Mario Lopez Can't Resist This Fast Food Order - Exclusive
Mario Lopez has taken on a lot of food-related projects including a tequila brand and the MarioChelada line. He recently revealed his favorite fast food order.
Read MoreMario Lopez has taken on a lot of food-related projects including a tequila brand and the MarioChelada line. He recently revealed his favorite fast food order.
Read MoreThe new HBO Max series "Julia" saw the crew following some Julia Child traditions. Producers Chris Keyser and Daniel Goldfarb discussed what it was like on set.
Read MoreMarc Murphy has given a huge part of himself to help Ukranian refugees. He told Mashed about the hardest part of helping the World Central Kitchen.
Read MoreHBO Max's new series, "Julia," shows a new part of Julia Child's life. The director of the Julia Child Foundation shared how the show reveals more about her.
Read MoreMario Lopez is partnering with Chips Ahoy! on a campaign with a limited-edition cookie. Here's why his take on his favorite cookie flavor is so relatable.
Read MoreMarc Murphy knows what's important. The "Chopped" judge told Mashed about dropping everything to volunteer for the World Central Kitchen in Poland.
Read MoreMarc Murphy has currently halted his work on "Chopped" to be on the frontlines of the war in Ukraine, feeding refugees though the World Central Kitchen.
Read MoreChef Jair Tellez has one of the 50 best restaurants in Mexico according to Esquire and he spoke with Mashed exclusively to give his thoughts on the food scene.
Read MoreMario Lopez has turned a sweet tooth into a great cause. He told mashed about his partnership with Chips Ahoy! that unites him with BCGA.
Read MoreTobias Dorzon is one of the chefs currently competing on "Guy Fieri's Tournament of Champions" and he tells Mashed how formerly being in the NFL helped him.
Read MoreRead on to see which frozen breakfast sausage patties and links came out on top and which are better left behind on your next trip to the frozen food aisle.
Read MoreThe average home bartender might not know how to set up an at-home tequila tasting. Chef Jair Téllez gave us some tips to take the experience to the next level.
Read MoreChris Keyser and Daniel Goldfarb sat down with Mashed to talk about the new "Julia" show on HBO Max and what they have learned from Julia Child.
Read MoreMike's Hard Lemonade is ready for summer with its new line of seltzers - here's what the company's senior brand manager had to say about their future.
Read MoreJulia Child Foundation Executive Director Todd Schulkin sat down with Mashed to discuss Julia's enduring legacy and the new HBO Max series about her life.
Read MoreGeoffrey Zakarian keeps many things in his pantry, but the "Big Restaurant Bet" host told Mashed about the one ingredient he will never give up.
Read MoreMike's Hard knows what you like. The company's senior brand manager told Mashed why drinks sell more when they're referred to by a color.
Read MoreChristian Petroni never imagined he would blow up on The Food Network. He told Mashed exactly how it ended up happening.
Read MoreChef Jair Tallez knows how to bring the Mexican dining experience home. He told Mashed how you can improve the dishes you make yourself.
Read MoreEatOkra connects people with black-owned restaurants, but what do the founders love? They told Mashed about two places in Charleston that are must-visits.
Read MoreWhen it comes to comfort food, one of the most satisfying carbs to indulge in is a slice or two of garlic bread, and there are many frozen options.
Read MoreAir fryers can be great, but should they be used for every meat-based dish? These are the best types of meat to cook in an air fryer, ranked from worst to first
Read MoreMatthew Merril rose to fame faster than you can ask for lamb sauce. He spoke to Mashed about viral videos, Froot Loops, and juggling school and fame.
Read MoreLike any good cook, Matthew Merril has had his fair share of injuries while preparing masterpieces in his kitchen but this one by far was the worst.
Read MoreFood Network star Christian Petroni exclusively shared with Mashed how his childhood summers spent in Italy had a direct influence on him to this day.
Read MoreGeoffrey Zakarian is set to host a new show on Food Network this April, called "Big Restaurant Bet" and he's sharing all the exclusive details with Mashed.
Read MoreSummer is upon us! Which means it's almost time to bring out the Mike's Hard Lemonade drinks. But what foods should you pair with them? We find out!
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