Mary K. Cahill

With Us Since
2023
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Location
Brooklyn, New York
School
Drexel University, Full Sail University
Expertise
Food culture, Culinary history, Vegetarian cuisine
  • Mary's writing examines regional cuisine, healthy(ish) eating, and the wild and wacky world that is cooking reality shows.
  • She is a certified barista who orders a café au lait in every city she visits.
  • One of her goals is to sample cuisine from every country in the world.

Experience

Mary is a news editor and novelist living in Brooklyn, New York, whose interest in journalism and literature dates back to childhood. She joined Static Media as a food feature writer, exploring topics ranging from food science and product reviews to ancient cuisines and celebrity chefs. She is fascinated by the stories and emotional connections formed around the culinary arts, whether it be the origins of an urban food truck or reading an Eastern European grandmother's book of family recipes. Mary is a former freelance journalist for Connecticut newspapers The Bristol Press and New Britain Herald and has published web articles for AI insurance broker Jerry. She finds that writing about cars and food is actually quite similar, as both subjects allow her endless opportunities to explore the history and evolution of people in modern-day society.

Education

Mary studied writing at Drexel University and has a bachelor's degree in media communications from Full Sail University.

Mashed Editorial Policies

Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.

Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.

Stories By Mary K. Cahill