The Top Chef Final 3 Reflect On Their Journey To The Finale - Exclusive
Top Chef's season 21 finale appears tonight on Bravo. We caught up with the three finalists for an exclusive talk about their experience during the competition.
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The Quick Technique That Cooks Hot Dogs Even Faster On The Grill
Hot dogs may not take very long on the grill, but when you're feeding a big crowd, there's a hack to get your dogs grilled to perfection even faster.
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Hot Dogs Vs Hot Links: Experts Explain The Difference
Hot dogs and hot links sound mighty similar, but are actually quite different. Taste isn't all that separates these two, so let's dig in to their differences.
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Brûlée Your Pie Top For An Aesthetically Pleasing Finish
Pie is already delicious, but how can you go wrong with an extra sprinkle of sugar? Give your pie a brûlée finish for an extra-elevated treat.
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Mistakes Experts Say You Should Never Make With Soy Sauce
Soy sauce is a great umami addition to your dishes, but it is easy to make mistakes when cooking with it. We've consulted the experts to get all the info.
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Kim-Joy's Piping Bag Tip For Her Adorable 'Meowringues'
Kim-Joy of "The Great British Bake Off" is known for her whimsical creations. Get some insight into the confectionary star's methods with this piping tip.
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15 Types Of Beans You Should Be Using In Your Chili
Beans can add texture, heartiness, and nutrients to your chili, and there's no reason why you can't deviate from the classics. Here are our favorite beans.
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Costco Is Now Selling This Fast Food Chain's Famous Ketchup
Costco customers are excited to learn that Whataburger's Fancy Ketchup and Spicy Ketchup are now available in three-packs in select locations.
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Sardines Vs Anchovies: What's The Difference?
When it comes to canned fish, sardines and anchovies are two kinds most people will recognize, but these fish are very different in flavor and culinary use.
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KFC's New Chicken Quesadilla Review: An All-American Twist On The Classic Comfort Food
KFC added a new Chicken Quesadilla to its ever-growing menu of comfort foods. We taste-tested it to see how it offers a new twist to a quesadilla.
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When Adding Yuzu Kosho To Noodles, Should You Use Red Or Green?
Bold and spicy, red and green yuzu kosho are great additions for many dishes, but which works best for noodles? We turned to an expert for the answer.
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12 Canned Ingredients That Will Take Your Pot Pie To The Next Level
Chicken pot pie is a delicious meal anytime. But what if you could make it even better? Try any one of these ingredients to make your pot pie even better.
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Is Micro Charcuterie The Game-Changer Of The Summer Or Just ... Small Plates?
A viral Instagram post shows the benefits of micro charcuterie boards, but isn't that just small plates or tapas? There's more to this idea than meets the eye.
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Experts Warn Against Making These Big Mistakes When Cleaning Your Grill
Cleaning your outdoor grill is key for successful grilling. We checked in with some experts to explain the process and point out common mistakes to avoid.
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This Grilled Vegetable Is The Answer For The Absolute Best Vegan Hot Dog
Vegan hot dogs may sound like an oxymoron, but they are possible. With one grilled veggie and a bit of prep, you may just start singing their praises.
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The Highest And Lowest Quality Frozen Lasagna Brands
To save you scouring the shelves of your local grocery store, we're taking a closer look at frozen lasagna brands to find the highest and lowest quality ones.
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Pizza Hut Adds New Pizza Style And 8 Toppings To Its Menu
Pizza Hut is trying to change the pizza-chain game with a new style of pie. It's also adding eight new toppings to its menu's permanent roster.
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Store-Bought Frozen Burger Patties That Use The Highest Quality Ingredients
Having frozen burgers in your freezer is ideal for an easy meal. Here are the high-quality hamburgers that'll tantalize your tastebuds with every bite.
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Why McDonald's AI Drive-Thru Is Coming To A Screeching Halt
McDonald's has implemented AI software at more than 100 drive-thrus over the past few years. However, the system will soon be relieved of its duties.
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Mistakes Everyone Makes When Cooking Tuna Steaks
If you've been encountering problems with tuna steaks, never fear. We identify common mistakes everyone makes when cooking tuna steaks and how to avoid them.
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What We Know About Gordon Ramsay's Cycling Accident
Celeb chef Gordon Ramsay is a skilled athlete, but the week of June 15, 2024, he got into a serious scrape. Here's what the star had to say about the incident.
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The Unhealthiest Fast Food Chicken Nuggets And What To Order Instead
Fast food chicken nuggets often have a lot of fat and sodium. We call out the nutritional numbers from your favorite place and offer some healthy alternatives.
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Canned Soup Brands That Use The Highest Quality Ingredients
In general, canned soup may not be the healthiest option. However, some brands go the extra mile by using only the highest quality, most nutritious ingredients.
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Our Favorite AriZona Drink Flavor Is Frustratingly Hard To Find
AriZona drinks are ubiquitous at convenience shops, gas stations, and grocery stores, but the flavor Mashed ranks as the best is surprisingly hard to find.
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Outback Steakhouse Vs Logan's Roadhouse: Which Is Better?
What sets Outback Steakhouse and Logan's Roadhouse apart? Here is a detailed comparison of the two establishments to determine which is better.
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Experts Claim You've Been Drinking Vodka All Wrong This Entire Time
Vodka is a mainstay of any bar and cocktail list, but experts have some wisdom about how to consume it best. We got the scoop for a better drinking experience.
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The Big Mistake People Make When Adding Yuzu Kosho To Pasta
Make no mistake: Yuzu kosho and pasta can work very well together. However, if you combine them the wrong way, they won't work well for you.
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