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Facts
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Facts

  • bunch of broccolini
    By Matthew Wilson August 28th, 2023

    The Biggest Difference Between Broccolini And Chinese Broccoli

    Gai lan has numerous leaves and tiny florets, broccolini has few leaves, long stems, and many florets, but the biggest difference between the two is the taste.

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  • Waffle Crisp
    By Amy Hamblen August 28th, 2023

    The Untold Truth Of Waffle Crisp

    It may be hard to imagine a time not so long ago when miniature waffles were more popular than miniature pancakes. Spoiler alert: Waffle Crisp dies at the end.

    Read More
  • McCafe McDonald's
    By Hanna Claeson August 28th, 2023

    The Bizarre Reason McDonald's Changed Its Coffee Stirrers

    The coffee stirrers at the Golden Arches in the late 1970s were perfect for mixing sugar into coffee. But a lot of people didn't use them to measure sugar.

    Read More
  • wedges of Colby Jack and Jack cheese
    By Jason Phillips August 28th, 2023

    No, Colby And Monterey Jack Cheese Are Not The Same Thing

    Monterey Jack's mild flavor and meltability makes it an exciting option to mix and match other cheeses with, which is precisely how Colby Jack was invented.

    Read More
  • man peeling potatoes
    By Megan Scott August 28th, 2023

    You've Been Eating Potatoes Wrong This Whole Time

    The real secret to eating potatoes starts way before you chow down, with the prep work. There's one step you can remove from your prep routine: peeling them.

    Read More
  • Chick-fil-A Grilled Chicken Nuggets
    By Gina LaVecchia Ragone August 28th, 2023

    The Surprising Truth About Chick-Fil-A's Grilled Nuggets

    What's the story with Chick-fil-A's Grilled Chicken Nuggets? Whether you're a fan or just curious, here's everything you should know about this yummy offering.

    Read More
  • Bison burger
    By Elle Woodside August 28th, 2023

    What You Need To Know About Bison Meat

    Bison meat is heralded as a lean red meat alternative to beef. Here's the skinny on this lean meat.

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  • Corn flakes history Kellogg
    By Hanna Claeson August 28th, 2023

    The Real Reason Breakfast Cereal Was Invented

    If you read Kellogg's work, it's hard not to conclude that he thought of himself as a superhero who fought evil with bland food, most famously cornflakes.

    Read More
  • Sarma Melngailis
    By Amberly Mckee August 28th, 2023

    Will Bad Vegan's Sarma Melngailis' NYC Restaurant Ever Open Again?

    Six years after a string of controversies and a lost lawsuit, will Sarma Melngailis of Netflix's "Bad Vegan" ever reopen her NYC restaurant?

    Read More
  • Unlabeled bottle of moonshine
    By Jess Jeziorowski August 28th, 2023

    What Totally Legal, Liquor Store 'Moonshine' Is Really Made Of

    Moonshine might be associated with those illegal stills from the Prohibition era, but do you know what modern, totally legal liquor store moonshine is made of?

    Read More
  • rotisserie chicken with flames in background
    By Amberly Mckee August 28th, 2023

    Walmart Sells A Massive Amount Of Rotisserie Chickens Per Minute

    Walmart's rotisserie chickens aren't huge, but their massive popularity probably stems from their convenience and their relatively low price point.

    Read More
  • Beer Growlers
    By Allen Foster August 28th, 2023

    The Canned Difference Between Growlers And Crowlers In The World Of Beer

    The next time you visit a brewery, you might want to bring home some beer. Learn about the differences between growlers and crowlers so you can take some to go.

    Read More
  • Vada pav potato patties on buns
    By Amberly Mckee August 28th, 2023

    What Fast Food Looks Like In India

    You won't find a lot of beef or pork on Indian fast food menus, and most Indian versions of fast food favorites also include a lot more spice and flavor.

    Read More
  • boxes of hamburger helper flavors
    By Matthew Wilson August 28th, 2023

    The Hamburger Helper Spin-Off You Probably Forgot Existed

    Hamburger Helper has been a kitchen staple for easy, economical meals since the '70s. However, one dessert version lacked the staying of the original.

