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  • toasted burritos stacked on plate
    By Allen Foster September 21st, 2023

    The Skillet Hack That Keeps Your Burrito From Falling Apart

    We have the secret to enjoying burritos without wearing them. All it takes is the proper tortilla fold, a little bit of heat, and large skillet.

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  • cheeseburger with waffle buns
    By Amanda Mullen September 21st, 2023

    Waffles Are The Perfectly Sweet Replacement For Savory Burger Buns

    For a sweet-savory combo that can't be beaten, waffles make a perfect replacement for savory burger buns. Here's how to test them out for yourself.

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  • Fresh herbs around a pestle and mortar
    By Lauren Corona September 21st, 2023

    Mistakes Everyone Makes When Cooking With Fresh Herbs

    We all make mistakes when adding fresh herbs to our dishes, but you can learn the right way to use them to enhance the flavor of any homemade meal.

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  • melting butter in a skillet
    By Ceara Milligan September 21st, 2023

    Soy Sauce Butter Is The Boost Your Savory Entrees Need

    The beauty of soy sauce butter lies in its versatility - the simple yet super-savory combo bridges traditions and transcends cultural boundaries.

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  • garlic-topped white bean hummus
    By Madisen Swenson September 21st, 2023

    The Underrated Bean You Should Use As The Base For Homemade Hummus

    Let us suggest a new bean to use as a base for your hummus: the white bean. White bean hummus is as delicious and much creamier than that made with chickpeas.

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  • saucy burgers on cutting board
    By Matthew Wilson September 21st, 2023

    Alabama White Sauce Belongs On Your Next Burger

    A regional favorite, Alabama white sauce is the unique Southern condiment that can elevate your hamburgers to tangy new heights of deliciousness.

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  • two burgers
    By Matthew Wilson September 21st, 2023

    Tired Of Basic Burgers? One Fishy Ingredient Will Save The Day

    Fish sauce is actually a bit of a well-known enhancer for beef. Here's why the ingredient makes more sense than it appears, especially for burgers.

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  • bowl of popcorn on table
    By Steven Luna September 20th, 2023

    All The Popular Ways To Pop Popcorn, Ranked

    There's more than one way to pop a corn kernel. In fact, there are so many that we had to rank them to hash out all their pros and cons in detail.

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  • panini press
    By Matthew Wilson September 20th, 2023

    The Smoky Case For Cooking Chicken In A Panini Press

    Grilling your chicken on a panini press is simple and will give you all the texture of using an outdoor grill in the convenience of your own kitchen.

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  • egg yolk mayo bowl with garnish
    By Rachael Grow September 20th, 2023

    Vietnamese-Style Mayo: A Condiment That Elevates Any Kind Of Sandwich

    It only takes as little as three ingredients to whip up some Vietnamese-style mayo, a condiment that could be a game changer for your future sandwiches.

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  • buffalo chicken chili
    By Matthew Wilson September 19th, 2023

    Buffalo Chicken Is The Special Ingredient To Spice Up Game-Day Chili

    You don't have to be a Bills fan to know that Buffalo is where it's at as far as chicken is concerned. But you may well be a fan of this chicken-y chili.

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  • Pumpkin pancakes with syrup on brown plate
    By Rebecca Cherico September 18th, 2023

    The Sweet Secret Ingredient For Making Gilmore Girls' Pumpkin Pancakes

    The secret to making delicious, fall-time pumpkin pancakes just like Rory and Lorelai Gilmore lies in a simple, spice-infused topping that you can make at home.

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  • a basket of soup dumplings
    By Brynna Standen September 18th, 2023

    TikTok Turned Trader Joe's Chicken Soup Dumplings Into A Pasta Masterpiece

    Trader Joe's chicken soup dumplings are already a beloved customer favorite, but TikTok has a new way to eat them that elevates the experience even more.

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  • Three chopped Italian subs
    By Crysta Coburn September 18th, 2023

    The Best Chopped Sandwiches On TikTok

    You’ve noticed the TikTok trend of chopping up sandwich ingredients. Here are some popular chopped sandwiches from the platform you should make right now.

