Cooking Your Hot Dogs In A Waffle Maker Seems Unnecessary But Funny
Hot dogs aren't super complicated to make, but one TikTok creator thinks they can make the process even easier. Whether or not they're successful is debatable.
Read MoreHot dogs aren't super complicated to make, but one TikTok creator thinks they can make the process even easier. Whether or not they're successful is debatable.
Read MoreSmoking a turkey is a popular method and brining is an essential part of the process. Knowing how to brine your bird is just as important as any other step.
Read MoreThe USDA recommends that hamburgers be cooked well-done, but how can you know your burger is well-done unless you know the temperature to which to cook it?
Read MoreWith the holidays just around the corner, turkey dishes are on the mind. If you want to smoke your turkey this Thanksgiving, see how long it takes to smoke it.
Read MoreA lot of viral TikTok hacks are just gimmicks used for clicks, but it turns out that completely encrusting a steak in salt is done for a very good reason.
Read MoreWhat's a barbecue without sides? Mashed readers weighed in on their favorite side dishes for a backyard barbecue, and they have a lot of thoughts.
Read MoreGrilling meat is a classic way to prepare the protein, but not all cuts fare the same. We asked some experts about the meats they would never grill.
Read MoreTilapia is fish that can serve as the base for a number of delicious dinners. However, make sure you're picking the right cooking method for this delicate fish.
Read MoreBlack bean burgers can be delicious and exciting, we promise! The key is treating your beans properly, adding seasoning, and dressing them up with fun flavors.
Read MoreSome people might balk at the notion of putting peanut butter on beef, but not so fast - this unorthodox combo might just be the new taste you're looking for.
Read MoreSausage can be seriously tasty, but cooking it can get all the better with these clever hacks that can amp up flavor, save time, and add fun to meals.
Read MoreWhile grilling burgers and corn on the cob, why not throw on a dessert treat? Yes, you can grill brownies -- and the result is smoky and sweet.
Read MoreChicken skewers are a fantastic way to turn your bird into handheld bites of goodness, and how you cut your meat can have drastic effects on your final product.
Read MoreThe thickness of a pork chop indicates how much you'll have to pay for it. It will also help to determine how best to cook it and what recipes you should use.
Read MoreLooking for a blissful, decadent end-of-summer dessert? Vanilla ice cream on ripe grilled peaches is a scrumptious contrast of smoky and sweet.
Read MoreIf you're a cheese lover, you know halloumi. Lots of people are wild about its unique texture and flavor. Here's how to keep it from sticking to your grill.
Read MoreWhen marinating meats, there's a method behind the process to produce a more tender and delicious protein. Consider the cut of the protein when marinating meat.
Read MoreIf your burgers are missing something, you may want to pop open a cold can of cola. It may be a soft drink, but it's also a secret powerhouse.
Read MoreYour TikTok FYP might be full of primitive cooking videos, but the viral stone stove steak isn't worth your time or effort -- and shouldn't be done at home.
Read MoreA regional favorite, Alabama white sauce is the unique Southern condiment that can elevate your hamburgers to tangy new heights of deliciousness.
Read MoreTurkey burgers don't need to be dry and boring. Instead, add in a little cold, grated butter for some extra richness and moisture in every bite.
Read MoreYou might think you're a burger pro, but chances are you're making at least one of these common grilling mistakes. It's never too late to learn new tricks.
Read MoreIf the only sauce you're using before, during, or after cooking meat is steak sauce, you're missing out on a wide world of flavor afforded by other sauces.
Read MoreGrilling doesn't have to be an intimidating art only for the experienced and well-equipped. Max the Meat Guy gave us his best tips for grilling at home.
Read MoreMax Greb, aka Max the Meat Guy, told us the best cut of meat to grill to impress guests as well as the perfect complementary side dish.
Read MoreGrilling with wood or charcoal can be a challenge as you have to manually stoke the fire. See which non-kitchen tool can stoke your grill's stubborn coals.
Read MoreUnlike other marinades -- which can be sickly sweet or so tart that it makes your hair stand up -- pomegranate molasses strikes a balance in the middle.
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