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Dinner Recipes
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Dinner Recipes

  • lobster mashed potatoes in bowl with beurre blanc sauce and corn
    By Patterson Watkins 1 day ago

    These Creamy Lobster Mashed Potatoes With A Rich Beer Butter Sauce Are A Foodie's Dream

    For a dish that marries the fresh, sweet flavors of lobster, creamy notes of mashed potatoes, and the buttery, beer-flavored sauce, this recipe is it.

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  • Pulled pork sandwiches on plate
    By Kara Barrett 3 days ago

    Slow Cooker Pulled Pork That's Sweet, Tangy, And Got A Kick

    This slow cooker recipe transforms pork butt into the ultimate sandwich filler. Canned cranberry sauce and chipotles add a mix of sweetness, tartness, and heat.

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  • Chicken lettuce wraps with various vegetable toppings and bowls of sauces
    By Patterson Watkins 8 days ago

    Copycat Cheesecake Factory Thai Chicken Lettuce Wraps Recipe

    Our copycat Thai chicken lettuce wraps are over-the-top plus all the fixings, and they may be even better than the OG Cheesecake Factory version.

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  • chicken kebabs on a plate surrounded by flatbreads, olives, and vegetables
    By A.J. Forget 15 days ago

    Juicy Turkish Chicken Kebabs Recipe

    Juicy and spiced with just the right amount of char, these Turkish chicken kebabs make for an easy but delicious summertime grilled meal.

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  • Pork-stuffed pineapple on plate with herbs
    By Patterson Watkins 15 days ago

    Porky-Stuffed Grilled Whole Pineapple Recipe

    We stuff a whole grilled pineapple with chorizo sausage and coat it with a seasoning blend and homemade chipotle bbq sauce in our impressive summery recipe.

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  • slices of t-bone steak topped with chimichurri rojo sauce on a plate with roasted potatoes
    By A.J. Forget 17 days ago

    T-Bone Steak With Chimichurri Rojo Recipe

    Our perfectly-seared T-bone steak is elevated by the addition of a garlicky, tangy chimichurri rojo for an elegant meal that takes only half an hour to prepare.

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  • baking sheet with fried chicken tenders, fries, and dips
    By Patterson Watkins 22 days ago

    Extra Crispy Chicken Strips Recipe

    No matter the occasion, deep-fried chicken is always a treat in its own right. And these double-dipped tenders are seriously crispy and juicy.

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  • chicken sliders with cheese and tomato sauce
    By Patterson Watkins 22 days ago

    Over The Top Chicken Parmesan Sliders Recipe

    The only thing better than a chicken Parmesan slider? A chicken Parmesan slider with a melty, gooey mozzarella stick sandwiched in-between.

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  • Bowl of crispy glazed chicken with rice and chopped green onions
    By Catherine Brookes 24 days ago

    Sriracha-Honey Glazed Chicken Recipe

    This easy lunch or dinner recipe features pan-fried chicken breasts coated in a sticky, sweet-spicy sriracha and honey sauce.

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  • Monte cristo pinwheels on wire rack and wooden serving board
    By Patterson Watkins 29 days ago

    Monte Cristo-Style Ham & Cheese Pinwheels Recipe

    Sign yourself up for a rollercoaster of flavors with these savory, sweet, tangy, and tart Monte Cristo-style ham and cheese pinwheels with jam and mustard.

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  • bowls of chilpachole de jaiba on a cutting board with lime wedges, cilantro, and tortillas
    By A.J. Forget 29 days ago

    This Mexican Crab Soup Is Comfort In A Bowl

    With a rich fiery broth studded with sweet lumps of crab meat, this Mexican crab soup, chilpachole de jaiba, is filled with fresh vegetables and dried chiles.

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  • two plates with grilled pork chops with honey bbq sauce
    By Patterson Watkins 1 month ago

    Grilled Pork Chops With Honey Butter BBQ Sauce Recipe

    These grilled pork chops are perfect for summer backyard barbecues, and they come with a sticky-sweet honey butter BBQ sauce to boot.

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  • Ham and potato cheese casserole in baking dish
    By Patterson Watkins 1 month ago

    Extra Cheesy, Extra Hammy Ham & Potato Casserole Recipe

    Loaded with rich, smoky ham (and a homemade ham hock broth), potatoes, and plenty of cheese, this hearty ham and potato casserole is the perfect weeknight meal.

