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Kitchen
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Kitchen

  • Tips
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  • cider with foods
    By Maria Scinto 12 months ago

    Expert Food Pairings To Go With Your Hard Cider

    Hard ciders can go well with various foods, but the success of the pairing depends on the drink's attributes. So Mashed sought expert advice from a cider maker.

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  • Bowl of coleslaw
    By Ceara Milligan 12 months ago

    Easy Tips To Take Your Coleslaw To The Next Level

    There's so much you can do to dress up coleslaw, so Mashed speaks with chef Art Smith for expert tips on taking this simple side dish to the next level.

    Read More
  • Smoked brisket, toast, ice cream
    By Adrianna MacPherson 12 months ago

    Vanilla Ice Cream Pairs Perfectly With Smoked Brisket

    It might seem like an unlikely pairing, but even an expert agrees that savory smoked brisket and sweet vanilla ice cream is a taste combo that can't be beat.

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  • Coconut Bundt cake on plate
    By Maria Scinto 12 months ago

    12 Bundt Cake Recipes To Satisfy Your Sweet Tooth

    Bundt cakes have existed for decades, so they must be doing something right. We've compiled a dozen different recipes that are sure to satisfy fans.

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  • hand holding egg over air fryer
    By Melissa Cabey 12 months ago

    All The Air Fryer Egg Cooking Hacks You'll Wish You Knew Sooner

    An air fryer can cook so many things, so why not use it to cook eggs? Take a look at some ideas on how to use your air fryer to amp up your egg-cooking game.

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  • Waffle cone ice cream bowls
    By Adrianna MacPherson 12 months ago

    The Muffin Pan Hack For Perfect Ice Cream Cone Bowls Every Time

    Ice cream cone bowls don't need to be complicated (or store-bought). With this hack, you can easily make them using a muffin pan. Here's how to do it.

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  • Mistakes to avoid when grilling baked potatoes
    By Josie Addison 12 months ago

    10 Mistakes Everyone Makes When Grilling Baked Potatoes

    Baked potatoes are the perfect addition to your summer barbecue, but you'll just want to make sure you avoid these common mistakes.

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  • tofu scramble in pan
    By Ceara Milligan 12 months ago

    The Best Cocktail To Pair With A Tofu Scramble

    A tofu scramble is a delicious dish perfect for breakfast and brunch. Complement this soy-based vegan favorite with the perfect light cocktail.

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  • entrees with tomato paste
    By Amber Winston 12 months ago

    13 Ways To Use Tomato Paste You Should Try ASAP

    We consulted with several experts in the kitchen to compile this list of ways to incorporate tomato paste into dishes to create a more rich, umami flavor.

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  • hands holding cut watermelon
    By Maria Scinto 12 months ago

    Can You Ripen A Store-Bought Watermelon That Isn't Ready Yet?

    Some fruits can be ripened after you buy them at the store if they're not ready for prime time. Can the same be said of watermelons? We asked an expert.

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  • Ina Garten smiling
    By Catherine Brookes 12 months ago

    The Most Unusual Ingredients Ina Garten Loves To Cook With

    Ina Garten, aka The Barefoot Contessa, is known for her comforting, flavor-packed recipes. Here are some of the unique ingredients she loves to cook with.

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  • pulled pork sandwiches
    By Ceara Milligan 12 months ago

    The Chef-Approved Dessert To Pair With Pulled Pork This Summer

    Pulled pork and this dessert is a match made in BBQ heaven. Chef Rich Parente, owner of Clock Tower Grill in Brewster, New York, told Mashed.

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  • chili with beer and wine
    By Maria Scinto 12 months ago

    The Best Alcoholic Drinks To Pair With Vegan Chili

    Vegan chili should be paired with a beverage that will work well with its flavors but also counteract its spiciness. We asked an expert what to pick.

    Read More
  • Water filtration system in kitchen
    Promoted
    By Hannah Skinner 12 months ago

    The Waterdrop Filter X Series-X16 Ensures Clean Water And Peace Of Mind At Home

    Waterdrop Filter is upping the ante in the water filtration industry. Its X Series brings clean water directly into your home using complex filtration tech.

