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Kitchen
RECIPES EXCLUSIVES NEWS ENTERTAINMENT KITCHEN GROCERY RESTAURANTS FACTS HOLIDAYS FEATURES
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Kitchen

  • Tips
  • How-To
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  • Storage And Preservation
  • Cleaning
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  • Beverages
  • A freshly poured pint of hazy beer with a frothy head held under draft taps inside a bar
    By Kelsey Juntwait 34 min ago

    The Best Craft Beer In Every US State

    Say cheers with these standout beers from every state. These brews prove craft beer can be bold and inventive, while still being drinkable and unforgettable.

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  • Retro red fridge design in the kitchen
    By Ashlen Wilder 2 hours ago

    The Convenient Vintage Fridge Feature That Needs To Make A Comeback

    Brightly colored, retro-inspired fridges are still popular, but a forgotten feature inside the original versions is something people would appreciate today.

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  • kitchen storage
    By Ceara Milligan 18 hours ago

    Dollar Tree's Chic Kitchen Storage Solution You'll Wish You Found Sooner

    Are you looking for an affordable but fancy-looking container that would add a rustic touch to your kitchen? Dollar Tree sells an item that fits the bill.

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  • Person moving leftover turkey to glass dish
    By Brynna Standen 1 day ago

    The Vintage Comfort Dish Everyone Used To Make With Leftover Turkey

    If you're wondering what to do with all those holiday leftovers, we have a vintage solution. Why not transform that surplus turkey into a classic pasta dish?

    Read More
  • Baked potato on white plate
    By Erin Wisti 2 days ago

    The British Baked Potato Topping That Puts Sour Cream To Shame

    When it comes to baking potatoes, the Brits know what they're doing. This is the go-to topping for spud enthusiasts in the U.K., and one that you should try.

    Read More
  • classic Christmas pudding
    By Steven Luna 2 days ago

    18 Vintage Christmas Desserts That Deserve A Spot On Your Table

    Christmas is a time for tradition, and it's always a great time to try a nostalgic dish. Try one of these vintage desserts at your next holiday gathering.

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  • stuffing in baking dish
    By Nick Pisano 3 days ago

    Waiting Until Thanksgiving Day To Start Stuffing? Here's Why That's A Mistake

    Stuffing isn't a complicated to make, but it does call for numerous components. This tip for preparing the side dish will simplify your Thanksgiving task list.

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  • Store shelf filled with Old Bay Seasoning tins
    By Beth McMurray 3 days ago

    7 Surprising Uses For Old Bay Seasoning You Never Tried Before

    Old Bay is known as the ultimate seasoning for seafood. But there are lots of unexpected ways to use it in the kitchen, from breakfast to dessert.

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  • Closeup of apple pie and red apples
    By Nick Pisano 3 days ago

    The Old-School Apple Pie Everyone Was Cooking During WWII

    World War II had a profound effect on American civilian life, including the foods that people ate. An apple pie from the era is a reflection of those changes.

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  • Person removing air fryer basket
    By Austin Havens-Bowen 3 days ago

    The Dollar Tree Kitchen Find That Will Keep Your Air Fryer Clean

    Love your air fryer but hate scrubbing the basket after every use? Dollar Tree has an easy solution to that problem by way of a simple and affordable product.

    Read More
  • A slice of apple pie on a white plate with a fork
    By Erin Wisti 4 days ago

    Slicing Apples The Right Way Is The Key To A Tasty Apple Pie

    Apple pie is a classic dessert, but that doesn't mean it's all that easy to make. To get the best result, follow these tips when slicing the fruit.

    Read More
  • Mashed potatoes in bowl with spoon
    By Nick Pisano 5 days ago

    The Vintage Comfort Meal That's Perfect For Leftover Mashed Potatoes

    This old-fashioned meal isn't just a longtime favorite, it's also an easy and effective way to repurpose those mashed potatoes sitting in your fridge.

    Read More
  • young woman picking out steak at the grocery store meat counter
    By Hannah Warne Latincsics 5 days ago

    We Asked 2 Steakhouse Chefs For The Best Store Bought Steaks. Here's What They Said

    If you've found yourself stuck at the meat counter trying to understand the difference between cuts of steak, this advice from steakhouse chefs will guide you.