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  • Jar of marinara sauce next to bowl of fresh cherry tomatoes
    By Catherine Brookes 1 month ago

    Roasted Tomato Marinara Sauce Recipe

    Our tomato marinara sauce has a depth of sweet, savory, caramelized flavor from slow-roasted tomatoes, onions, and garlic, and it couldn't be easier to make.

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  • chicken quesadillas on a white plate with sauce in small bowls
    By Patterson Watkins 1 month ago

    Crunchwrap-Style BBQ Chicken Quesadillas Recipe

    No need to head to Taco Bell for crunchwraps anymore. You can make it at home with this crunchwrap-style barbecue chicken quesadilla recipe.

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  • maple bourbon glazed salmon filets with herbs
    By Kara Barrett 1 month ago

    Maple Plank Bourbon-Glazed Salmon Recipe

    Cooking salmon on a maple plank ensures the rich, buttery fish stays moist and tender with a sweet smokiness enhanced by our easy honey-bourbon glaze.

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  • Plate of cheesy stuffed bell peppers next to bowls of ingredients
    By Catherine Brookes 1 month ago

    Seafood Stuffed Bell Peppers Recipe

    These bell peppers come stuffed with a hearty mixture of crab meat, baby shrimp, white rice, and are topped off with a generous sprinkle of cheese.

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  • seafood enchiladas divorciadas in dish and plate
    By Patterson Watkins 2 months ago

    Seafood Enchiladas Divorciadas Recipe

    With our fun seafood enchiladas divorciadas recipe, stuffed with shrimp and queso fresco and topped with red and green sauce, you get the best of both worlds.

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  • steak sandwich on ciabatta bun with caramelized shallots and baby arugula sitting on cutting board next to ramekin on sauce
    By A.J. Forget 2 months ago

    Sirloin Steak Sandwich With Creamy Dijonnaise Recipe

    Perfectly-seared sirloin steak is piled onto ciabatta with caramelized shallots, peppery arugula, and zesty Dijonnaise in our sophisticated steak sandwich.

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  • simple baked mahi mahi
    By Kit Hondrum 2 months ago

    Simple Baked Mahi Mahi Recipe

    This simple baked mahi mahi is such a light and delicious meal to prepare on a summer evening, paired with your favorite vegetables or rice.

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  • Sliced ribeye steak on plate with salad greens
    By Kara Barrett 2 months ago

    Juicy Miso-Brined Reverse Sear Steak Recipe

    This simple, sophisticated recipe, featuring miso-brined steak reverse-seared to tender perfection, is perfect for a dinner party and only needs 5 ingredients.

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  • A chicken sandwich on a white background
    By Jake Vigliotti 2 months ago

    Copycat Chick-Fil-A Grilled Chicken Sandwich Recipe

    The steps may seem daunting, but making Chick-fil-A's grilled chicken is pretty simple and quite delicious. So can you make it? You bet you can!

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  • macaroni and cheese with parsley
    By Patterson Watkins 2 months ago

    Seafood Mac And Cheese With Old Bay Crumble Recipe

    This rich and decadent seafood mac and cheese recipe features three types of cheese, crab meat, shrimp, and an Old Bay potato chip crumble to top it all off.

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  • Barbecue chicken wings on cutting board with bowl of ranch dip
    By Catherine Brookes 2 months ago

    Sweet And Tangy Air Fryer BBQ Chicken Wings Recipe

    If you don't have an air fryer, you're going to wish you did to make these sweet and tangy air fryer barbecue wings. And they're ready in just 30 minutes.

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  • Buffalo chicken tacos next to bowls of sauces and blue cheese
    By Patterson Watkins 2 months ago

    Grilled Buffalo Chicken Tacos Recipe

    With a homemade buffalo sauce, a cool creamy avocado blue cheese dressing, and a fresh crunchy slaw, these grilled chicken tacos are perfect for summer dining.

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  • braised sirloin tip beef recipe
    By Jenny Kellerhals 2 months ago

    Classic Braised Sirloin Tip Roast Recipe

    Braised sirloin tip is one of the more satisfying cold weather beef dishes; it's hearty, warm, and comes together with very little hands-on cooking.

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  • meatballs with herbs in a white pot
    By Kara Barrett 2 months ago

    Meatballs In A Creamy Herbes De Provence Mushroom Sauce Recipe

    Herbes de Provence and crème fraîche elevate classic, comforting meatballs with a bit of French elegance. Serve them over pasta, rice, or mashed potatoes.

    Read More
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