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Facts
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Facts

  • Pile of strawberries
    By Jennifer Mashuga March 11th, 2024

    Wild Vs Store-Bought Strawberries: What's The Difference?

    Though wild strawberries and store-bought strawberries share a lot of the same roots, flavors, and nutritional benefits, the big difference is in their flavor.

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  • bowl of blueberries
    By Lauren Corona March 11th, 2024

    False Facts About Blueberries You Thought Were True

    Blueberries have many health benefits and you can easily add them to your diet. But despite their benefits, many people still have misconceptions about them.

    Read More
  • Skillet with marinara sauce
    By Madisen Swenson March 11th, 2024

    The Origin Story Of Marinara, A Sauce Of Both The Old World And The New

    Marinara sauce is so ubiquitous that it's hard to imagine a time before it existed. It had to come from somewhere, though, and we have the answers.

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  • Jarred and bottled mayo
    By A Riddell March 11th, 2024

    How Long Is A Jar Of Mayo Good For After Opening It?

    No matter how much you might love mayonnaise, it isn't going to taste good after it goes bad. So how long do you have to eat it after you open it?

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  • Veggie sandwiches
    By Brynna Standen March 10th, 2024

    For The Most Flavorful Grilled Vegetable Sandwich, Marinate The Ingredients Overnight

    Fresh veggies are always a crispy delight, but marinating them can take any dish to the next level. Here are some tips for great marinated veggies.

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  • Abuelita hot chocolate container
    By Jaylen Heady March 10th, 2024

    The Sweet History Behind Abuelita Hot Chocolate's Logo

    Fans of Mexican hot chocolate instantly recognize the smiling, matronly face on Abuelita products, but who is the real person behind the famous image?

    Read More
  • Blimpie subs in front of Blimpie sign
    By Amy Bell March 10th, 2024

    Why Blimpie Is Struggling To Stay In Business

    Most people don't know that Blimpie is still around. If you've wondered what happened to Blimpie, find out all the reasons it has struggled to stay in business.

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  • Jager bombs being poured
    By A Riddell March 10th, 2024

    How Did Jäger Bombs Explode Onto The Drinking Scene?

    The Jäger Bomb probably isn't a baby boomer so much as a Gen Z baby. Its history is a bit murky, but the mixed drink may have been around since the late '90s.

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  • Steaks on the grill
    By Jaylen Heady March 10th, 2024

    These Are The Only 8 States Without A LongHorn Steakhouse

    As unlikely as it seems, LongHorn Steakhouse does not have locations in every state.You may find the regions lacking this popular chain surprising.

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  • steak rice veggies white plate
    By Mary K. Cahill March 10th, 2024

    The Rise And Fall Of Lone Star Steakhouse

    Lone Star Steakhouse was once at the top of the Texas-themed steak restaurant game. Now, there's only one location left in the world. Here's what happened.

    Read More
  • Avocado fries with dip
    By Jennifer Mashuga March 10th, 2024

    How To Make Air Fryer Avocado Fries The Perfect Crunchy Snack

    Air fryers and avocados are both so versatile, why not combine the two? These breaded avocado fries might just take one of your top snack spots.

    Read More
  • Measuring out ingredients for recipe
    By Janelle Alberts March 10th, 2024

    Recipes Today Owe A Lot To This 19th-Century Cookbook Writer

    In the olden days, recipes would call for a dollop of this, a pinch of that. One scientifically-minded cookbook writer named Fannie Farmer changed all of that.

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  • Pomegranate fruits hanging on tree
    By Peter Wanyoike-Kimiti March 10th, 2024

    False Facts About Pomegranates You Thought Were True

    Pomegranates are a delicious and striking fruit that carry quite a few misconceptions. These are the false facts about these fruits that you can discard.