    Read More
  • Australian pizza
    By Amberly Mckee August 28th, 2023

    The Australian Pizza Toppings You're Not Likely To Find In The US

    Australia isn't known for its pizza, but it is known for its unusual meat. Australia's meat pizza toppings might be surprising to pizza lovers in the U.S.

    Read More
  • bowl of Thousand Island dressing
    By Jennifer Mashuga August 27th, 2023

    How Thousand Island Dressing Became The Base For Fast Food Secret Sauce

    Inspired by the Reuben, Thousand Island dressing became a staple of the deli sandwich by the 1950s. Soon fast food restaurants were using it on their burgers.

    Read More
  • Carton and bowl of brown eggs
    By Hannah Beach August 27th, 2023

    Fairy Eggs Are The Little Surprise That May Be Hiding In Your Carton

    Have you ever bought some fresh eggs from your local farmstand and found a small, extra egg? These yolkless fairy eggs are edible and nothing to be afraid of.

    Read More
  • Strawberry cheesecake with one slice being removed
    By Lily McElveen August 27th, 2023

    How To Make The Perfect Cheesecake Crust Every Time

    Cheesecake is a delicious and decadent dessert we all enjoy, but making them can be a challenge. See how to make the perfect cheesecake crust every time.

    Read More
  • Frappe with whipped cream
    By Lauren Waters August 27th, 2023

    Flavor Is The Only Difference Between A Frappe And A Slushie

    Frappes and slushies are popular drinks during the warmer months, but you might wonder what makes them different. It all comes down to the drink's flavor.

    Read More
  • Fried halloumi cheese burger
    By Madisen Swenson August 27th, 2023

    Halloumi Burgers Are The Vegetarian Sandwich You Should Grill This Summer

    If you're trying to cut down on meat but want the summery pleasure of grilling a burger, there's a vegetarian burger you need in your life: the halloumi burger.

    Read More
  • a cheese pizza
    By Dora Nuss-Warren August 27th, 2023

    Costco Vs Sam's Club: Who Makes A Better Pizza?

    Warehouse stores such as Costco and Sam's Club are known for the food court fare. See whether Costco or Sam's Club makes the better pizza.

    Read More
  • cans on ice
    By Nick Pisano August 27th, 2023

    The Hack That Makes Packing Your Cooler Easier Than Ever

    Whether you're going to the beach, park, or just roadtripping, having icy cold drinks are a must. This TikTok hack makes packing your cooler easier than ever.

    Read More
  • pecan pralines in box
    By Maria Scinto August 27th, 2023

    What Is A Praline (And How Do You Pronounce It)?

    What's in a name? For one thing, pronunciation. For example, how would you say "praline" as you sink your teeth into the candy's sweet backstory?

    Read More
  • making fresh pasta
    By Tyler Bunton August 27th, 2023

    Why Pappardelle Is The Easiest Noodle To Start With For Fresh Pasta

    The wide, flat noodles of pappardelle is a perfect shape for newcomers to learn the basics of pasta-making before moving on to more complicated types.

    Read More
  • pile of sports drinks
    By Kenan Dudley August 27th, 2023

    11 Unexpected Alternatives For Sports Drinks

    For rehydration and a quick energy boost, there are plenty of options out there aside from Gatorade. Some of them will probably surprise you.

    Read More
  • Two bowls of chip dip
    By Cynthia Anaya August 27th, 2023

    Leftover Party Dips Shine As Unconventional Burger Toppings

    Many dips have the same consistency as the condiments you add to your burgers, so why not use the dips themselves on your burger? Think of the possibilities.

    Read More
  • Various nuts in bowls
    By Rachel Welch August 27th, 2023

    Scandals That Shook The Nut Industry

    Nuts are well-regarded as an easy, healthy snack or an ingredient used to spice up dishes. But, the nut industry has a number of shocking stories of scandal.

    Read More
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