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  • S'more on table with marshmallows and chocolate
    By Allen Foster September 18th, 2023

    Slow Cooker S'mores Bring The Campfire Classic To The Kitchen

    S'mores are the gooey treat that always inspire smiles. Now, you can enjoy that chocolatey, graham cracker and marshmallow taste without gathering firewood.

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  • dry rub on raw steak
    By Brynna Standen September 18th, 2023

    Dry Rub Your Steak With The Warm, Earthy Flavors Of Allspice

    A great dry rub is practically essential to making the perfect steak and the addition of warm, earthy allspice will take your dry rub to the next level.

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  • Browned, seared chicken thighs
    By Madisen Swenson September 18th, 2023

    A Heat Gun Is The Fancy-Pants Way Of Getting Perfectly Crispy Chicken Skin

    There are a lot of methods for getting perfect, drool-worthy, crispy chicken skin, but our new favorite method is to break out the heat gun.

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  • various sauces and dips
    By Jason Phillips September 18th, 2023

    Make The Perfect Salad Dressing With The Last Scoop Of Your Favorite Dip

    What do you do with the last scoop of your favorite dip? Before you throw it out, we suggest turning it into the perfect salad dressing. Here's how.

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  • Tuna melt sandwich
    By Hannah Skinner September 18th, 2023

    Kimchi Adds A New Crunchy Dimension To Tuna Melts

    Tired of making the same old tuna melt? Revamp the classic lunchtime staple by adding a flavorful, crunchy condiment to your sandwich: kimchi.

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  • pasta salad in bowl
    By Lauren Waters September 18th, 2023

    You Should Start Adding Your Favorite Summer Fruit To Pasta Salad

    It might not intuitively occur to you to add berries or bananas to pasta salad, but we assure you that it won't taste as crazy as it sounds.

    Read More
  • frozen eggo waffles
    By Brynna Standen September 18th, 2023

    You Can Easily Transform Eggo Waffles Into A Churro-Style Dish

    Churros can be a rare treat when they pop up on a dessert menu -- but if you can't find them out and about, make them at home with Eggo waffles. Here's how.

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  • Mashed potatoes in brown bowl
    By Nads Willow September 18th, 2023

    22 Comfort Food Potato Dishes You Need To Make This Fall

    Nothing is more comforting during the cooler months than a warm potato dish. From mashed potatoes to curries, find a new favorite potato recipe for fall.

    Read More
  • Bobby Flay speaking to crowd
    By Elliott Pak September 17th, 2023

    20 Of The Biggest Cooking Tips From Bobby Flay

    Celebrity chef Bobby Flay is always happy to share what he knows about cooking. We've compiled some of his best tips to boost your success in the kitchen.

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  • Chicken nuggets
    By Amberly Mckee September 17th, 2023

    The Best Cut Of Meat For Homemade Chicken Nuggets Is Also The Juiciest

    Breast meat may give your homemade chicken nuggets a more tender bite, but thigh meat offers a more intense flavor and a more prominent texture.

    Read More
  • bacon cheeseburger on tortilla bun
    By Maria Scinto September 17th, 2023

    Salsa And Ranch Are The Key To A Saucy Applebee's Quesadilla Burger Copycat

    When trying to recreate the key flavors of Applebee's quesadilla burger, beef ironically isn't the meat of the matter. Rather, ranch and salsa are crucial.

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  • Sausages on plate
    By Amber Winston September 17th, 2023

    What Goes Into Your Favorite Sausages?

    We all know that sausages bought from the store may not contain the best ingredients. Unravel the mystery of some of the most common sausage additives.

    Read More
  • alton brown close up face
    By Nick Pisano September 17th, 2023

    The DIY Steamer Alton Brown Uses For Shrimp Cocktail

    Alton Brown's Good Eats produced many delicious dishes. Read about the DIY steamer Alton Brown uses for shrimp cocktail. It's cleverly simple.

    Read More
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