    Read More
  • Pineapple shaved ice
    By Naomi Kennedy 12 months ago

    Pineapple Shaved Ice Tastes Like Summer And Only Requires One Ingredient

    Summer is here, and we could all use an icy treat! Make a delicious shaved ice dessert at home using one unexpected ingredient: frozen pineapple.

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  • Brushing saucy ribs on grill
    By Maria Scinto 12 months ago

    The Chef-Approved Dessert To Pair With BBQ Ribs For Textural Contrast

    Do you love BBQ ribs, sweets, and textural variety? If so, here's a dessert you can sink your sweet tooth into that also pairs perfectly with your meat.

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  • chicken fried steak with gravy
    By Maria Scinto 12 months ago

    Extra Spice Is The Secret To Upgrading Your Chicken Fried Steak

    Chicken fried steak is already pretty delicious, but that doesn't mean you shouldn't try to make it even better. Here are some ways to spice things up.

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  • Hardee's closeup of biscuits
    By Brianna Persons 12 months ago

    A Hardee's Biscuit Expert Reveals What Makes The Restaurant's Biscuits So Delicious

    Tony Robinson, biscuit-maker and champion, believes there's no competition: he claims "Hardee's has the crown jewel of biscuits." Here's why.

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  • Slice of key lime pie
    By Adrianna MacPherson 12 months ago

    The Sweet Ingredient Your Key Lime Pie's Bland Crust Desperately Needs

    There's more to key lime pie than than the tart filling. The crust is an essential element not to be forgotten. Take it from bland to brilliant with this spice!

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  • Composite image of pepperoni food items
    By Beth McMurray 12 months ago

    12 Creative Ways To Use Pepperoni That Aren't On Pizza

    Pepperoni has great versatility and it can do so much more than be another pizza topping. Try adding it in soups, appetizers, sandwiches, and so much more.

    Read More
  • Sauerbraten and red cabbage plated
    By Brynna Standen 12 months ago

    8 Best Red Cabbage Recipes

    Red cabbage is nutritious, versatile, and easy to find, with no shortage of ways to incorporate it into your diet. Try one of these recipes for a start.

    Read More
  • Tuna salad and pickle beside TikTok logo
    By Hannah Skinner 12 months ago

    TikTok's Viral Pickle Boat Is The Best Way To Serve Tuna Salad Without Bread

    If you're a big fan of pickles, TikTok has a trendy hack to turn them into a more substantial meal. You just need a few scoops of your favorite tuna salad.

    Read More
  • cookbook author Padma Lakshmi
    By Adrianna MacPherson 12 months ago

    The Ingredient Padma Lakshmi Called 'The Unsung Hero Of Moroccan Cuisine'

    Padma Lakshmi has tasted countless ingredients during her years on "Top Chef" and cooking at home. Here's one she has deemed an underappreciated Moroccan gem.

    Read More
  • woman checking grocery receipts
    By Steven Luna 12 months ago

    The Secret Grocery Store Hacks Every Shopper Needs To Know

    From strategies like using coupons to tricks like angling for discount combinations, this array of clever approaches helps you get your money's worth.

    Read More
  • Canned peaches with air fryer
    By Becki Ledford 12 months ago

    The Air Fryer Will Take Canned Peaches To The Next Level

    If you're a fan of peaches, you should try making them in the air fryer - even if they're canned. Here's how to elevate the stone fruit in no time at all.

    Read More
  • Pancakes with TikTok app
    By Hannah Skinner 12 months ago

    The Scrambled Pancake Trend Proves You Shouldn't Always Trust TikTok

    The phrase "scrambled pancakes" probably doesn't strike you as very appetizing, and TikTok seems to agree. But you can't always trust first impressions.

    Read More
  • Katz's Deli roast beef sandwich
    By Maria Scinto 12 months ago

    The Roast Beef Sandwich Mistake An Expert Avoids At All Costs

    Some sandwich meats can stand on their own flavor-wise while others need toppings. Not knowing which category roast beef belongs to could lead to this mistake.

    Read More
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