Expert Food Pairings To Go With Your Hard Cider
Hard ciders can go well with various foods, but the success of the pairing depends on the drink's attributes. So Mashed sought expert advice from a cider maker.
Read MoreHard ciders can go well with various foods, but the success of the pairing depends on the drink's attributes. So Mashed sought expert advice from a cider maker.
Read MoreThere's so much you can do to dress up coleslaw, so Mashed speaks with chef Art Smith for expert tips on taking this simple side dish to the next level.
Read MoreIt might seem like an unlikely pairing, but even an expert agrees that savory smoked brisket and sweet vanilla ice cream is a taste combo that can't be beat.
Read MoreBundt cakes have existed for decades, so they must be doing something right. We've compiled a dozen different recipes that are sure to satisfy fans.
Read MoreAn air fryer can cook so many things, so why not use it to cook eggs? Take a look at some ideas on how to use your air fryer to amp up your egg-cooking game.
Read MoreIce cream cone bowls don't need to be complicated (or store-bought). With this hack, you can easily make them using a muffin pan. Here's how to do it.
Read MoreBaked potatoes are the perfect addition to your summer barbecue, but you'll just want to make sure you avoid these common mistakes.
Read MoreA tofu scramble is a delicious dish perfect for breakfast and brunch. Complement this soy-based vegan favorite with the perfect light cocktail.
Read MoreWe consulted with several experts in the kitchen to compile this list of ways to incorporate tomato paste into dishes to create a more rich, umami flavor.
Read MoreSome fruits can be ripened after you buy them at the store if they're not ready for prime time. Can the same be said of watermelons? We asked an expert.
Read MoreIna Garten, aka The Barefoot Contessa, is known for her comforting, flavor-packed recipes. Here are some of the unique ingredients she loves to cook with.
Read MorePulled pork and this dessert is a match made in BBQ heaven. Chef Rich Parente, owner of Clock Tower Grill in Brewster, New York, told Mashed.
Read MoreVegan chili should be paired with a beverage that will work well with its flavors but also counteract its spiciness. We asked an expert what to pick.
Read MoreWaterdrop Filter is upping the ante in the water filtration industry. Its X Series brings clean water directly into your home using complex filtration tech.
Read MoreSummer is here, and we could all use an icy treat! Make a delicious shaved ice dessert at home using one unexpected ingredient: frozen pineapple.
Read MoreDo you love BBQ ribs, sweets, and textural variety? If so, here's a dessert you can sink your sweet tooth into that also pairs perfectly with your meat.
Read MoreChicken fried steak is already pretty delicious, but that doesn't mean you shouldn't try to make it even better. Here are some ways to spice things up.
Read MoreTony Robinson, biscuit-maker and champion, believes there's no competition: he claims "Hardee's has the crown jewel of biscuits." Here's why.
Read MoreThere's more to key lime pie than than the tart filling. The crust is an essential element not to be forgotten. Take it from bland to brilliant with this spice!
Read MorePepperoni has great versatility and it can do so much more than be another pizza topping. Try adding it in soups, appetizers, sandwiches, and so much more.
Read MoreRed cabbage is nutritious, versatile, and easy to find, with no shortage of ways to incorporate it into your diet. Try one of these recipes for a start.
Read MoreIf you're a big fan of pickles, TikTok has a trendy hack to turn them into a more substantial meal. You just need a few scoops of your favorite tuna salad.
Read MorePadma Lakshmi has tasted countless ingredients during her years on "Top Chef" and cooking at home. Here's one she has deemed an underappreciated Moroccan gem.
Read MoreFrom strategies like using coupons to tricks like angling for discount combinations, this array of clever approaches helps you get your money's worth.
Read MoreIf you're a fan of peaches, you should try making them in the air fryer - even if they're canned. Here's how to elevate the stone fruit in no time at all.
Read MoreThe phrase "scrambled pancakes" probably doesn't strike you as very appetizing, and TikTok seems to agree. But you can't always trust first impressions.
Read MoreSome sandwich meats can stand on their own flavor-wise while others need toppings. Not knowing which category roast beef belongs to could lead to this mistake.
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