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Tips

  • tomato soup with black pepper
    By Hannah Skinner October 31st, 2023

    The Best Tomatoes To Use In Your Homemade Tomato Soup

    Different types of tomatoes have tastiness in common, but they're not interchangeable. Using the most suitable variety for your tomato soup makes a difference.

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  • fall cocktails with sugar rims
    By Rachael Grow October 31st, 2023

    Thanksgiving Sangria Is The Cozy Drink That Shines At Holiday Parties

    Thanksgiving is all about the food, but don't forget the drinks. For a seasonal, boozy favorite, try a fall sangria with white wine and apples.

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  • grilled cheese with apples bacon and brie
    By Amy Bell October 31st, 2023

    13 Ways To Upgrade Your Grilled Cheese

    Say goodbye to the ordinary and get ready to embrace some delectable options next time you find yourself ready to make a melty grilled cheese.

    Read More
  • indian yellow rice with lemons
    By Séamus Gregan October 31st, 2023

    The Lemon Juice Hack For Fluffier Rice

    Long-grain white rice should cooks to a pleasing, fluffy texture. However, for the fluffiest, most sumptuous rice ever, a drop or two of citrus works miracles.

    Read More
  • salad with chicken and tomatoes
    By Maria Scinto October 31st, 2023

    Satisfy Your Craving For Wendy's Southwest Avocado Salad With An Easy Copycat Recipe

    While a big bacon eater can order a Baconator, those who want Wendy's Southwest Avocado Salad may have to recreate it on their own. Thankfully, it's easy.

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  • strawberry shortcake cookies
    By Jennifer Mashuga October 30th, 2023

    Strawberry Shortcake Cookies Are A Crunchy Take On A Delicate Dessert

    Whether you're envisioning crisp cookies or more cake-like wafers, both varieties offer a unique base for creating strawberry shortcake cookies.

    Read More
  • bacon cheeseburger with fries
    By Maria Scinto October 30th, 2023

    The Burger King Steakhouse King Copycat Looks Better Than The Promo

    If a picture is worth a thousand words, one snapshot of this Burger King-inspired copycat my have you exclaiming "yum" a thousand times.

    Read More
  • 3-ingredient creme brulee
    By Katy Canada October 30th, 2023

    Vanilla Ice Cream Is The Shortcut To Making Easier Crème Brûlée

    Making a restaurant-quality crème brûlée is oh-so-easy with this three-ingredient recipe from Mashed recipe developer Sophie Putka that uses vanilla ice cream.

    Read More
  • chocolate bars with berries
    By Avery Tomaso October 30th, 2023

    Customize DIY Chocolate Bars For The Ultimate Gift

    Chocolate bars are among the sweetest gifts, and the gift will become even sweeter than the chocolate itself if you share a custom bar with your loved one.

    Read More
  • green bean casserole
    By Sarah Martinez October 30th, 2023

    The Best Type Of Canned Green Beans To Use For Casserole

    Canned green beans may have a reputation for being mushy, but they're affordable, require no preparation, and are easily accessible year-round.

    Read More
  • Person holding pink electrolyte drink
    By Lily McElveen October 30th, 2023

    13 Popular Hydration Electrolyte Packets Ranked From Worst To Best

    Drinking water is having a moment, but you usually need to add electrolytes after a workout. Find out about the best electrolyte packets for better hydration.

    Read More
  • chocolate potato chip cookies
    By Séamus Gregan October 30th, 2023

    Potato Chips Add A Salty Kick To Cookies

    Chocolate chip cookies are a hands-down dessert favorite, but even these beloved treats can use a salty kick of contrasting flavors and a little more texture.

    Read More
  • oatmeal casserole with blueberries
    By Ceara Milligan October 30th, 2023

    Oatmeal Casserole Presents Endless Breakfast Possibilities

    There's no need to pigeonhole oatmeal casserole, as the endless possibilities for customization can make every bowl a whole new culinary experience.

