12 Reasons Restaurant Gnocchi Is Always Better, According To Chefs
From choosing the right potatoes to finding the perfect sauce to pair with a gnocchi dish, there's so much that sets professional dishes apart.
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6 Bottom Shelf Vodkas You Should Always Buy And 5 To Avoid
Before you pick up a bottle of vodka at the liquor store, check out which cheaper, bottom-shelf brands you should buy and which ones to leave on the shelf.
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The Best Type Of Rum To Use For Mojitos
Rum is the key ingredient in mojitos, but if you're new to mixology you may not know what kind of rum to use. Lucky for you, we asked an expert.
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The Unexpected Vegetable Your Ice Cream Is Begging For
Ice cream mix-ins don't have to be limited to cookies and candy. In fact, there's one particular vegetable that pairs wonderfully with plenty of flavors.
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11 Mistakes Chefs Say Everyone Makes With Cauliflower
We interviewed five experts on the mistakes everyone makes with cauliflower. We discuss the errors, and we also point out how to fix them or avoid them.
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The Best Type Of Rum Cocktails To Pair With Chinese Food
Pairing food and drinks can be a delicate business, so Mashed spoke with an expert who revealed the best rum cocktails to pair with your favorite Chinese food.
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Can You Roast Marshmallows On A Propane Stove?
If your city or residence doesn't allow outdoor burning but you're still craving some tasty s'mores, is it possible (or advisable) to use a propane stove?
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Dua Lipa's Viral Drink Combines Diet Coke And 2 Unusual Ingredients
We've seen some interesting food and drink combinations over the years, but Dua Lipa's viral drink offers a sour and spicy twist on Diet Coke.
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Garam Masala Vs Curry Powder: Which One Should You Use?
While garam masala and curry powder can be found in many home kitchens, you may not know which to use in your next recipe. Here's everything you need to know.
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The Creative Way To Give Your Cheese Balls A Fall Twist
Classic cheese balls are perfect for entertaining, but you can keep them in line with your fall party theme with this simple twist on shapes and flavors.
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If You're Not Baking Your Avocados, You're Seriously Missing Out
Avocados are what dreams (and guacamole) are made of. However, you can make them even dreamier by briefly popping them in the oven.
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11 Ways Chefs Always Get The Perfect Fried Egg
No matter how much you try, you just can't get your fried eggs at home the same as at the restaurant. We've uncovered some tips and tricks directly from chefs.
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The New Orleans Cocktail Named After Helen Mirren Sure Is Spicy
New Orleans bar Pal's Lounge created a cocktail inspired by Dame Helen Mirren and it's a spicy delight in both its name and flavor.
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How To Fill Your Chick-Fil-A Chicken Salad Void
When Chick-fil-A discontinued its chicken salad sandwich, many fans were left scrambling for a substitute. Luckily, we have some possible replacements.
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The Roasted Secret Ingredient To Transform Your Tuna Salad From Drab To Fab
Even the simplest dish can use a gourmet upgrade. This beloved, pungent ingredient can give classic tuna salad an added boost of flavor when roasted.
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13 Creative Ways To Upgrade Frozen Dinner Rolls
From pesto to everything bagel seasoning to dessert, top premade dinner rolls with simple ingredients for the secret weapon you need for a great dinner party.
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New Native American Cuisine, Explained
Native American cuisine is always evolving, and new Native cuisine focuses on both traditions and historical reclamation. Here's what you need to know.
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How Long Does BBQ Sauce Last After Opening The Bottle?
Barbecue sauce is a staple condiment, but even the kinds that contain vinegar won't last forever. Here's how long you have before you should toss it.
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Give Your Pumpkin Beer An Extra Boost With Flavored Liquors
Pumpkin beer is a fall classic, but it doesn't have to be one-note. Try adding some complementary flavored liquor to kick this beer up a notch.
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Different Types Of Chocolate And How To Use Them
While we all know milk, dark, and white chocolate, the world of chocolate extends far beyond these three classics. Find out more about the lesser-known types.
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The Best Milk Alternative For Vegan Copycat Starbucks Cold Foam
If you're after a vegan milk alternative to make Starbucks cold foam at home, look no further. We spoke with an expert who has the answer!
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The Best Mac And Cheese Recipes Follow This Rule
A bowl of creamy mac and cheese is the ultimate comfort food. However, even this simple classic requires at least one element to be perfect.
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Ways To Repurpose Your Leftover Baked Potatoes For The Grill
When you bake a potato, that doesn't have to be the end of its cooking journey. If you have leftovers, they can be turned into other dishes and grilled.
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Tortilla Rolling Is Key For Perfect Copycat Chili's Southwest Egg Rolls
If you want to make Chili's famous Southwest Egg Rolls at home, we have you covered, but remember, rolling the tortillas is the key to tasty perfection!
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How To Make The Most Of Your Wood Chips When Smoking Meat
How you prepare your wood chips or chunks when smoking meat is vital for ensuring the best results. We went to an expert for tips on these essential steps.
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The Creative Way To Repurpose Leftover Pasta In Muffin Tins
Using up leftover pasta can be tricky - it's not as good the second time around, and it's no good cold. So, why not try something new using muffin tins?
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These Are The Best Potato Varieties For Throwing On The Grill
Technically, you can grill any type of potato, but why not use the best? We asked an expert about the best types of potatoes for grilling, and he delivered.
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