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  • A Christmas pudding with a holly sprig
    Christmas By Suzanne S. Wiley December 10th, 2023

    False Facts You Believed About Christmas Pudding

    Christmas pudding is a holiday tradition, but many people have never tried it. Read about the false facts of Christmas pudding before you bake your own.

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  • a variety of colorful cocktails
    Mixology And Techniques By Jonathan Garcia December 10th, 2023

    For The Best Cocktail Experience, Give Your Glass A Chill

    Something as small as temperature control can make or break a good cocktail. One of the best ways to keep your drink frosty is chilling your cocktail glass.

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  • modern version of chuckwagon stew
    Facts By Maria Scinto December 10th, 2023

    We Have Cowboys To Thank For Chuckwagon Stew

    If chuckwagon stew is music to your ears, that tune might sound like the Wild West, where cowboys with beans and meat blazed a trail into culinary history.

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  • Big Mac and Dave's Single on counter
    Reviews By Adam Swierk December 10th, 2023

    Dave's Single Vs The Big Mac: Which Is Better?

    Which is better: Dave's Single or the Big Mac? To determine the superior sandwich between the two fast food icons, we taste-tested (and researched) each burger.

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  • cranberry bacon baked brie with toasted bread
    Cheese Recipes By Feta Topalu December 10th, 2023

    Cranberry-Bacon Baked Brie (Holiday Appetizer) Recipe

    Tart cranberries, smoky bacon, and creamy brie unite to form the perfect gooey bite before any holiday meal.

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  • vanilla flavored almond bark squares
    Tips By Rachael Grow December 10th, 2023

    How To Melt Almond Bark For Your Next Dessert

    Whether you're looking to make a personal dessert or holiday-themed gifts for your nearest and dearest, almond bark is the way to go.

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  • Chocolate chip cookies on baking rack
    Baking By Nicole Anderson December 10th, 2023

    Turn Your Sourdough Starter Into Drool-Worthy Cookies

    What do you do with extra sourdough starter? We think you should turn it into some drool-worthy cookies. Here's how to make your favorite cookie recipe pop.

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  • Apple crisp on white plate
    Tips By Helena Nichols December 10th, 2023

    Mistakes Everyone Makes When Baking Apple Crisp

    While an apple crisp is not complicated to make, there are some steps to be aware of when making one to ensure your dessert turns out perfect every time.

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  • peppermint bark candy
    Facts By Emily Monaco December 9th, 2023

    Everything You Need To Know About Peppermint Bark

    Peppermint bark is a popular tasty treat during the holidays. But there's so much more to learn about this minty, chocolatey candy and its many iterations.

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  • chicken pot pie
    Baking By Brynna Standen December 9th, 2023

    Let Lard In To Give Your Chicken Pot Pie A Flavor Boost

    People love chicken pot pie because of its creamy, savory flavor and contrast of textures. Lard can add another amazing flavor note to your next bake.

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  • Cracked egg
    Cleaning By Brynna Standen December 9th, 2023

    The Salty Trick For Effortlessly Cleaning Up Dropped Eggs

    Cleaning up a broken egg from the floor or counter is trickier - and slimier - than you might think, but with a bit of salt, it's easier than ever.

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  • Chex Mix in a bowl
    Cooking By Sarah Martinez December 9th, 2023

    The Butter Mistake You're Making With Homemade Chex Mix

    If your homemade Chex Mix leaves something to be desired, you might be making a mistake with your butter. For the perfect party snack, here's what to avoid.

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  • Corn and chicken noodle soup in bowl
    Soup and Stew Recipes By Catherine Brookes December 9th, 2023

    Roasted Corn Chicken Noodle Soup Recipe

    Warm up on a chilly winter night with this roasted corn chicken noodle soup.

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  • McDonald's breakfast food containers
    McDonald's By Suzanne S. Wiley December 9th, 2023

    McDonald's Breakfast Items That Are Pre-Cooked

    McDonald's breakfast is a convenient option to grab on the go, but it's worth knowing what you're getting. Here are the items that aren't cooked on-site.

