Marinara Vs Alfredo Sauce: Everything You Need To Know
Marinara and Alfredo sauce are two popular pasta condiments but they couldn't be more different. Find out everything about the two for pasta success.
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Why Costco's Fish Selection Feels So Limited
Costco's seafood department includes only about a dozen options, and about a quarter of those are actually fish. However, there's a good reason for that.
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Turn Your Chicken Pot Pie Recipe Into Vol-Au-Vent With One Simple Swap
Crafting a fancy French pastry is as easy as pot pie. In fact, you can easily transform that pie with a minor adjustment.
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McDonald's Desserts Ranked From Worst To Best
McDonald's dessert menu offers a variety of sweet treats from sundaes to baked pies and beyond. Here's how we feel each item stacks up against the rest.
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Chick-Fil-A's Official Recipe For Making Its Discontinued Carrot And Raisin Salad
Chick-fil-A fans still mourn the removal of the restaurant's beloved carrot and raisin salad. However, the chicken isn't keeping the recipe a secret.
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How Many Drops Are In A Bottle Of Tabasco Sauce?
If you love Tabasco sauce you probably put it on almost everything! But have you ever wondered how many drops are in a Tabasco bottle? Here's the breakdown.
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Why Holstein Beef Could Be The Next Best Alternative To Angus
While Holstein cows are primarily known for being dairy cows, Holstein beef has many qualities that make it a great alternative to Angus beef.
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Why High Temperatures Are The Key To Juicy Chicken You'll Want To Eat
Cooking juicy chicken with delicious, crisp skin can be a challenge, but cooking it at a high temperature is the key to perfect chicken every time.
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TikTok's Cottage Cheese Ranch Is One Good Thing That Came From The Trend
Of all the substitutions to come out of the cottage cheese trend on social media, TikTok's cottage cheese ranch dressing is actually a good one.
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The Texas Roadhouse Hack You Need To Know For Cheaper Salads
Texas Roadhouse serves a tremendous salad along with its famous steaks. However, there is a hack that can save you some cash on those leafy greens.
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Here's What Happened To Gotta Have S'More After Shark Tank
If you saw Gotta Have S'More on Season 4 of "Shark Tank" you may wonder what happened to the company after the episode it was featured on aired.
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Costco In Spain Is Absolutely Stacked In The Ham Department
Spain is known for its delicious cured Ibérico and Serrano hams, so its no surprise that Costco stores there stock these pork delicacies in abundance.
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Krispy Kreme Is Finally Pairing Its Beloved Donuts With Better Coffee
Krispy Kreme is revamping its coffee menu, and in celebration of its all-new java offerings, you can score a free donut with your cup of Joe!
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The Secret Ingredients You Need To Turn Toast Into A Work Of Art
Food art is the best thing that's been invented since sliced bread, so why not combine the two? To do that, though, you may need a few items.
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Comeback Sauce Is The Southern Staple You'll Slather On Everything
Comeback sauce Mississippi's favorite condiment. This spicy, Southern take on Thousand Island dressing is a regional delicacy that's not to be missed.
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Adam Richman Goes Deep On Pepperoni And What Makes Pizza Special - Exclusive Interview
In honor of National Pepperoni Pizza Day, Adam Richman discussed all things pepperoni, his favorite New York pizza places, and why pizza is such a special meal.
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Don't Toss Leftover Ramen Broth. Make Instant Mashed Potatoes Instead
Ramen is a quick, easy meal that's packed with flavor. However, you're likely left with quite a bit of broth. It would be a shame to waste that umami goodness.
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The Real Reason We Eat Turkey On Thanksgiving
You can't think about Thanksgiving without thinking about turkey. But just how did the turkey become the Thanksgiving Day staple that it is today?
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Scandals That Shook Dollar Store Aisles
Dollar stores can be great for shopping on a tight budget, but they've also been associated with all kinds of questionable situations.
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The Secret Ingredient For Brown Sugar Bacon Lies In The Seasoning
Don't save your bacon. Instead, you should heat that meat with a bit of brown sweetness, and then spice things up ... in more ways than one.
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Costco's Parisian Bakeries Are Just As French As You'd Expect
Despite resistance to the wholesale giant's expansion in France, the bakery at Parisian Costco stores is just as quintessentially as you would expect.
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The Reason Some People Refuse To Wash Grits (And If You Should, Too)
To rinse or not to rinse. That is the question. Grits are a Southern staple, and every one who enjoys this mild corn dish has a preferred way to prepare them.
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'99 Bottles Of Beer On The Wall' Is A Thing, But Miller Lite Really Couldn't Afford 100?
Part of a wider tie-in with the NFL, Miller Lite's latest promotion celebrates pro-football star J.J. Watt's retirement with (not exactly) 99 bottles of beer.
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Homemade Vs Pre-Made Cheesecake Crust: Everything You Need To Know
Let's examine the differences between homemade and pre-made cheesecake crusts to help you make an informed choice for the next time you bake a cheesecake.
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How McDonald's Elevates Its English Muffins, Per A Former Employee
They say that nothing beats the real thing. But what makes the Egg McMuffin taste like the real deal while copycat versions at home fall short?
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Gordon Ramsay Actually Approves A TikToker's Dorm-Room Filet Mignon
Chef Gordon Ramsay has a reputation for being hard as nails when it comes to food. However, one TikToker surprised him with a perfectly executed fillet mignon.
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Canned Cream Of Mushroom Soups Ranked Worst To Best
Canned cream of mushroom soup can be a comforting meal, but there are many options out there. Here are some of the most popular BTS brands, ranked worst to best
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