How, Exactly, Do You Fix Grainy Fudge?
If homemade fudge seems grainier than a field of wheat, there's a pretty simple way to fix that.
Read MoreIf homemade fudge seems grainier than a field of wheat, there's a pretty simple way to fix that.
Read MoreOne of the popular cake trends that looks difficult but isn't is an ombre ruffle cake - here's how to create that pattern of cascading colors at home.
Read MoreTaco Bell has shakes? We were in Southern California where the chain tested out its new Churro Chiller shakes in four different flavors. See our verdict.
Read MoreWe tried all the Arbor Mist flavors -- sweet, approachable wines -- so that you can pick the best possible wine for yourself or for a crowd.
Read MoreTaco Bell is testing out an expanded drink menu with three flavors of Coffee Chillers: Mexican Chocolate, Caramel Churro, and Spiced Vanilla. See our review.
Read MoreIf you've ever lived in the South, you know that the food down there (especially the comfort food) is different -- and absolutely delicious.
Read MoreCelebrity chef Ina Garten is a kitchen wonder and her recipe for preparing pancakes in the oven will convince you of such if you have any lingering doubts.
Read MoreOne of the simplest and least expensive ways to enhance the flavor of your mac and cheese is by adding a scattering of scallions as a garnish.
Read MoreStrawberry and whipped cream is a combination that's hard to resist. This Japanese sandwich is packable, snackable, and uses simplicity as its superpower.
Read MoreJust when you thought crispy shrimp couldn't get any better, these are coated in nacho cheese Doritos and served with a zesty, creamy sauce.
Read MoreAldi has a success story that rivals other big supermarket names. Find out what features its supply chain has that set it apart from the pack.
Read MoreTreating every steak the same would be a disservice. Before you blindly throw that steak on the grill, check out these other ways to cook a perfect steak.
Read MoreWe hold this truth to be self evident: Not all hot sauces are created equal. This one's endowed by its creator with certain inalienable peppers.
Read MoreThis five-ingredient crockpot wonder comes together with chicken, bacon, barbecue sauce, and two types of cheese for a golden finish.
Read MoreYou've probably heard about the grocery chain Aldi, but you probably didn't hear about it from an ad. Here's how to utilize Aldi fans' word of mouth.
Read MoreWhether it's the Super Bowl, Christmas Eve, or a New Year's party, dips are always a hit. See which store-bought dips you should splurge on and which to avoid.
Read MoreLemon curd is an essential part of many baked goods but getting it to the right consistency can be a challenge. Gelatin can rescue a thin lemon curd.
Read MoreWhile it may sound like a wild solution, egg yolks can be used to get rid of pesky coffee stains in a flash. Here's how to try this trick at home.
Read MoreLobsters are in a league of their own as a food. Unfortunately, the strange nature of their biology and behavior has led to a great deal of misinformation.
Read More"Kitchen Nightmares" always has plenty of drama, but logistics often take a back seat. Gordon Ramsay helps upgrade restaurants, but does he pay for them?
Read MoreMonte Cristo sandwiches are a delight to eat, but a mess to make. Skip the egg wash coating and use frozen French toast for an easy, delicious shortcut.
Read MoreWe love to learn cooking tips from the best chefs in the industry. But, respectfully, we aren't sure Curtis Stone's steak seasoning tip is all that helpful.
Read MoreBarefoot Bob's Beach Grill was a project that Gordon Ramsay took on in "Kitchen Nightmares." Did his efforts make a lasting difference for the restaurant?
Read MoreSelecting the right flavor of Campbell's Chunky soup is a tough task. Read on to find out which are worth buying and which are better left on the shelf.
Read MoreGet your holiday Starbucks fix with this copycat red velvet latte, which boasts warm, rich, and chocolatey flavors.
Read MoreWe are leveling up as we head into 2024! Follow our plan below to pull off an epic charcuterie board that you and your guests will love.
Read MoreIs it worth buying Pizza Hut's new collectible pizza-themed seasoning blends? We tried Make It Pepperoni and Everything Pizza seasonings to find out.
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