Dr. Pepper Is The Fizzy Secret Ingredient You Should Add For Decadent Brownies
There are 23 flavors in Dr. Pepper. But how many can you taste in your brownies? Adding the soda to brownie mix makes it yummier - and more moist and gooey.
Read MoreThere are 23 flavors in Dr. Pepper. But how many can you taste in your brownies? Adding the soda to brownie mix makes it yummier - and more moist and gooey.
Read MoreWhile it might seem contradictory to the "usual" advice about how to cook a steak, for crispier results, try salting the skillet instead of your steak.
Read Moreif properly prepared, lamb can be delicious. But sometimes, the only thing worse than under-marinating meat is over-marinating it. Here's why.
Read MoreA French dip sandwich offers rich juicy flavors, but you can elevate the taste even more. Here's why you should start adding dark beer to your recipe.
Read MoreAldi's Strawberry Piñata Cake might be a thing of the past, but you can bring it back in your own kitchen even if you don't actually remember the original.
Read MoreSome say that red wine and red sauce with spaghetti go together like peas in a pod. An expert told Mashed how pairing the pasta with Cal-Ital wines stands out.
Read MoreHave you ever had guacamole on toast or used it as a condiment for a sandwich, but you only used half the avocado? What did you do with the other half?
Read MoreIs brunch an arbitrary concept we can simply enjoy at any time? Absolutely not. Read on to learn the very specific and very delicious parameters of brunch.
Read MoreThanks to one secret ingredient, vegans and lactose-intolerant people can finally enjoy the creamy texture of their dreams in any pasta dish. Here's how.
Read MoreState fairs are more than just wild rides and competitions. They're the best place to try out unique foods. State fair food has undergone some radical changes.
Read MoreIf you enjoy alcoholic beverages, you know tips to avoid hangovers like keeping hydrated. There are some liquors that are less likely to give you a hangover.
Read MoreKool-Aid is more than a childhood drink of years gone by. There's a no-bake, favorite dessert that uses this colorful and fruity drink mix. Try Kool-Aid pie.
Read MoreIt might look like a daunting task at first, but turning your freezer into a more hygienic, less terrifying spot isn't as difficult as you think.
Read MoreDespite the popular TikTok video making chicken noodle soup in a sheet pan, there are better and safer ways to make this popular comfort food.
Read MoreGot some corn on the cob leftover from last weekend's big cookout? Let's pull it out of the fridge and heat it back up to maximum edibility.
Read MoreYou've likely heard of French-style and American-style scrambles, but Hong Kong-style scrambled eggs will change how you approach breakfast sandwiches forever.
Read MoreWhere the wood chips came from is a mystery right now, but look out for two specific batches of Nestlé's cookie dough. They're being recalled for contamination.
Read MoreCan anyone make exactly the right amount of mashed potatoes? Put those leftovers to good use with this simple potato taco recipe for an easy weeknight meal.
Read MoreUsing bamboo steamer baskets is a convenient way to steam a variety of foods. Since they don't go in the dishwasher, it's important to properly clean them.
Read MoreBy simply adding fruits, veggies, herbs, and spices, you can turn water into something incredibly delicious. Here are 24 flavors for infusing water.
Read MoreYou might not think to combine summer fruits with the warm flavors of a snickerdoodle cookie, but you should give your tried-and-true recipe a peachy twist.
Read MoreIf you want to bake a sheet cake but don't have the proper type of pan, instead of buying a whole new one, try a pan extender. These make sheet cakes easy.
Read MoreKombucha is a healthy beverage you can brew at home, but make sure to avoid using sugar alternatives in your recipe.
Read MoreLemons might seem like a simple enough ingredient, but believe it or not, there are a bunch of ways to mess up this yellow source of tang.
Read MoreWhile squid ink isn't a common ingredient in most pizza, Japan adds this umami flavor to their pizzas to add a briny taste. Find out how squid ink adds flavor.
Read MoreWhen "The Bachelor" star Rachael Kirkconnell posted a recipe for cucumber salad on TikTok, it became something of a sensation. Here's how to make it at home.
Read MoreWe've all been there: Somehow, someone bought too many pastries and now they're going stale. Croissant chips are the perfect way to use those stale baked goods.
Read More