    Read More
  • crème brûlée martinis with cinnamon
    Beverages By Maria Scinto December 9th, 2023

    Crème Brûlée Martinis Are A Boozy Take On The Classic Dessert

    Crème brûlée has a way with taste buds. Consuming it in cocktail form may be another way some people can be a good friend to their mouths.

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  • pecan fudge on white plate
    Candy and Treat Recipes By Feta Topalu December 9th, 2023

    Pumpkin And Pecan Vanilla Fudge Recipe

    Give your fudge an autumnal upgrade thanks to the addition of pumpkin and an assortment of warming spices.

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  • saltine crackers on cutting board
    Tips By Jonathan Garcia December 9th, 2023

    The Hot Tip To Make Saltines The Perfect Crouton Substitute

    Saltine crackers are unassuming and somewhat bland on their own, but they're also incredibly versatile and make for delicious croutons with one easy trick.

    Read More
  • Ina Garten smiling
    Celebs By Naomi Kennedy December 9th, 2023

    The Type Of Bread Ina Garten Uses In Her Viral Chicken Caesar Sandwich

    Ina Garten is famous for picking just the right ingredients to elevate favorite classics as evidenced by her bread choice for her chicken caesar sandwich.

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  • chocolate chip cookies on a plate
    Baking Recipes By Steven Luna December 9th, 2023

    40 Tasty Bakes That Celebrate Chocolate Chips

    With so many possibilities for adding chocolate chips to your baking, we've put together a list of recipes featuring this ever-popular confectionary delight.

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  • Joe Jonas
    Celebs By Naomi Kennedy December 9th, 2023

    Joe Jonas' Favorite NYC Cookie Spot Earned Him The 'Tourist' Label

    Despite living in the city on and off for a decade, Joe Jonas' response to one inquiry had some TikTok users labeling him a "certified tourist."

    Read More
  • Close up of a KitchenAid stand mixer
    Kitchen Tools By Holly Riddle December 9th, 2023

    Avoid A Big Mistake By Testing Your KitchenAid's Bowl Clearance

    The KitchenAid stand mixer is an essential tool for home cooks and professionals alike. Like any precision device, it needs tuning to function at its best.

    Read More
  • Chicken waffles
    Restaurants By Mary K. Cahill December 9th, 2023

    Chain Restaurants That Are Going To Be Everywhere In 2024

    We looked at dining trends, sales growth, expansion plans, and annual revenue to determine some of the biggest restaurant chains in the coming year.

    Read More
  • Breakfast foods from Palace Diner
    Restaurants By Maria Scinto December 9th, 2023

    Palace Diner: The Maine Eatery With A 1920s Railcar Vibe

    The Palace Diner doesn't scream "palatial" so much as "choo-choo." But those who are on board with it may pay a king's ransom for the food.

    Read More
  • A perfectly cooked steak on a plate
    Tips By Becki Robins December 9th, 2023

    How To Get The Perfect Crust On Your Steak, According To Chefs

    Part of a beautifully-cooked steak is a wonderful crust. We spoke to professional chefs to gather tips for creating the perfect crust on your steak at home.

    Read More
  • lobster pot pie with biscuit crust
    Fish and Seafood Recipes By Patterson Watkins December 9th, 2023

    Creamy Lobster Pot Pie With Garlic Biscuit Crust Recipe

    Creamy lobster pot pie marries the rich, succulent flavors of lobster with a comforting creamy filling, all topped with buttery garlic-infused biscuits.

    Read More
  • Cyndi Lee using Safe Grabs mat
    TV and Movies By Lauren Waters December 9th, 2023

    What Happened To Safe Grabs After Shark Tank?

    The inventor of Safe Grabs tasted rejection twice before appearing on "Shark Tank." The third time was the charm, but what happened after the show?

    Read More
  • Pigs in a blanket on table
    Appetizer Recipes By Amanda Tarlton December 9th, 2023

    48 Crowd-Pleasing Appetizers To Serve On New Year's Eve

    To help you pick out the perfect spread of eats this New Year's Eve, we've rounded up dozens of the best holiday party appetizers for anyone and everyone.

    Read More
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