Cameron Diaz's Fridge Full Of Wine And Salad Is Iconic
Some complimented how Diaz's refrigerator was stocked with only wine and salads, while others were critical of the amount of plastic the salads were boxed in.
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The Size Of Your Cookie Scoop Matters
Using a cookie scoop can solve all of your cookie-baking woes, but they come in a variety of sizes, so be sure you get the right one for the job at hand.
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Loaded Blondies Recipe
These sweet blondies are loaded with M&Ms, Oreos, mini chocolate chips, and toffee bits.
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Johnsonville Sausages Are Being Recalled Over Plastic Contamination
Johnsonville has recalled its line of "Beddar with Cheddar" smoked pork links that were made on January 26, 2023, with the best-before date of July 11, 2023.
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Steak Is An Integral Part Of Argentina's Culinary Culture
Argentinian steak is not only essential to the country as a food staple, but also because of the sense of culture that revolves around cooking steaks.
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Expert Explains The Best Ways To Prepare And Grill Pork This Summer
In an exclusive interview with Mashed, Mel Coleman, Co-Founder of Coleman Natural Foods, gave us some tips about preparing and grilling pork this summer.
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The Golden Pasta-To-Sauce Ratio Italians Swear By
If you're planning to fix pasta, you should know the golden pasta-to-sauce ratio Italians swear by.
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Fast Food Joints Tapping Into The Gaming Industry With Free Eats Isn't New
Chipotle's annual game tournament offers gamers to win some delicious prizes, but fast food joints tapping into the gaming industry with free eats isn't new.
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Andrew Zimmern Told Us The Food Trend He Hates And What To Cook Instead - Exclusive Interview
Andrew Zimmern is back on "Silos Baking Competition." He told Mashed what he likes about the show, what common baking mistakes people make, and more.
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Mashed's Exclusive Survey Uncovered Reader's Favorite Baked Potato Topping
Mashed decided to get answers to the question top of mind for baked potato lovers: What's the baked potato topping you can't go without?
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Learn What Chaos Cooking Is Before Watching The Bear Season 2
If you've seen the season 2 trailer of Hulu's "The Bear," you might feel curious about what "chaos cooking" is and how it's different from fusion cooking.
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Chef Morimoto And Lyrica Okano Taught Us How To Be A Sushi Master - Exclusive Interview
"Morimoto's Sushi Master" judge Chef Masaharu Morimoto and host Lyrica Okano gave us their best tips for making sushi at home, identifying fresh fish, and more.
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The Seasonal Aldi Seafood Find That Doubles As A Killer Storage Dish
Aldi has several different deals. Take this seasonal Aldi seafood find that doubles as a killer storage dish for instance.
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Bethenny Frankel's Egg Salad Certainly Isn't Traditional
Skinny Girl founder Bethenny Frankel has an egg salad recipe she's says is the best ever. Does her nontraditional take on a classic live up to the hype?
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Blake Shelton's Ole Red Menu Items Ranked
Blake Shelton's Ole Red offers Southern food with a few twists. We've done our research to bring you this ranking of some of its more popular menu items.
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McDonald's Pies Truly Look So Much Better In Asia
A TikTok video breaks down some of the Asian McDonald's pies and shows that the pies are indeed better.
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Fans Told Mashed The Absolute Best Cake Flavor - Exclusive Survey
Cakes come in many different sizes and flavors, but everyone has their favorite that they consider the best.
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McDonald's Fans Are Calling Out Franchises For Grimace Meal Rip-Off
McDonald's fans are calling out franchises for Grimace meal rip-off. They believe that the chain is price gouging.
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Lab-Grown Chicken Could Be Hitting Shelves Sooner Than You Think
Lab-grown chicken could be hitting shelves sooner than you think. The USDA approved a label for "cell-cultivated" chicken made by two ambitious companies.
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Mayo Is The Secret Sauce To Elevate Boxed Mac And Cheese
Add mayonnaise to boxed macaroni and cheese, not only does it add a creaminess to anything it touches, but it also enhances the flavor of the cheese sauce.
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Alex Guarnaschelli Spilled The Tea On In-N-Out Vs Shake Shack And Writing Her New Cookbook - Exclusive Interview
Alex Guarnaschelli told us about her upcoming cookbook, her new partnership with Ziploc, her opinion on In-N-Out vs. Shake Shake, and more during our interview.
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The Ganache Trick To Prevent Cake Layers From Sliding
Variations in the consistency of ganache mean it can be a little tough to work with - cake layers can slide around on the not-quite-set chocolate.
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Costco's New Mango Smoothie Is A Major Food Court Fail
Costco's new mango smoothie is a major food court fail according to many commenters on social media. But why? Here's what people think could be the reason.
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It's Surprisingly Simple To Make Copycat Chick-Fil-A Avocado Lime Ranch Dressing
It's surprisingly simple to make copycat Chick-fil-A avocado lime ranch dressing. Here's how to make yours.
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Just Because You Can Cook Steak In The Sink, It Doesn't Mean You Should
Just because you can cook steak in the sink, it doesn't mean you should. Here's why it is a bad idea.
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The Soft Cheese That's Chef's Kiss Perfect For Steak Sandwiches
If you're bored with the classic offerings, there's a soft cheese that's chef's kiss perfect for steak sandwiches -- and you may never go back to the old ways.
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Stop Throwing Out Leftover Champagne And Make A Sauce Instead
Let's explore some easy ways to turn your Champagne remnants into a mouthwatering sauce that will add a touch of elegance to your meals.
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