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  • Audrey II dessert
    Tips By Erin Metz September 2nd, 2023

    The Little Shop Of Horrors' Audrey II-Inspired Dessert Is Too Perfect To Eat

    This creepy, cute dessert based on Audrey II from the classic "Little Shop of Horrors" will have your Halloween party guests screaming, "Feed me, Seymour!"

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  • Customer orders food
    Restaurants By Amberly Mckee September 2nd, 2023

    The Best Way To Order A Secret Menu Item Without Looking Like A Jerk

    Food service workers' jobs are hard enough. When ordering secret menu items, politeness is paramount, so remember Patrick Swayze's "Roadhouse" rule: "Be nice!"

    Read More
  • Bowl of pumpkin purée
    Tips By Brynna Standen September 2nd, 2023

    Take Leftover Pumpkin Purée And Make Autumnal 'Ice' Cubes

    Don't want that extra canned pumpkin purée to go to waste? Simply freeze it in ice cube trays, for use as a tasty ingredient for recipes and fall lattes.

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  • tater tots in cardboard container
    Tips By Lauren Waters September 2nd, 2023

    How Long You Should Actually Air Fry Your Tater Tots

    As a side or a snack, nothing satisfies like crispy tater tots. With a little prep and an air fryer, you can heat perfect, hassle-free frozen tots at home.

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  • beer lemon shandy in glass
    Alcohol and Cocktail Recipes By Patterson Watkins September 2nd, 2023

    Philly-Style Summer Beer Shandy Recipe

    With a scoop of lemon ice in each glass, this Philly twist on the classic beer-and-lemonade shandy is even more refreshing for summer.

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  • KFC bucket with fried chicken
    KFC By Adam Swierk September 2nd, 2023

    Why These KFC Items Didn't Last

    In addition to its titular chicken, KFC has tried its hand at a number of short-lived experiments. Here are some notable dishes that fell off the menu.

    Read More
  • chicago skyline
    Restaurants By Matthew Wilson September 2nd, 2023

    The Food Lineup For Taste Of Chicago 2023 Looks Popping

    Taste of Chicago celebrates food the Windy City. From classics like pizza to cuisine from around the world, the festival has something for every palate.

    Read More
  • caesar salad prepared freshly tableside
    Restaurants By Séamus Gregan September 2nd, 2023

    How Caesar Salad Can Signal That A Steakhouse Is Sublime

    The secret to figuring out whether a steakhouse is worth your money might just lie in their take on the humble Caesar salad. Here are all the reasons why.

    Read More
  • cup of homemade oat milk
    Drink Recipes By Patterson Watkins September 2nd, 2023

    Homemade Oat Milk Recipe

    With just five staple ingredients and five minutes, you can make your own oat milk in less time than it takes to grab some from the store.

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  • Russet potatoes
    Grocery By Naomi Kennedy September 2nd, 2023

    Reddit Says You Should Think Twice Before Buying Potatoes From Costco

    Perhaps a potato's goodness is in the eyes of the spud holder. Unfortunately, some Costco shoppers on Reddit don't hold the store's potatoes in high regard.

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  • close up of baked beans
    Facts By Jennifer Mashuga September 2nd, 2023

    Baked Beans Belong On Pizza

    Considering how delicious the combination of canned baked beans on toast with shredded cheese is, it's surprising that baked bean pizza isn't more of a thing.

    Read More
  • Jimmy Buffett smiling
    Restaurants By Jennifer Mashuga September 2nd, 2023

    Did Jimmy Buffett Own Margaritaville And Cheeseburger In Paradise?

    Jimmy Buffett's music will be indelibly tied to the restaurants Margaritaville and Cheeseburger in Paradise. But the link may go even deeper than you realize.

    Read More
  • chicken sandwich on bun
    Fast Food By Amber Winston September 2nd, 2023

    Your Favorite Fast Food Chicken Sandwich Has More Ingredients Than You'd Think

    Fast food chicken sandwiches are a take out staple. You might be surprised that your favorite fast food chicken sandwich has more ingredients than you think.

    Read More
  • soy sauce pouring into bowl
    Storage And Preservation By Nick Pisano September 2nd, 2023

    The Mistake You Want To Avoid When Storing Soy Sauce

    Soy sauce is a great way to add an umami-packed flavor burst to any dish. But you may be getting it wrong when it comes to storing this versatile condiment.

