10 Unhealthiest Plant-Based Meats
Plant-based meat alternatives might seem like the perfect substitute for a vegan diet, but they aren't always as healthy as they play themselves out to be.
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Everything You Need To Know About Chicken Fried Steak
Chicken fried steak may have some murky origins, but love for this Southern comfort dish runs deep enough to prompt official declarations in two states.
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How Crêpes Suzette Was Invented By Mistake
Over the years, Crêpes Suzette has inspired countless variations and interpretations. But did you know this delectable dish was invented by mistake?
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Costco Produce Vs Sam's Club Produce
Costco and Sam's Club both offer excellent savings for bulk shoppers, but one of them comes out on top when it comes to shopping for fresh produce.
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The Absolute Best Clam Chowder In The US, According To Foodies
A comforting bowl of clam chowder can be so good that it makes customers come back for more. Find out which restaurants have the best clam chowder in the U.S.
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Here's Why Mixologists Slap (Instead Of Muddle) Herbs
If you've been to a bar before, you've probably seen a bartender slap a mint leaf. This may seem unnecessary, but there is a reason to slap rather than muddle.
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The Sweet Ingredient That Keeps Banana Slices From Browning
Don't you hate it when sliced bananas cut into your enthusiasm about them by darkening? If you want to prevent the brown banana blues, you can try this idea.
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This Was Bonnie And Clyde's Last Meal
In May of 1934, outlaws Bonnie and Clyde entered a Louisiana cafe and had what would be their final meal. Here's what they ate before meeting their grim fate.
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False Facts About Rice You Thought Were True
Rice is one of the most ancient grains on Earth, and with that comes a number of claims and misunderstandings that aren't true. Let's bust some false facts!
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The Best Potato Dishes Ever Seen On Diners, Drive-Ins And Dives
Guy Fieri loves to display his appetite for a wide range of flavors on screen. Here are the top potato dishes he digs into on Diners, Drive-Ins and Dives.
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Why Memorial Day Menus Became So Grill-Focused
Have you ever wondered how Memorial Day, whose history is steeped in the fires of war, became so closely associated with the flames of an outdoor grill?
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14 Foods That Are Actually Bigger In Texas
Texas has a reputation for lots of oversized things, including some seriously large menu items. Here are foods that really are bigger in the Lone Star State.
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Can You Eat Canned Bacon Straight Out Of The Tin?
Yes, canned bacon is a thing, but can it be eaten straight out of the tin? We have the answers about this long-lasting favorite of campers and survivalists.
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The Differences Between Flank And Bavette Steak
Differentiating between all of the different cuts of steak out there can be tricky, but flank and bavette, despite being neighbors, are in two different worlds.
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Christopher Kimball's Cooking Style Vs Gordon Ramsay's: Everything You Need To Know
Christopher Kimball and Gordon Ramsay are two influential chefs with different yet overlapping approaches to cooking. Find out how their styles compare.
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13 Cake Myths Debunked
Baking a cake is always a great way to celebrate any occasion, but it's not always as easy as it seems. Let's take a look at some common cake myths.
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Rachael Ray Vs Gordon Ramsay: Everything You Need To Know About Their Cooking Styles
Most of us enjoy watching Gordon Ramsay and Rachael Ray on TV. These two celebrity chefs are known for their personalities, yet have distinct cooking styles.
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Tombstone The Primo Tavern-Style Pizza: A Meaty Pizza With Faint Veggie Highlights
Tombstone released a tavern-style frozen pizza that comes with banana peppers, pepperoni, and sausage. See if this meat and veggie pizza would be a good buy.
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What Burger King Doesn't Want You To Know
Burger King has gone through some cringe-worthy scandals over the years. Here are some of the worst things that Burger King doesn't want you to know.
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15 Types Of Chili Peppers And How To Use Them To Spice Up Your Cooking
Five experts -- chefs, food bloggers, spice brand owners, and cookbook authors -- share their favorite types of chili peppers and how to use them.
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14 Seafood Chains That Never Use Frozen Fish
Fresh seafood makes a huge difference in taste and texture, so it's natural to want to seek it out. Here are the chains that never use frozen fish.
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Only 6 States Have Wawas, And Only One Of Them Wasn't An Original Colony
Wawa is beloved up and down the East Coast of the U.S., and except for one state, all of its stores are located within the original 13 colonies.
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Canned Vs Frozen Fruit: How Do These Compare When Making Peach Crisp?
When fresh fruit isn't available for your favorite desserts, canned or frozen peaches are great alternatives. However, how do they compare in a classic crisp?
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Is There Any Real Difference Between A Torte And Cake?
Sometimes, knowing the name of a particular dish is not the same as knowing what kind of food it is. For instance, is a torte the same thing as a cake?
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The Absolute Best Onion Rings In The US, According To Customers
Onion rings are a favorite as a side dish at many restaurants, but not all are created the same. Take a look at the best onion ring served across the U.S.
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The 11 Unhealthiest Great Value Foods You'll Find At Walmart
Walmart's Great Value brand can be a cheaper option compared to your regular grocery store brands, but many of its items may not be so healthy overall.
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The Seaside Origins Of The Chivito Sandwich
The chivito sandwich is one of Uruguay's signature dishes, but how did it come to be? Its origins date back to the '40s, but it's seen some changes since then.
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