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Features

  • Shopper buying tomatoes
    By Hannah Warne Latincsics 4 months ago

    12 Biggest Tomato Recalls In History

    Tomatoes are incredibly versatile but they've also been subject to a number of high-profile recalls over the years that put the squeeze on their popularity.

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  • Bowl of soup on rustic table
    By Mary K. Cahill 4 months ago

    Old-School Soups You Don't See People Eating Today

    Many old-school soups were made out of necessity. Soup itself has stood the test of time, but you probably won't find these creations on the table anytime soon.

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  • all six McDonald's chicken sandwiches with McDonald's bag and boxes
    By Sam Skopp 4 months ago

    The Ultimate Ranking Of McDonald's Chicken Sandwiches

    To see how the McDonald's chicken sandwiches stack up against one another, we ordered all of them to compare. The following is a ranking, from worst to best.

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  • Sliced cantaloupe on wooden board
    By Mary K. Cahill 4 months ago

    The Biggest Cantaloupe Recalls In US History

    Cantaloupe has been involved in serious food safety failures and nationwide recalls. These are recalls that changed how the U.S. handles this melon.

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  • Culver's discontinued menu items
    By Lydia Orendain 4 months ago

    Fried Chicken And 12 Other Items That Disappeared From The Culver's Menu

    Culver's has a dedicated fan base who flock to the chain for its butterburgers. But over the years, other food items have come and gone from the menu.

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  • spotted dick with custard on white plate with spoon
    By Lauren Corona 4 months ago

    Old School Cakes Nobody Eats Anymore

    Dessert trends come and go, but some cakes are hard to find. Here are some old-school cakes you most likely won't find at a bakery or a party anytime soon.

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  • marinara sauce in a white ceramic bowl
    By Lauren Corona 4 months ago

    14 Ingredients You Should Never Put In Marinara Sauce

    If you want to make a marinara sauce, you need to know what not to use. You should never put these ingredients in the classic concoction, according to experts.

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  • Julia Collin Davison smiling in a home kitchen
    By Nicole Melchionda 4 months ago

    Julia Collin Davison's Life Was Never The Same After Joining America's Test Kitchen

    Julia Collin Davison has a lot on her plate, between being a host for popular cooking shows and editing cookbooks. Find out what she's been up to.

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  • Person looking at grill with dismay
    By Nicole Melchionda 4 months ago

    11 Foods You Should Never Cook On The Grill

    Some foods taste incredible when they're cooked on the grill ... but others never do. We spoke with barbecue experts to learn what isn't so great on the grates.

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  • Walmart Angus beef burger patties
    By Steven Luna 4 months ago

    Costco Vs Walmart: Who Has The Better Meat Department?

    Costco and Walmart provide exceptional meat departments. They're two well-stocked sections that each offers its own benefits, with one edging the other out.

    Read More
  • Soup cans on supermarket shelves
    By Melanie Kaidan 4 months ago

    The Biggest Soup Recalls In US History

    Soup is typically considered as a form of comfort food. However, America's major recalls of this supermarket staple are more unnerving than comforting.

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  • American presidents at various bars
    By Ruva Mavindidze 4 months ago

    The Bars And Taverns Where Former US Presidents Liked To Drink

    From long-gone pubs to watering holes that are still standing, we're taking a trip through history to discover the favorite bars of U.S. presidents.

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  • Hole-in-the-wall restaurant welcoming guests
    By Sarah Ramsey 4 months ago

    America's Best Hole-In-The-Wall Restaurants In Every State

    Some of America's best food can be found in humble hole-in-the-wall restaurants. We discovered the finest of these low-key eateries in every state.

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  • Shopper examining supermarket meat selection
    By Michelle Washmuth 4 months ago

    Meat Department Red Flags To Look Out For

    Is marked-down meat safe to eat? What if a meat package is bloated? We consulted experts to learn about red flags in the grocery store meat department.

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  • caitlin clark smiling contently iowa
    By Brian Boone 4 months ago

    What Caitlin Clark Really Eats In A Day

    Basketball phenom Caitlin Clark has been making plenty of waves, but how does she fuel all that success? Here's what she really eats in a given day.

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  • Paul Hollywood
    By Jaimie Mackey 4 months ago

    Paul Hollywood Tells Us His Favorite American Baked Goods (And The One He Hates) - Exclusive Interview

    In an exclusive interview, Paul Hollywood let us in on the American treats he adores -- and the bake that would guarantee a competitor a Hollywood Handshake.

    Read More
  • Tim Tams on shelf in grocery store
    By Lauren Corona 4 months ago

    The Best Australian Candies You Need To Try Before You Die

    In Australia, there are all kinds of candies you've probably never heard of. These are some of the Australian candies that you need to try before you die.

    Read More
  • Person displeased with fast food burger
    By Mary K. Cahill 4 months ago

    The 12 Worst Chain Restaurant Recalls And Outbreaks In History

    Recalls are incredibly damaging to chain restaurants, particularly when outbreaks of illnesses are involved. These are some of the worst in history.

    Read More
  • Brittany Mahomes  and Taylor Swift
    By Ellie Barbee 4 months ago

    These Are Brittany Mahomes' Favorite Foods

    Rice bowls, broccoli, and donuts make the list of favorites for Brittany Mahomes -- spouse of Patrick Mahomes, quarterback for the Kansas City Chiefs.

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  • Exterior of an Aldi grocery store
    By Rebekah Hendricks 4 months ago

    12 Aldi Groceries That Might Shoot Up In Price

    Enjoying a morning cup of coffee and an evening glass of wine may look more expensive soon. Here are 12 imported grocery items that may go up in price at Aldi.

    Read More
  • two margaritas on a bar
    By Lauren Corona 4 months ago

    Why Margaritas From A Bar Are Better Than Homemade

    There are a number of reasons why margaritas from a bar are better than homemade. We chat with experts to find out why that is and how to up your marg game.

    Read More
  • fondue
    By Samantha Maxwell 4 months ago

    The Untold Truth Of The Melting Pot

    Even if you've been to The Melting Pot, how much do you really know about it? We did a deep dive to uncover the truth about this popular fondue chain.

    Read More
  • Sliced steak on wooden cutting board
    By Sarah Blumert 4 months ago

    Meats That Are About To Get More Expensive

    Meat is one grocery item that is often imported from other nations, so its cost will rise due to tariffs. Here are the meats that are about to get pricier.

    Read More
  • slice of red velvet cake on white plate with chocolate drizzle
    By Steven Luna 4 months ago

    Vintage Desserts That Ruled The 1980s

    We took a stroll down memory lane to revisit some desserts that were big in the '80s - cakes and pies and even one fast food chain's iconic treat.

    Read More
  • Pope Leo XIV hands clasp
    By Carlie Hoke 4 months ago

    The Favorite Foods And Eating Habits Of Pope Leo XIV

    Born in Chicago and maintaining dual citizenship in Peru, Pope Leo XIV has worldly experience with food. Here is what he has been known to have near his plate.

    Read More
  • assorted Potbelly sandwiches with drink
    By Maria Scinto 4 months ago

    Potbelly Sandwich Shop Sandwiches Ranked From Worst To Best

    From the Veggie Melt to the Grilled Chicken, we tried every sandwich on the menu at Potbelly Sandwich Shop. Here are our rankings, from worst to best.

    Read More
  • Person looking at sausage with suspicion
    By Daniel Rugunya 4 months ago

    The Biggest Sausage Recalls Ever

    The 21st century has given rise to some of the most colossal tainted meat incidents in human history, including a sprawling multitude of sausage recalls.

    Read More
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