Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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You don't need to just make pudding with the instant pudding mixes from the store. Adding instant pudding to recipes can easily upgrade your favorite desserts.
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Everything You Need To Know About Cooking With Heirloom Tomatoes
Intrigued about heirloom tomatoes? We've got everything you need to know about this eye-catching vegetable (well, fruit if you want to get technical). -
What Are Australian Folded Eggs And Are They Worth The Hype?
Australian folded eggs are a new trend with social media foodies. Find out if they are worth the hype to order them at a restaurant or for cooking at home. -
13 Old-Fashioned Restaurant Dishes Chefs Love That Need To Make A Comeback
Many nostalgic foods from the past decades have had a comeback in recent years. Here are some old-fashioned dishes chefs would love to see become popular again. -
15 Ways To Upgrade Canned Biscuits
Transform those easy-to-use canned biscuits into a multitude of sweet and savory dishes, from casseroles and pizzas to strawberry shortcake and fritters. -
13 Unique Ways To Upgrade Your Canned Corn Side Dish
Canned corn may seem to be exceedingly simple, but it turns out that there are quite a few unique ways to upgrade this side dish to superstar culinary status. -
54 Cooling Cucumber Recipes
Ready for a cucumber recipe to help you cool off during the warm weather months? These refreshing, delicious recipes are just the thing to hit the spot. -
Mistakes Everyone Makes When Sautéing Greens
Greens are a healthy addition to any meal, but you are most likely making mistakes when sautéing them. Learn a few tips before you add more greens to your diet. -
21 Rotisserie Chicken Recipes To Add To Your Dinner Rotation
Rotisserie chicken is already a tasty and convenient meal, but there are plenty of recipes here that can help you make the best use of this beloved ingredient. -
24 Best Italian Sausage Recipes
Italian sausage is made with special seasonings that's unlike regular sausage. Take a look at our recipes that include Italian sausage to spice up your meals. -
The 2024 Oscars Drinking Game That's Better Than The Celebs' 6-Figure Swag Bags
The Oscars are finally here, and we have the perfect game to play while you watch. Grab a drink, have some shots at the ready, and enjoy the show. -
13 Unexpected Ways To Use Orange Juice
Orange juice may seem like a breakfast table standard, but it turns out there are many unexpected and interesting ways to incorporate it into other dishes. -
29 Best Air Fryer Dinner Recipes
Cooking with an air fryer gives foods a crispy outside and a tender inside without having to fry them in a pot of oil. Try some of our favorite recipes. -
Cheddar Vs Gouda: Everything You Need To Know
Cheddar and Gouda are two cheeses that look similar but have very different qualities. Learn about the differences before you buy some for your next meal. -
37 Crock Pot Chicken Recipes For Easy Dinners
Chicken dinners can get bland and repetitive quickly. Take a look at our list and get inspired by easy and more flavorful crock pot recipes with chicken. -
16 Ways To Upgrade Store-Bought Garlic Bread
With its soft, fluffy texture on the inside and crunchy, butter-drenched crust, garlic bread's spicy flavor acts as a bonus seasoning many entrées. -
What Is Pomegranate Molasses And How Do You Use It?
Pomegranate molasses is increasingly popular in North America. From muhammara to nonalcoholic cocktails, here are some great ways to use it. -
The Biggest Recalls In Trader Joe's History
Trader Joe's is a budget-friendly store that sells some of our favorite organic foods and unique snacks, but unfortunately, is also well-known for its recalls. -
Bread Baking Myths Debunked
We tackle some of the more common misconceptions out there that might make bread baking seem too advanced for amateur bakers. It's much easier than you think. -
12 Decadent Nutella Recipes
Adding a spoonful of Nutella to your breakfast or dessert can easily make it more decadent. Try creative ways to add the hazelnut spread to your recipes. -
Suze: The Golden Liqueur That's Made From A Unique Plant
Like Campari and Aperol, Suze is an aperitif that has experienced a recent surge in popularity. Here's everything you need to know about this singular beverage. -
13 Foods To Ditch For Lent In 2024
Many Christians choose to abstain from eating certain foods during Lent, specifically more indulgent foods. Learn about the common foods people usually give up. -
14 Best Artichoke Recipes
Artichokes are a versatile vegetable, yet trying to incorporate them into a meal can be difficult. Here's our roundup of the best artichoke recipes to try. -
22 Comforting Egg Noodle Recipes
If you're looking for some inspiration to go with egg noodles, try some of these comforting meals. These include noodle soups, stroganoff, and casseroles. -
What's The Best Type Of Alcohol To Pair With Fast Food?
If you're looking for a way to elevate your fast food meal, why not pair it with some alcohol? Take a look at the alcohol to pair with your favorite fast food. -
13 Magnificent Martini Recipes
If you're getting tired of the classic martini, get some inspiration from our list of martini recipes, from seasonal drinks to a simple twist on the classic. -
30 Cauliflower Recipes You're Bound To Love
Whether you're looking for something creamy, cheesy, and indulgent or a spicy, warming main course for a winter meal, we've got the cauliflower recipes for you.