The Secret Ingredient That Gives A Creamy Texture To Dairy-Free Pasta
Thanks to one secret ingredient, vegans and lactose-intolerant people can finally enjoy the creamy texture of their dreams in any pasta dish. Here's how.
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These Liquors Are Less Likely To Give You A Gnarly Hangover
If you enjoy alcoholic beverages, you know tips to avoid hangovers like keeping hydrated. There are some liquors that are less likely to give you a hangover.
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Cleaning Your Freezer Doesn't Have To Be An All-Day Event
It might look like a daunting task at first, but turning your freezer into a more hygienic, less terrifying spot isn't as difficult as you think.
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Maybe You Shouldn't Make Chicken Noodle Soup In A Sheet Pan
Despite the popular TikTok video making chicken noodle soup in a sheet pan, there are better and safer ways to make this popular comfort food.
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The Best Ways To Reheat Corn On The Cob
Got some corn on the cob leftover from last weekend's big cookout? Let's pull it out of the fridge and heat it back up to maximum edibility.
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Fluffy Hong Kong-Style Eggs Will Change Your Breakfast Forever
You've likely heard of French-style and American-style scrambles, but Hong Kong-style scrambled eggs will change how you approach breakfast sandwiches forever.
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When Life Gives You Leftover Mashed Potatoes, Make Tacos
Can anyone make exactly the right amount of mashed potatoes? Put those leftovers to good use with this simple potato taco recipe for an easy weeknight meal.
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24 Great Flavor Combinations For Infusing Water
By simply adding fruits, veggies, herbs, and spices, you can turn water into something incredibly delicious. Here are 24 flavors for infusing water.
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Give Snickerdoodle Cookies A Peachy Twist
You might not think to combine summer fruits with the warm flavors of a snickerdoodle cookie, but you should give your tried-and-true recipe a peachy twist.
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The Sugary Mistake You Should Avoid When Making Kombucha
Kombucha is a healthy beverage you can brew at home, but make sure to avoid using sugar alternatives in your recipe.
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12 Mistakes Everyone Makes With Lemons
Lemons might seem like a simple enough ingredient, but believe it or not, there are a bunch of ways to mess up this yellow source of tang.
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Japan's Squid Ink Pizza Adds A Briny Taste To Every Bite
While squid ink isn't a common ingredient in most pizza, Japan adds this umami flavor to their pizzas to add a briny taste. Find out how squid ink adds flavor.
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TikTok's Viral Cucumber Salad Makes Eating Your Greens More Enjoyable
When "The Bachelor" star Rachael Kirkconnell posted a recipe for cucumber salad on TikTok, it became something of a sensation. Here's how to make it at home.
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Croissant Chips Are The Perfect Way To Use Up Stale Baked Goods
We've all been there: Somehow, someone bought too many pastries and now they're going stale. Croissant chips are the perfect way to use those stale baked goods.
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Instant Potato Flakes Are What You Need For The Crunchiest Fried Chicken
An unexpected, but mighty ingredient to achieve the crispest shards of fried chicken skin is instant potato flakes.
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Pouring Boiling Water Over A Turkey Is A Game Changer
Crispy turkey skin is the ultimate way to elevate the popular holiday poultry. The easiest way to crispy results is to pour boiling water over the bird.
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Mistakes Everyone Makes With Homemade Mayonnaise
Homemade mayonnaise is easy to whip up, but many people make mistakes with it just as easily. Anyone can make this popular condiment by learning different tips.
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You Should Be Marinating Steak In Whiskey
When used as a marinade, the rich and smoky undertones of whiskey infuse the steak, creating a depth of flavor that traditional marinades can't replicate.
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20 Unexpected Ways To Use Tahini
Whether you bought a jar to make hummus or you love it so much you want fresh ideas about how to use it, here are unexpected ways for you to use tahini.
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The Paper Towel Hack That Keeps Pre-Made Salads Fresh
Bagged salads are convenient. However, keeping those delicious greens fresh can be challenge. The simple solution may already be in your pantry.
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Why You Should Never Let Silicone Baking Mats Cool Before Cleaning
Silicone is a minor kitchen miracle, but maintenance is essential. To get your silicone baking mats their cleanest, bring the heat not abrasive cleaners.
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TikTok's 3-Ingredient Dessert Is Made For Whipped Cream Lovers
Thanks to a viral TikTok video, for a no-bake, incredibly simple dessert, you'll only need canned whipped cream, chocolate chips, and butterscotch chips.
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Potato Chips Are The Salty Secret Ingredient For Anything From Salad To Soup
Using potato chips as a salty addition in your dishes stimulates culinary exploration and provides just about any food with a unique flavor and texture.
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The Freezer Hack That Makes Peeling Tomatoes Easier Than Ever
There's more than one way to skin a tomato. But one approach in particular is so cool that it requires a freezer to pull it off.
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Bananas Can Help Ripen Other Fruits Quickly
There's nothing worse than waiting on that newly purchased fruit to ripen. Did you know you can use bananas to help ripen other fruits quickly?
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Imitation Crab Belongs In The Air Fryer
While many enjoy uncooked imitation crab rolled into sushi, air frying it opens a world of flavor that you can't get from eating it directly from the package.
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The Viral Lunchables Pizza Hack We Wish We Knew As Kids
Do you find sprinkling cheese on Lunchables pizzas fun or frustrating? There's a viral hack that makes this process easy, and we sure wish we knew it as kids.
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