your Favorite Summer Fruit To Pasta Salad

    It might not intuitively occur to you to add berries or bananas to pasta salad, but we assure you that it won't taste as crazy as it sounds.

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  • mango salsa with tortilla chips
    By Jennifer Mashuga September 18th, 2023

    The Sweet Secret Ingredient To Make Your Chips Match Your Fruity Salsa

    If you're a fruit salsa lover, don't settle for plain tortilla chips. A sweet secret ingredient can transform them into the perfect dipper. Here's how.

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  • frozen eggo waffles
    By Brynna Standen September 18th, 2023

    You Can Easily Transform Eggo Waffles Into A Churro-Style Dish

    Churros can be a rare treat when they pop up on a dessert menu -- but if you can't find them out and about, make them at home with Eggo waffles. Here's how.

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  • pile of sliced watermelon
    By TeeJay Small September 18th, 2023

    The Storage Hack You Should Be Trying With Your Next Watermelon

    If you're sick of your freshly cut watermelon becoming soggy and unappetizing after sitting in a pool of its own juices, we have just the trick for you.

    Read More
  • Wooden spoon in brown sugar
    By Avery Tomaso September 18th, 2023

    Soften Hardened Brown Sugar With A Kitchen Product You Already Have

    If you love baking with brown sugar, you might be happy to know how to soften that hardened brown sugar with a kitchen product you already have in your kitchen.

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  • S'mores ingredients with fresh berries
    By Rachael Grow September 18th, 2023

    S'mores Charcuterie Boards Are Must-Haves For Fall Parties

    S'mores are a favorite dessert during the summer, but you can easily put together a s'mores charcuterie board so guests can get creative at your fall party.

    Read More
  • Bobby Flay speaking to crowd
    By Elliott Pak September 17th, 2023

    20 Of The Biggest Cooking Tips From Bobby Flay

    Celebrity chef Bobby Flay is always happy to share what he knows about cooking. We've compiled some of his best tips to boost your success in the kitchen.

    Read More
  • Chicken nuggets
    By Amberly Mckee September 17th, 2023

    The Best Cut Of Meat For Homemade Chicken Nuggets Is Also The Juiciest

    Breast meat may give your homemade chicken nuggets a more tender bite, but thigh meat offers a more intense flavor and a more prominent texture.

    Read More
  • bacon cheeseburger on tortilla bun
    By Maria Scinto September 17th, 2023

    Salsa And Ranch Are The Key To A Saucy Applebee's Quesadilla Burger Copycat

    When trying to recreate the key flavors of Applebee's quesadilla burger, beef ironically isn't the meat of the matter. Rather, ranch and salsa are crucial.

    Read More
  • rice cooker and spoon
    By Nick Pisano September 17th, 2023

    The Secret To Perfectly Cooked Grits Lies In Your Trusted Rice Cooker

    It might seem like an unlikely appliance for cooking grits, but a rice cooker can be the exact thing you need for flawlessly textured, consistent grits.

    Read More
  • alton brown close up face
    By Nick Pisano September 17th, 2023

    The DIY Steamer Alton Brown Uses For Shrimp Cocktail

    Alton Brown's Good Eats produced many delicious dishes. Read about the DIY steamer Alton Brown uses for shrimp cocktail. It's cleverly simple.

    Read More
  • chocolate chip cookies
    By Ceara Milligan September 17th, 2023

    Is It Possible To Bake Cookies In A Microwave?

    Obviously, you can bake cookies all kinds of ways ... in theory. But we're wondering if microwave cookies can ever equal their oven-baked counterparts.

    Read More
  • Baker greasing a bundt pan
    By Hannah Beach September 17th, 2023

    Cake Goop Is The Best Way To Grease A Bundt Pan

    You can use cake goop to line your bundt pan –- or any cake pan, for that matter –- for easy cake removal, and best of all, it only requires three ingredients.

    Read More
  • Pizza stuffed empanada
    By Madisen Swenson September 17th, 2023

    TikTok's Toasty Pizza Pockets Take Advantage Of Your Leftover Bread

    If you've got some sliced bread, you're out of peanut butter and cold cuts, and you've got a bunch of extra pizza toppings, we have a suggestion.

    Read More
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