We Finally Know Why Jersey Mike's Doesn't Toast Subs
There are some sub franchises that toast hoagies such as Quiznos and Subway, but one popular chain that doesn't is Jersey Mike's. Now, we know why.
Read MoreThere are some sub franchises that toast hoagies such as Quiznos and Subway, but one popular chain that doesn't is Jersey Mike's. Now, we know why.
Read MoreWhy is it so hard to put down a bag of Spicy Sweet Chili Doritos? A savory umami tang. And the source of this is one secret ingredient: soy sauce.
Read MoreIt's finally happened: You've run out of breakfast ideas. If you're in a cooking rut, try making dinner for breakfast. Here are some ideas to get you started.
Read MoreOreo cookies are simply best. Check out all the ways you can use Oreos in fun, inventive, and delicious recipes.
Read MoreAnthony Bourdain's favorite cocktail is, perhaps unsurprisingly, a beloved, timeless classic that offers plenty of nuances and a myriad of intense flavors.
Read MoreGiada De Laurentiis loves food, but that doesn't mean she loves to eat every sort of food. For a number of reasons, there are certain foods she just won't eat.
Read MoreAmerican confusion surrounding British Chinese food has started to dominate TikTok. Here's the British Chinese food TikTok controversy explained.
Read MoreDoes your hoagie taste delicious the day you bought it but soggy the day after? Here's the best way to heat it up and save your leftovers from the trash.
Read MoreJennifer Lopez has always followed a strict fitness regimen, but she still makes room in her life for the occasional McDonald's cheat meal with lots of ketchup.
Read MoreAldi's banana-flavored milk -- Mooala Original Banana Milk -- is actually plant-based, which comes as a surprise to shoppers who expected something sweeter.
Read MoreUber Eats announced its integration with Amazon Echo electronics, which means you can now ask Alexa when your delivery order will be arriving at your doorstep.
Read MoreHow do people like to cook their eggs? Mashed's exclusive survey reveals that for the most part, people love a scramble.
Read MoreHershey's says that it stopped including the foil wrap to preserve freshness, according to the Hershey Community Archives.
Read MoreVodka Red Bull is a staple drink for many college students and club-goers alike, but it wasn't always popular. Here's how the cocktail got its big break.
Read MoreThe Weeknd and Blue Bottle collab reveres Ethiopian coffee traditions. The artist is pulling from his personal heritage.
Read MoreBurger King may be closing a large number of stores this year. Here's why the restaurant chain is making changes.
Read MoreThe supermarket freezer pops we loved as a kid (like Fla-Vor-Ice) can be transformed into adult ice pops overnight with minimal effort.
Read MoreCostco cake fails are apparently nothing new - check out the latest one to go viral.
Read MoreThis succotash recipe is absolutely loaded with fresh vegetables, making it a superb summery side dish.
Read MoreHawaii has one product in its 7-Elevens that mainland Americans want: spam musubi. Here's what you need to know about the snacks.
Read MoreThanks to a viral TikTok trend, Fruit Roll-Ups are now hard to come by in Israel, leading to Americans smuggling the popular snack into the country.
Read MoreOlive oil has always been somewhat expensive, but we finally know why olive prices in 2023 are through the roof. Sources claim prices are at a 26-year high.
Read MoreInstead of heavy cream, a TikToker replaced it in the recipe with coffee creamer, infusing caramel and vanilla into the Pillsbury Grands cinnamon rolls.
Read MoreMcDonald's themed mukbangs are trending on TikTok. Here's why so many content creators are splurging on the fast food chain.
Read MoreTaco Bell's beans are actually vegan. Here's why the delicious refried beans pass many vegan's standards -- but fail others.
Read MoreBecause coffee shops necessarily work in higher quantities than you do in your home coffee bar, they run through a spectacular amount of coffee each day.
Read MoreTexas tea brings a smooth, spicy flavor to a Long Island iced tea with a soft finish that brings together the original recipe without contradicting its flavors.
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