    Read More
  • french fry encrusted cheeseburger
    Cooking By Erin Metz September 2nd, 2023

    French-Fry-Crusted Burgers Prove That (Not) Everyone Is So Creative

    There are a lot of ingenious ways to take your cheeseburger game up a notch, but the trend of encrusting a burger in french fries isn't one of them.

    Read More
  • coffee cocktail in whiskey glass with straw
    Mixology And Techniques By Steven Luna September 2nd, 2023

    Sip-Worthy Coffee Cocktails, Ranked

    Who could ask for a better pairing than coffee and booze? We'll run down some of our favorite mixtures here, dishing out coffee cocktails from worst to best.

    Read More
  • Cups of boba on a table
    Facts By Courtney Kaleal September 2nd, 2023

    Apparently, You Can Eat Too Much Boba

    There's nothing quite like sipping on a deliciously sweet boba tea. But what happens when you eat too many tapioca pearls? One TikToker found out the hard way.

    Read More
  • Jamie Oliver
    Cooking By TeeJay Small September 2nd, 2023

    Jamie Oliver's Banoffee Cheesecake Is A 5-Ingredient Masterpiece

    Celebrity Jamie Oliver recently took to TikTok to post a video of a unique, no-bake cheesecake based on the popular British dessert banoffee pie.

    Read More
  • cheesy sliced pizza
    Tips By Matt Malmlund September 2nd, 2023

    17 Frozen Pizza Hacks You'll Wish You Knew Sooner

    Frozen pizza can be so much more than comfort food for slackers. And all it takes is implementing one or two of these frozen pizza hacks for a better pie.

    Read More
  • cream of chicken soup
    Facts By Jason Phillips September 2nd, 2023

    What Cream Of Chicken Soup Is Really Made Of

    The ingredients in the average can of cream of chicken soup include chicken broth, cornstarch, chicken fat, seasoned chicken, cream, and quite a lot of sodium.

    Read More
  • eel pie and mashed potatoes
    Facts By Maria Scinto September 2nd, 2023

    How Eel Pie Became The OG Fast Food Of London

    Where did eels hit your eye in a big piece of pie? That's the U.K. Specifically, it's London, where this long fish had a long history of popularity.

    Read More
  • cigar and glass of bourbon
    Facts By Helena Nichols September 2nd, 2023

    Scandals That Shook The Bourbon Industry

    The American bourbon business was literally illegal for more than a decade, so it shouldn't surprise you that some sketchy stuff has gone down.

    Read More
  • Burger King's Halloween Whopper
    Burger King By Melissa Willets September 2nd, 2023

    This Is Why Burger King's Halloween Whopper Completely Flopped

    Halloween-themed fare at a fast food joint seems like a no-brainer. While Burger King's Halloween Whopper hotly anticipated, the excitement wouldn't last long.

    Read More
  • Bowl of Caesar salad
    Tips By Madisen Swenson September 2nd, 2023

    Put Down The Spinach! Only Romaine Lettuce Goes In Caesar Salad

    You may be tempted to swap out the romaine lettuce in your Caesar salad for supposedly healthier spinach, but that's a huge mistake for many reasons.

    Read More
  • two bowls of carrot soup
    Soup and Stew Recipes By Catherine Brookes September 2nd, 2023

    Silky Smooth Carrot Ginger Soup Recipe

    This silky smooth carrot ginger soup is full of color, goodness, and flavor. It's perfect for all seasons and uses just a few simple ingredients.

    Read More
  • pizza hut cheeseburger stuffed crust pizza
    Pizza Hut By Sarah Martinez September 2nd, 2023

    Cheeseburger Stuffed Crust Pizza Belongs On Every Restaurant Menu

    Unfortunately, Pizza Hut's Cheeseburger-Stuffed Crust Pizza never made it to the U.S., but we're sure it would have garnered a following stateside.

    Read More
  • Brain-frosted Halloween Cupcake
    Facts By TeeJay Small September 2nd, 2023

    Bored Of Pumpkins? Try TikTok's Brainy Halloween Cupcakes

    Pipe some pink buttercream into a silicone mold in a squiggly brain-like design, freeze, and reveal a cupcake that is topped with a tasty buttercream brain.

    Read More
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