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  • Chefs plating a vegetarian cabbage dish
    By Ashlen Wilder 6 days ago

    America's Test Kitchen Recipes Cost Way More To Create Than You Think

    How much money would you shell out to get a recipe idea just right? If you're America's Test Kitchen, you'd spend a small fortune over a lengthy period of time.

    Read More
  • Scrambled eggs on plate, two whole eggs in front
    By Sam Zwick 7 days ago

    We Tried 12 Different Ways To Cook Scrambled Eggs. Here's How They Ranked

    Scrambled eggs can be prepared in numerous different ways, but which yields the best results? We conducted our own taste test, and one was definitely superior.

    Read More
  • Dollar Tree carts
    By Erin Wisti 7 days ago

    The Dollar Tree Organizer That Will Finally Tame Your Kitchen Junk Drawer

    Trying to contain the chaos that can amass in a busy kitchen is tough. Having conveniently containers to organize a junk drawer could really help.

    Read More
  • Cup of coffee surrounded by coffee beans
    By Adrianna MacPherson 8 days ago

    This Coffee Buying Mistake Could Be Costing You Better Flavor

    Making coffee at home saves money and allows you to control the brewing process, but anyone who's serious about their caffeine knows to avoid this rookie move.

    Read More
  • Apple crumble pie topped with three scoops of vanilla ice cream.
    By Erin Wisti 8 days ago

    How To Reheat Apple Pie Without Losing Flavor Or Flaky Crust

    Not everyone wants to eat leftover apple pie cold. However, you can't just pop a slice in the microwave and expect magic. Here's what to do instead.

    Read More
  • Orange tiles and green cabinets in retro kitchen
    By Erin Wisti 8 days ago

    This Vintage Kitchen Appliance Was A Must-Have In Every 1970s Home

    Kitchen gadgets often experience popularity in waves due to addressing consumer needs at particular points in time. In the 1970s, this appliance was everywhere.

    Read More
  • Pan of iced cinnamon rolls
    By Sarah Ramsey 9 days ago

    Our 10 Most Popular Recipes Of 2025

    The end of the year is fast approaching, but there's still time to whip up something tasty. Take your pick from our most popular recipes of the year.

    Read More
  • Close up of a pile of apples in grocery store
    By Ashlen Wilder 9 days ago

    Why The 'Fresh' Apples In Grocery Stores May Not Be As Fresh As You Think

    Those "fresh" apples at the grocery may be older than you realize! If you've ever wondered how supermarkets can stock out-of-season fruit, we have the secret.

    Read More
  • Oil and vinegar in glass bottle with cork on wooden cutting board
    By Brynna Standen 9 days ago

    This $1.50 Dollar Tree Kitchen Find Will Give Your Countertop Major Italian Vibes

    Making your kitchen look like a million bucks doesn't actually have to cost that much. For instance, these Dollar Tree items will add an elegant Italian feel.

    Read More
  • Variety of kitchen appliances on counter
    By Stacie Adams 9 days ago

    The Kitchen Appliance Gen Z Can't Live Without

    As technology reshapes kitchens, newer generations of home cooks will embrace different appliances. Gen Zers rely on this convenient cooking device.

    Read More
  • person setting table for dinner
    By Stacie Adams 10 days ago

    Dollar Tree Kitchen Items That Look Way More Expensive

    High-end kitchen items might look nice, but they will beat the stuffing out of your wallet. Instead of taking a financial hit, try these budget-friendly gems.

    Read More
  • Close up of Anthony Bourdain wearing a scarf
    By Brynna Standen 10 days ago

    Anthony Bourdain's Brutally Honest Take On This Popular Meat

    Anthony Bourdain had unfiltered opinions on dining and food culture. His thoughts on one type of meat made an interesting point about the restaurant industry.

    Read More
  • Slice of apple pie being removed from the full pie with apples surrounding it
    By Lauren Corona 10 days ago

    Why Apple Pie Tastes Better From A Bakery

    To achieve the perfect apple pie most home bakers can't even dream of, here are some professional tips and tricks that commercial bakeries use.

    Read More
  • A variety of autumn desserts such as pumpkin pie, apple pie, cinnamon buns, and donuts on a wooden table.
    By Erin Wisti 10 days ago

    Tired Of Pumpkin Pie? Try This Old-School Pumpkin Dessert Instead

    Having the exact same pie every Thanksgiving can get pretty old, and baking it from scratch makes matters worse. Try this crust-less treat instead.

    Read More
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