16 Popular McDonald's Menu Items, Ranked Worst To Best
If you've been looking to change up your McDonald's order, take a look at some of the most popular items on the menu, from the McGriddle to the apple pie.
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For A More Flavorful Breakfast, Make Eggs Inside Of Onion Rings
Kick breakfast up a notch with this simple twist on the classic fried egg that imparts the sweet, spicy flavor of onions and an unexpected crunch.
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Greek-Inspired Stifado Lasagna Recipe
Inspired by the classic Greek beef stew with tomatoes and warm spices, this saucy, cheesy lasagna is the perfect make-ahead meal for a special occasion.
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How Taco Bell Tortillas Made An Impact On Space Food
When NASA needed a long-lasting tortilla that could withstand the rigors of spaceflight, it turned to fast food's premier purveyor of Mexican-style munchies.
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Why Purple Was Once The Most Popular Carrot Color
The glorious carrot has gone through several iterations in popular culture over the centuries in which human beings have been cultivating the vegetable.
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Signs Panera Might Not Be Around Much Longer
From worker dissatisfaction to consumer complaints to dwindling quality to dangerous products, here are the signs that Panera might not be around much longer.
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The Aging Trick That Makes Peeling A Breeze When Making Egg Salad
Sometimes to make a salad, you have to peel some eggs. That can be a real hassle, depending on how fresh they are. But the solution is pretty straightforward.
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Takis Ramen Is The Food Mash-Up We Didn't Know We Needed
Ramen fans are often fans of savory and spicy dishes. Takis fans also prefer those flavor profiles. It's only natural to combine the two to make both better.
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The Rose-Tinted Way Emeril Lagasse Remembers His Grueling First Job
Emeril Lagasse certainly earned his chops in the culinary world as his first job was anything but glamorous although he remembers it fondly regardless.
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Secrets Of Wasabi You'll Wish You Knew Sooner
Wasabi hides quite a few secrets. We talked to a collection of wasabi experts, and they're sharing everything you need to know about the world of wasabi.
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Jamie Lee Curtis' Go-To Lemon Cake Features Jell-O
It seems that when life hands Jamie Lee Curtis lemons, she whips out some gelatin and makes a cake.
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Classic Midwestern Baked Ham Balls Recipe
Put that leftover ham to good use and whip up these Midwestern ham balls, topped off with a tangy homemade barbecue sauce.
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The Costco Food Court Hack For The Ultimate Cookie Sundae
Costco's beloved food court churros are gone, but fans of the wholesale giant have new sweet obsession, an ultimate cookie sundae that has the internet split.
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Why Cillian Murphy Gave Up Vegetarianism For Peaky Blinders
"Peaky Blinders" and "Oppenheimer" star Cillian Murphy took method acting to the next level when he took on the role of bloodthirsty gangster Thomas Shelby.
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12 Of The Best Hotel Restaurants In The US, According To Reviews
Looking for the best hotel dining experiences? Take a look at our list, renowned for their exceptional food quality, atmosphere, and innovative spirit.
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The Wine And Peanut Butter Pie Pairing That Will Send You To Flavortown
Peanut butter pie is a delicious dessert full of contrasting flavors and textures. Our expert tells you exactly which wine to get to enhance your enjoyment.
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Peeps 2024 Easter Lineup Review: More Or Less What You'd Expect From The Marshmallow Confection
Peeps make the perfect Easter-time treat, and the new lineup for 2024 has just been released. Find out what to expect from the tasty variations on a classic.
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Bananas Will Give Your Quesadilla The Hint Of Sweetness It Craves
Your quesadillas might have crispy, savory, and spicy down but introducing a fruity, sweet flavor note might make you go bananas for the simple dish.
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We Finally Know Why Gnomes Hold A Special Place In Martha Stewart's Heart
If you happen to think gnomes are adorable, you might think that's why Martha Stewart is so fond of them. But her love of gnomes has a bigger backstory.
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The 3 Simple Ingredients To Make Your Pasta Restaurant-Worthy
Recreating a top-notch pasta dish in your home kitchen doesn't complicated or expensive. Three simple ingredients you probably already have are the key.
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The Cheapest Steak At Popular Steakhouse Chains Ranked Worst To Best, According To Customers
Dining at a steakhouse is a pricey affair, which is why we're always on the lookout for high-quality value offerings. Here are the cheapest steaks ranked.
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Don't Hate On Gas Station Frozen Yogurt Until You Try It
Your local gas station may not be the first place you think of when you're craving a frozen treat, but don't pass on the frozen yogurt. You may be missing out.
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Valentine's Day Chocolate Raspberry Mousse Pots Recipe
This Valentine's Day dessert is a velvety delight, featuring a rich chocolate mousse and an eye-catching topping of raspberries and caramelized hazlenuts.
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How To Ensure A Thick Copycat Panera Broccoli Cheddar Soup
If you think Panera has cornered the market on rich, creamy broccoli cheddar soup, think again. You can recreate this comfort favorite in your own kitchen.
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How Richard Nixon Led Martha Stewart To An Orchard With 122 Trees And 100 Chickens
People find inspiration in some unexpected places. The story of how Martha Stewart became motivated to begin her now illustrious career might surprise you.
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Mistakes Everyone Makes With Shallots
Shallots may seem like weird little onions, but these mild alliums have wonderful character oftheir own. Here are some common mistakes to avoid when using them.
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The Science Behind Molten Chocolate Lava Cakes
From physics to chemistry to thermodynamics, baking is an exact culinary science, and no dessert better exemplifies this than the molten chocolate lava cake.
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