    Read More
  • Creamy cocktail with garnish
    By Lauren Waters October 30th, 2023

    Meet Ron Ponche, Your New Favorite Winter Cocktail

    Everyone has a favorite holiday drink, but if you want to taste something new this season, try out some ron ponche, a thick, creamy, spicy cocktail.

    Read More
  • Heads of grilled lettuce
    By Hannah Beach October 30th, 2023

    Grill The Lettuce On Your Burger For Extra Smoky Flavor

    Grilling lettuce for your burgers may sound unnecessary, but it pays off. Try grilling your lettuce for some added smoky flavor in your homemade burgers.

    Read More
  • red salsa in brown bowl
    By Maria Scinto October 30th, 2023

    Broil Your Veggies For Intense Oven-Roasted Salsa

    Salsa is saucy by nature, but you can up the intensity level with the help of veggies and your trusty oven.

    Read More
  • onion rings sauce and towel
    By Maria Scinto October 30th, 2023

    Copycat Burger King Zesty Sauce Is Packed With Ingredients

    You don't need to collect BK Zesty Sauce like tasty stamps to have the condiment on hand. You can make your own flavor-packed copycat at home.

    Read More
  • Bagel breakfast sandwich with scrambled egg
    By Jennifer Mashuga October 30th, 2023

    Expert Tips For Choosing What Style Of Egg To Use On Breakfast Sandwiches

    A breakfast sandwich is a great on-the-go start to your day, and award-winning chef Dan Kluger has some tips for optimizing this easy breakfast staple.

    Read More
  • big mac and two burgers
    By Séamus Gregan October 30th, 2023

    Dehydrated Onions Are The Secret Ingredient To A McDonald's-Worthy Burger

    Those signature, tiny white pieces of onion make McDonald's hamburgers the favorite of fast-food fans the world over. Here's what makes them special.

    Read More
  • caramelized onions
    By Amy Bell October 29th, 2023

    16 French Onion Uses Beyond Soup

    Caramelized French onions are perfect for soup, but why stop there. Here are some great ways to use this ingredient in meals that go beyond the soup bowl.

    Read More
  • Steak on flaming grill
    By Amberly Mckee October 29th, 2023

    Cooking Steak On Hot Pavement Seems Scarily Efficient

    The TikTok video showing a steak cooking on the hot pavement may seem novel (and scarily easy), but make no mistake: Cooking food on the ground is a bad idea.

    Read More
  • banana bread in tin on rustic table
    By Lauren Corona October 29th, 2023

    14 Ingredients To Upgrade Banana Bread

    Banana bread is always a simple delight, but why not kick things up a notch with one or more of these ingredients to amp up your next loaf of banana bread

    Read More
  • macaroni and cheese in bowl
    By Maria Scinto October 29th, 2023

    High-Quality White Cheddar Is Key To Copycat Panera Mac And Cheese

    If you want to make a take on Panera mac and cheese that will please you greatly, please grate some top-notch cheddar.

    Read More
  • egg and sausage bowl
    By Anita Surewicz October 29th, 2023

    Popular Frozen Breakfast Bowls Ranked

    Frozen breakfast bowls can be a handy meal on rushed mornings, but not all of them are made equally. Here's our ranking of the most popular, from worst to best.

    Read More
  • Slices of hot milk cake on plate
    By Jennifer Mashuga October 29th, 2023

    What Is Hot Milk Cake And What Does It Taste Like?

    Hot milk cake first appeared way back in 1911, and it's still a tried-and-true dessert. Here's what you need to know about this easy sponge cake.

    Read More
  • buttery mashed potatoes
    By Amy Bell October 29th, 2023

    Tricks To Upgrade Your Mashed Potatoes From Ordinary To Extraordinary

    While potatoes is typically just a boring side, you can add pizzazz to them. See our tricks to upgrade your mashed potatoes from ordinary to extraordinary.

    Read More
  • Bowl of roasted vegetables
    By Hannah Skinner October 29th, 2023

    Oven Roasted Salad Is A Warm Take On A Girl Dinner Favorite

    You may recall the notion of "girl dinner" from TikTok, but these can be more than just meats and cheeses. Try an oven-roasted salad for a fall comfort meal.

    Read More
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