Not everything you buy at Costco is a good deal. Canned meats can be convenient, but quality and nutrition could make you leave these meats on the shelf.
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If your veggie peeler is feeling a bit dull these days, you may be wondering if it's worth trying to sharpen it. We say no; it's time to toss it. Here's why.
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McDonald's food hides some shady secrets. The shadowy truth behind the McDonald's menu makes the Golden Arches look like the yellow plastic they are.
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When the time comes to reheat stale hot dog buns, steaming may come to mind, but one expert tells Mashed that toasting is actually the way to go.
Read MoreBlue Moon Brewing Company teamed up with Hardscoop to create Home Run Twist. It's a refreshing combo of beer-infused ice cream that will beat the heat.
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Nut butter is thought to be a healthy alternative to traditional peanut butter, but added sugars, carbs, and additives can make certain options unhealthy.
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McDonald's beloved purple mascot is bringing a notorious sweet treat up north. For a limited time, the infamous Grimace Shake is finally available in Canada.
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Applesauce can be a healthy snack, but it depends on the brand. Some are full of sugar or high fructose corn syrup. See which ones are among the unhealthiest.
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Donuts are the perfect doughy treat to satisfy your sweet tooth, and there are many ways to incorporate them into other recipes. Try these tasty concoctions.
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Red Lobster fans should brace themselves for unpleasant news. The popular seafood chain has closed dozens of restaurants this week. Here's what we know.
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When you're looking to buy chocolate, your local grocery store is a great place to start. See which grocery chains are our top picks for chocolate lovers.
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If you're making this easy-to-overlook mistake when you chop your broccoli florets, you aren't getting the most out of this versatile veggie.
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Inspired by the new Pepsi Lime and Pepsi Peach, Bobby Flay can't wait to show us how to incorporate soda into your cookout plans this season.
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Best known as a judge on the popular competition show "The Great British Bake Off," Paul Hollywood's fame has changed his interpersonal relationships.
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If you're looking for a quick, easy, and fun way to decorate a cake, try giving it a bath - a sprinkle bath, that is. We turned to social media to show us how.
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Restaurants across the U.S. are getting creative with their avocados. See which dishes incorporating the green fruit are getting rave reviews from customers.
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Deviled eggs are a classic dish, but there are plenty of ingredients that can add a bold, fiery, or even creamy element to make them taste even better.
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Canned or packaged chili offers convenience, but it isn't always the healthiest option. We take a look at some of the worst offenders you can buy in stores.
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Pizza Hut has offered plenty of unexpected items before, but its new melt may just take the cake – or rather, the burger. Keep an eye out for this new offering.
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The FDA allows for some surprising non-food items to get into the food supply. Here are some of the most stomach-turning ones and where they may show up.
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Store-bought marinades can be helpful, but it pays to take a look at the labels. Here are some of the unhealthiest ones that you can buy and why.
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Though they're dubbed New England-style hot dog rolls, there are a few other well-known dishes that also require these fluffy, sturdy, special buns.
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Old Country Buffet locations have dwindled to almost none, but fans continue to miss some of the dishes from the restaurant's buffet selection.
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Walmart is the No. 1 grocery retailer in the U.S., and groceries account for 60% of its sales. Here's how to get the best value for your money at Walmart.
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McDonald's fans know its prices have only been increasing over the last few years, but now, the chain may introduce a $5 meal to counteract that.
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Eggs are a staple food for many, but there are still plenty of misconceptions about them. Never fear, as we're here to separate fact from fiction.
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Steve Albini wasn't completely opposed to eating at restaurants, but he found more satisfaction in home cooked food. The reasons for that went beyond taste.
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