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  • Bloody Marys on a table.
    By A Riddell March 10th, 2024

    What Makes A Bloody Bull Different From A Bloody Mary

    Even someone living under a rock has probably heard of a Bloody Mary. Its cocktail cousin the Bloody Bull is a different animal in some respects.

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  • World map in beer foam
    By A Riddell March 9th, 2024

    Which Country Consumes The Most Alcohol Per Capita?

    People in nations across the globe consume alcohol, and you may wonder about which one consumes the most. However, that information paints a simple picture.

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  • XXXX beer cans by surfboard
    By Madisen Swenson March 9th, 2024

    There's No XXXX Beer In The US, But There Are Plenty Of Similar Brews

    If you travel to Australia, you'll encounter the nation's favorite beer, XXXX. But don't expect to find it in the U.S. Still, there are domestic alternatives.

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  • man reading fast food menu
    By Amy Bell March 9th, 2024

    Fast Food Menu Item Names That Are Actually Misleading

    Everyone knows that fast food isn't always what we think it is. Many fast food items have completely different ingredients from what we think we are ordering.

    Read More
  • Meghan Markle smiling in black hat
    By Holly Riddle March 9th, 2024

    The 2 Fancy Ingredients In Meghan Markle's Go-To Breakfast

    Meghan Markle isn't just the Duchess of Sussex -- she's also a self-proclaimed foodie. Her default breakfast may look standard, but it has a few surprises.

    Read More
  • Mashed potatoes on a plate
    By Nick Vrchoticky March 9th, 2024

    Simmering Mashed Potatoes In Milk Isn't Everyone's Cup Of Tea

    A video of mashed potatoes simmered in milk rather than water is ruffling some potato-fans feathers. Will they turn out creamy and smooth or scorched and gummy?

    Read More
  • Tin of black caviar
    By Anita Surewicz March 9th, 2024

    False Facts About Caviar You Thought Were True

    Despite its steep price and luxury status, caviar is the subject of many myths. We dig into some of these fishy tales to bring you the information you need.

    Read More
  • mazeman in bowl
    By Catherine Brookes March 9th, 2024

    What Is Mazeman And How Do You Eat It?

    Ramen lovers should leave space for mazeman, a saucy alternative that packs in a punch. Boasting a creamy sauce with concentrated flavors, it will win you over.

    Read More
  • pile of salt with shaker
    By Anita Surewicz March 8th, 2024

    False Facts About Salt You Thought Were True

    Salt is a main ingredient in many foods. It's also essential for healthy bodies. But too much can be a bad thing. Join us as we set the record straight on salt.

    Read More
  • hands holding fried chicken
    By Cheyenne Wiseman March 8th, 2024

    14 Unhealthiest Chain Restaurant Chicken Dishes

    Ordering chicken might seem like a healthy option at a chain restaurant, but some dishes are the total opposite. Discover what chicken dishes to avoid.

    Read More
  • Person throwing cake in garbage
    By Naomi Kennedy March 8th, 2024

    The Viral TikTok 'Hack' That's Definitely Just A Waste Of Cake

    Cake decorating can be a delicious, joyful experience, but in one icing hack making the rounds on TikTok, it's mostly just messy and wasteful.

    Read More
  • Bowl of Leafy Green Soup
    By Justine Parker March 8th, 2024

    What Is Chaya Soup And What Does It Taste Like?

    There's nothing like a bowl of hot soup to warm you from the inside out, but if you're tired of the same old variations it's time to try chaya soup.

    Read More
  • Spices laid out on table
    By Nick Vrchoticky March 7th, 2024

    No, You Shouldn't Freeze Baking Spices. Here's Why

    You may be tempted to freeze your baking spices to increase their shelf-life, but in reality this could backfire and result in clumped and flavorless spices.

    Read More
  • Carrots on a cutting board
    By Anita Surewicz March 7th, 2024

    False Facts About Carrots You Thought Were True

    Think you know everything about carrots? We're here to set the record straight with the false carrot facts you thought were true.

    Read More
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